America's Test Kitchen From Cook's Illustrated

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Thu, Nov 27 3:30 A.M. Korean Feast     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Thu, Nov 27 8:30 A.M. Italian Vegetarian     NH Explore (11.2)

Host Bridget Lancaster shows host Julia Collin Davison how to make perfect cheese and tomato lasagna.

Thu, Nov 27 1:00 P.M. The Most Important Meal     NHPBS (11.1)

In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast.

Fri, Nov 28 8:30 A.M. Taiwanese Staples     NH Explore (11.2)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Fri, Nov 28 9:30 A.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Fri, Nov 28 12:30 P.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Fri, Nov 28 1:00 P.M. Something Hearty, Something Light     NHPBS (11.1)

Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes.

Fri, Nov 28 3:30 P.M. New England Classics     NH Create (11.4)

Host Julia Collin Davison goes into the test kitchen with host Bridget Lancaster to reveal the secrets to making home-corned beef with vegetables.

Fri, Nov 28 4:30 P.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Fri, Nov 28 8:00 P.M. Outsmarting Thanksgiving     NH Create (11.4)

Test cook Dan Souza shows host Julia Collin Davison how to make the ultimate roast turkey.

Fri, Nov 28 10:30 P.M. Breakfast Baking     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.

Sat, Nov 29 2:00 A.M. Outsmarting Thanksgiving     NH Create (11.4)

Test cook Dan Souza shows host Julia Collin Davison how to make the ultimate roast turkey.

Sat, Nov 29 3:30 A.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Sat, Nov 29 11:30 A.M. Breakfast Baking     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.

Sat, Nov 29 4:00 P.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Sun, Nov 30 1:30 P.M. Breakfast Baking     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.

Mon, Dec 1 12:30 A.M. Korean Feast     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Mon, Dec 1 1:00 A.M. Taiwanese Staples     NH Create (11.4)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Mon, Dec 1 8:30 A.M. Turkey Two Ways     NH Explore (11.2)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Mon, Dec 1 3:30 P.M. Italian Vegetarian     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison how to make perfect cheese and tomato lasagna.

Mon, Dec 1 8:00 P.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Mon, Dec 1 9:30 P.M. Breakfast Baking     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.

Tue, Dec 2 12:30 A.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Tue, Dec 2 2:30 A.M. Breakfast Baking     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts.

Tue, Dec 2 8:30 A.M. Seafood Supper     NH Explore (11.2)

Host Julia Collin Davison reveals the steps for making perfect pan-seared salmon.

Wed, Dec 3 8:30 A.M. The Ultimate Sticky Buns     NH Explore (11.2)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate sticky buns at home.

Wed, Dec 3 9:30 A.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Wed, Dec 3 12:30 P.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Wed, Dec 3 3:30 P.M. Seafood Supper     NH Create (11.4)

Host Julia Collin Davison reveals the steps for making perfect pan-seared salmon.

Wed, Dec 3 4:30 P.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Thu, Dec 4 3:30 A.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Thu, Dec 4 8:30 A.M. Hearty One Pot Meals     NH Explore (11.2)

Host Julia Collin Davison shows host Bridget Lancaster how to make the best ground beef chili.

Fri, Dec 5 8:30 A.M. Turkey Two Ways     NH Explore (11.2)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Fri, Dec 5 9:30 A.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Fri, Dec 5 12:30 P.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Fri, Dec 5 3:30 P.M. The Ultimate Sticky Buns     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate sticky buns at home.

Fri, Dec 5 4:30 P.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Fri, Dec 5 8:00 P.M. Korean Feast     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Sat, Dec 6 2:00 A.M. Korean Feast     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Sat, Dec 6 3:30 A.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Sat, Dec 6 4:00 P.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Mon, Dec 8 12:30 A.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Mon, Dec 8 1:00 A.M. Turkey Two Ways     NH Create (11.4)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Mon, Dec 8 8:30 A.M. Mediterranean Grill     NH Explore (11.2)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Mon, Dec 8 1:00 P.M. Thanksgiving for a Crowd     NHPBS (11.1)

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.

Mon, Dec 8 3:30 P.M. Hearty One Pot Meals     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the best ground beef chili.

Mon, Dec 8 8:00 P.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Tue, Dec 9 12:30 A.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Tue, Dec 9 8:30 A.M. Outsmarting Thanksgiving     NH Explore (11.2)

Test cook Dan Souza shows host Julia Collin Davison how to make the ultimate roast turkey.

Tue, Dec 9 1:00 P.M. Rustic French Fare     NHPBS (11.1)

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse.

Wed, Dec 10 8:30 A.M. Korean Feast     NH Explore (11.2)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Wed, Dec 10 9:30 A.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Wed, Dec 10 12:30 P.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Wed, Dec 10 1:00 P.M. Grill-Roasted Chicken and Green Beans     NHPBS (11.1)

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken.

Wed, Dec 10 3:30 P.M. Outsmarting Thanksgiving     NH Create (11.4)

Test cook Dan Souza shows host Julia Collin Davison how to make the ultimate roast turkey.

Wed, Dec 10 4:30 P.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Thu, Dec 11 3:30 A.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Thu, Dec 11 8:30 A.M. Big Easy Favorites     NH Explore (11.2)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Thu, Dec 11 1:00 P.M. New Ways with Ribs & Mushrooms     NHPBS (11.1)

In this episode, test cook Keith Dresser makes host Bridget Lancaster foolproof Tuscan Grilled Pork Ribs with Grilled Radicchio.

Fri, Dec 12 8:30 A.M. Mediterranean Grill     NH Explore (11.2)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Fri, Dec 12 9:30 A.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Fri, Dec 12 12:30 P.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Fri, Dec 12 1:00 P.M. Plum and Pear Desserts     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Fri, Dec 12 3:30 P.M. Korean Feast     NH Create (11.4)

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean rice bowl at home.

Fri, Dec 12 4:30 P.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Fri, Dec 12 8:00 P.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Sat, Dec 13 2:00 A.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Sat, Dec 13 3:30 A.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Sat, Dec 13 12:00 P.M. Taiwanese Staples     NHPBS (11.1)

Test cook Dan Souza makes Gua Bao (Taiwanese steamed buns with braised pork belly) for host Julia Collin Davison.

Sat, Dec 13 4:00 P.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Mon, Dec 15 12:30 A.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Mon, Dec 15 1:00 A.M. Mediterranean Grill     NH Create (11.4)

Host Julia Collin Davison uncovers the secrets to making the best grilled shrimp and vegetable kