America's Test Kitchen From Cook's Illustrated

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Mon, Mar 20	12:30 A.M.	Two Classic Pastas Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel and Lemon Ragu with Pappardelle.
Mon, Mar 20	1:00 A.M.	Chicken and Biscuits Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs.
Mon, Mar 20	8:30 A.M.	America's Test Kitchen
Mon, Mar 20	3:30 P.M.	Flavor-Packed Chicken Dinner Hosts Julia Collin Davison and Bridget Lancaster make Broiled Chicken with Gravy.
Mon, Mar 20	8:00 P.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Tue, Mar 21	12:30 A.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Tue, Mar 21	3:30 A.M.	America's Test Kitchen
Tue, Mar 21	8:30 A.M.	Italian-Inspired Dinners Test Cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole.
Wed, Mar 22	3:30 A.M.	Italian-Inspired Dinners Test Cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole.
Wed, Mar 22	8:30 A.M.	Irish Staples Hosts Bridget Lancaster and Julia Collin Davison make classic Irish Stew with Carrots and Turnips.
Wed, Mar 22	9:30 A.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Wed, Mar 22	12:30 P.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Wed, Mar 22	3:30 P.M.	Starring: Tomatoes Test cook Elle Simone Scott makes host Bridget Lancaster a showstopping Upside-Down Tomato Tart.
Wed, Mar 22	4:30 P.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Thu, Mar 23	3:30 A.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Thu, Mar 23	3:30 A.M.	Irish Staples Hosts Bridget Lancaster and Julia Collin Davison make classic Irish Stew with Carrots and Turnips.
Thu, Mar 23	8:30 A.M.	Shareable Spanish Fare Test cook Keith Dresser shows host Bridget Lancaster how to make Albondigas en Salsa Almendras (Spanish-Style Meatballs in Almond Sauce).
Fri, Mar 24	3:30 A.M.	Shareable Spanish Fare Test cook Keith Dresser shows host Bridget Lancaster how to make Albondigas en Salsa Almendras (Spanish-Style Meatballs in Almond Sauce).
Fri, Mar 24	9:30 A.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Fri, Mar 24	12:30 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Fri, Mar 24	3:30 P.M.	Summer Decadence Hosts Bridget Lancaster and Julia Collin Davison make a show stopping Fresh Peach Pie with All-Butter Lattice Top.
Fri, Mar 24	4:30 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Fri, Mar 24	8:00 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sat, Mar 25	2:00 A.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sat, Mar 25	3:30 A.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sat, Mar 25	3:00 P.M.	America's Test Kitchen
Sat, Mar 25	4:00 P.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Mon, Mar 27	12:30 A.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Mon, Mar 27	1:00 A.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Mon, Mar 27	8:30 A.M.	America's Test Kitchen
Mon, Mar 27	3:30 P.M.	Pupusas and Yuca Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido.
Mon, Mar 27	8:00 P.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Tue, Mar 28	12:30 A.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Tue, Mar 28	3:30 A.M.	America's Test Kitchen
Tue, Mar 28	8:30 A.M.	Holiday Dessert and Salad Test cook Lan Lam makes host Bridget Lancaster a show stopping Cranberry Curd Tart with Almond Crust.
Wed, Mar 29	3:30 A.M.	Holiday Dessert and Salad Test cook Lan Lam makes host Bridget Lancaster a show stopping Cranberry Curd Tart with Almond Crust.
Wed, Mar 29	8:30 A.M.	Vindaloo and Chana Masala Host Julia Collin Davison cooks Bridget Lancaster Goan Pork Vindaloo.
Wed, Mar 29	9:30 A.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Wed, Mar 29	12:30 P.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Wed, Mar 29	3:30 P.M.	Unexpected Salads Test cook Erin McMurrer and host Bridget Lancaster a new Broccoli Salad with Creamy Avocado Dressing.
Wed, Mar 29	4:30 P.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Thu, Mar 30	3:30 A.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Thu, Mar 30	3:30 A.M.	Vindaloo and Chana Masala Host Julia Collin Davison cooks Bridget Lancaster Goan Pork Vindaloo.
Thu, Mar 30	8:30 A.M.	Springtime Feast Test cook Elle Simone Scott makes host Julia Collin Davison Spiral-Sliced Ham Glazed with Cider-Vinegar Caramel.
Fri, Mar 31	3:30 A.M.	Springtime Feast Test cook Elle Simone Scott makes host Julia Collin Davison Spiral-Sliced Ham Glazed with Cider-Vinegar Caramel.
Fri, Mar 31	9:30 A.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Fri, Mar 31	12:30 P.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Fri, Mar 31	3:30 P.M.	Eggs for the Holidays In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.
Fri, Mar 31	4:30 P.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Fri, Mar 31	8:00 P.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Sat, Apr 1	2:00 A.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Sat, Apr 1	3:30 A.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Sat, Apr 1	3:00 P.M.	America's Test Kitchen
Sat, Apr 1	4:00 P.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Mon, Apr 3	12:30 A.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Mon, Apr 3	1:00 A.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Mon, Apr 3	8:30 A.M.	America's Test Kitchen
Mon, Apr 3	3:30 P.M.	A Trip to Rome Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to an incredible Pizza al Taglio with Arugula and Fresh Mozzarella.
Mon, Apr 3	8:00 P.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Tue, Apr 4	12:30 A.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Tue, Apr 4	3:30 A.M.	America's Test Kitchen
Tue, Apr 4	8:30 A.M.	Ode to Armenia Hosts Bridget Lancaster and Julia Collin Davison make classic Lahmajun (Armenian Flatbread).
Wed, Apr 5	3:30 A.M.	Ode to Armenia Hosts Bridget Lancaster and Julia Collin Davison make classic Lahmajun (Armenian Flatbread).
Wed, Apr 5	8:30 A.M.	Breakfast with a Kick Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.
Wed, Apr 5	9:30 A.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Wed, Apr 5	12:30 P.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Wed, Apr 5	3:30 P.M.	Pork and Potatoes In this episode, test cook Becky Hays shows host Bridget Lancaster how to make a foolproof Herb-Crusted Pork Roast.
Wed, Apr 5	4:30 P.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Thu, Apr 6	3:30 A.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Thu, Apr 6	3:30 A.M.	Breakfast with a Kick Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.
Thu, Apr 6	8:30 A.M.	Quick Fish Dinners Test cook Dan Souza cooks host Bridget Lancaster simple Sauteed Tilapia with Chive-LemonMiso Butter.
Fri, Apr 7	3:30 A.M.	Quick Fish Dinners Test cook Dan Souza cooks host Bridget Lancaster simple Sauteed Tilapia with Chive-LemonMiso Butter.
Fri, Apr 7	9:30 A.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Fri, Apr 7	12:30 P.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Fri, Apr 7	3:30 P.M.	Spiced and Sweet Test cook Dan Souza makes host Julia Collin Davison the ultimate Linzertorte.
Fri, Apr 7	4:30 P.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Fri, Apr 7	8:00 P.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Sat, Apr 8	2:00 A.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Sat, Apr 8	3:30 A.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Sat, Apr 8	3:00 P.M.	America's Test Kitchen
Sat, Apr 8	4:00 P.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Mon, Apr 10	12:30 A.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Mon, Apr 10	1:00 A.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Mon, Apr 10	8:30 A.M.	America's Test Kitchen
Mon, Apr 10	3:30 P.M.	Two Classic Pastas Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel and Lemon Ragu with Pappardelle.
Mon, Apr 10	8:00 P.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Tue, Apr 11	12:30 A.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Tue, Apr 11	3:30 A.M.	America's Test Kitchen
Tue, Apr 11	8:30 A.M.	Italian Bites Hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to Spinach and RicottaGnudi with Tomato-Butter Sauce.
Wed, Apr 12	3:30 A.M.	Italian Bites Hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to Spinach and RicottaGnudi with Tomato-Butter Sauce.
Wed, Apr 12	8:30 A.M.	Perfectly Fried Seafood Hosts Julia Collin Davison and Bridget Lancaster make the ultimate Crispy Fish Sandwiches with Tartar Sauce.
Wed, Apr 12	9:30 A.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Wed, Apr 12	12:30 P.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Wed, Apr 12	3:30 P.M.	Chicken and Biscuits Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs.
Wed, Apr 12	4:30 P.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Thu, Apr 13	3:30 A.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Thu, Apr 13	3:30 A.M.	Perfectly Fried Seafood Hosts Julia Collin Davison and Bridget Lancaster make the ultimate Crispy Fish Sandwiches with Tartar Sauce.
Thu, Apr 13	8:30 A.M.	Chinese Noodles and Meatballs Test cook Lan Lam cooks host Bridget Lancaster Dan Dan Mian (Sichuan Noodles with Chili Sauce and Pork).
Fri, Apr 14	3:30 A.M.	Chinese Noodles and Meatballs Test cook Lan Lam cooks host Bridget Lancaster Dan Dan Mian (Sichuan Noodles with Chili Sauce and Pork).
Fri, Apr 14	9:30 A.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Fri, Apr 14	12:30 P.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Fri, Apr 14	3:30 P.M.	The Very Best Paris-Brest In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest.
Fri, Apr 14	4:30 P.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Fri, Apr 14	8:00 P.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Sat, Apr 15	2:00 A.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Sat, Apr 15	3:30 A.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Sat, Apr 15	3:00 P.M.	America's Test Kitchen
Sat, Apr 15	4:00 P.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Mon, Apr 17	12:30 A.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Mon, Apr 17	1:00 A.M.	Childhood Favorites, Grown Up In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes.
Mon, Apr 17	8:30 A.M.	America's Test Kitchen
Mon, Apr 17	3:30 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Mon, Apr 17	8:00 P.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Tue, Apr 18	12:30 A.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Tue, Apr 18	3:30 A.M.	America's Test Kitchen
Tue, Apr 18	8:30 A.M.	Breakfast Baking Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.
Wed, Apr 19	3:30 A.M.	Breakfast Baking Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.
Wed, Apr 19	8:30 A.M.	Pork Chops and Blondies Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops.
Wed, Apr 19	9:30 A.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Wed, Apr 19	12:30 P.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Wed, Apr 19	3:30 P.M.	Flavorful Chinese Favorite Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken.
Wed, Apr 19	4:30 P.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Thu, Apr 20	3:30 A.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Thu, Apr 20	3:30 A.M.	Pork Chops and Blondies Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops.
Thu, Apr 20	8:30 A.M.	Flavor-Packed Chicken Dinner Hosts Julia Collin Davison and Bridget Lancaster make Broiled Chicken with Gravy.
Fri, Apr 21	3:30 A.M.	Flavor-Packed Chicken Dinner Hosts Julia Collin Davison and Bridget Lancaster make Broiled Chicken with Gravy.
Fri, Apr 21	9:30 A.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Fri, Apr 21	12:30 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Fri, Apr 21	3:30 P.M.	Nutritious and Delicious In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots.
Fri, Apr 21	4:30 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Fri, Apr 21	8:00 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sat, Apr 22	2:00 A.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sat, Apr 22	3:30 A.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sat, Apr 22	3:00 P.M.	America's Test Kitchen
Sat, Apr 22	4:00 P.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Mon, Apr 24	12:30 A.M.	Tasty Thai Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp.
Mon, Apr 24	1:00 A.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Mon, Apr 24	8:30 A.M.	America's Test Kitchen
Mon, Apr 24	3:30 P.M.	Springtime Feast Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust.
Mon, Apr 24	8:00 P.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Tue, Apr 25	12:30 A.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Tue, Apr 25	3:30 A.M.	America's Test Kitchen
Tue, Apr 25	8:30 A.M.	Starring: Tomatoes Test cook Elle Simone Scott makes host Bridget Lancaster a showstopping Upside-Down Tomato Tart.
Wed, Apr 26	3:30 A.M.	Starring: Tomatoes Test cook Elle Simone Scott makes host Bridget Lancaster a showstopping Upside-Down Tomato Tart.
Wed, Apr 26	8:30 A.M.	Summer Decadence Hosts Bridget Lancaster and Julia Collin Davison make a show stopping Fresh Peach Pie with All-Butter Lattice Top.
Wed, Apr 26	9:30 A.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Wed, Apr 26	12:30 P.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Wed, Apr 26	3:30 P.M.	Savory and Sweet Italian Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce.
Wed, Apr 26	4:30 P.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Thu, Apr 27	3:30 A.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Thu, Apr 27	3:30 A.M.	Summer Decadence Hosts Bridget Lancaster and Julia Collin Davison make a show stopping Fresh Peach Pie with All-Butter Lattice Top.
Thu, Apr 27	8:30 A.M.	Pupusas and Yuca Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido.
Fri, Apr 28	3:30 A.M.	Pupusas and Yuca Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido.
Fri, Apr 28	9:30 A.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Fri, Apr 28	12:30 P.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Fri, Apr 28	3:30 P.M.	Sous Vide for Company Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef.
Fri, Apr 28	4:30 P.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Fri, Apr 28	8:00 P.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Fri, Apr 28	9:00 P.M.	Brunch Favorites Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.
Fri, Apr 28	9:30 P.M.	Sous Vide for Everybody Test cook Dan Souza makes Bridget Sous Vide Seared Steaks.
Fri, Apr 28	10:00 P.M.	Breakfast of Champions Test cook Lan Lam and host Julia Collin Davison make Omelets with Cheddar and Chives.
Fri, Apr 28	10:30 P.M.	America's Test Kitchen
Fri, Apr 28	11:00 P.M.	Eggs for the Holidays In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.
Fri, Apr 28	11:30 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sat, Apr 29	12:00 A.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sat, Apr 29	12:30 A.M.	The Chicken Or The Egg? Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs.
Sat, Apr 29	1:00 A.M.	Breakfast Basics Host Julia Collin Davison cooks up Perfect Fried Eggs, and equipment expert Adam Ried shares his favorite egg-cooking essentials.
Sat, Apr 29	1:30 A.M.	Breakfast with a Kick Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.
Sat, Apr 29	2:00 A.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Sat, Apr 29	3:30 A.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Sat, Apr 29	10:00 A.M.	Brunch Favorites Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.
Sat, Apr 29	10:30 A.M.	Sous Vide for Everybody Test cook Dan Souza makes Bridget Sous Vide Seared Steaks.
Sat, Apr 29	11:00 A.M.	Breakfast of Champions Test cook Lan Lam and host Julia Collin Davison make Omelets with Cheddar and Chives.
Sat, Apr 29	11:30 A.M.	America's Test Kitchen
Sat, Apr 29	12:00 P.M.	Eggs for the Holidays In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.
Sat, Apr 29	12:30 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sat, Apr 29	1:00 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sat, Apr 29	1:30 P.M.	The Chicken Or The Egg? Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs.
Sat, Apr 29	2:00 P.M.	Breakfast Basics Host Julia Collin Davison cooks up Perfect Fried Eggs, and equipment expert Adam Ried shares his favorite egg-cooking essentials.
Sat, Apr 29	2:30 P.M.	Breakfast with a Kick Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.
Sat, Apr 29	3:00 P.M.	America's Test Kitchen
Sat, Apr 29	4:00 P.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Sun, Apr 30	12:00 P.M.	Brunch Favorites Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.
Sun, Apr 30	12:30 P.M.	Sous Vide for Everybody Test cook Dan Souza makes Bridget Sous Vide Seared Steaks.
Sun, Apr 30	1:00 P.M.	Breakfast of Champions Test cook Lan Lam and host Julia Collin Davison make Omelets with Cheddar and Chives.
Sun, Apr 30	1:30 P.M.	America's Test Kitchen
Sun, Apr 30	2:00 P.M.	Eggs for the Holidays In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.
Sun, Apr 30	2:30 P.M.	The Most Important Meal In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.
Sun, Apr 30	3:00 P.M.	Hearty Mediterranean at Home Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread.
Sun, Apr 30	3:30 P.M.	The Chicken Or The Egg? Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs.
Sun, Apr 30	4:00 P.M.	Breakfast Basics Host Julia Collin Davison cooks up Perfect Fried Eggs, and equipment expert Adam Ried shares his favorite egg-cooking essentials.
Sun, Apr 30	4:30 P.M.	Breakfast with a Kick Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.
Sun, Apr 30	9:00 P.M.	Brunch Favorites Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.
Sun, Apr 30	9:30 P.M.	Sous Vide for Everybody Test cook Dan Souza makes Bridget Sous Vide Seared Steaks.
Mon, May 1	12:30 A.M.	Something Hearty, Something Light Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.
Mon, May 1	1:00 A.M.	Thanksgiving for a Crowd In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.
Mon, May 1	2:00 A.M.	Brunch Favorites Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.
Mon, May 1	2:30 A.M.	Sous Vide for Everybody Test cook Dan Souza makes Bridget Sous Vide Seared Steaks.
Mon, May 1	8:30 A.M.	America's Test Kitchen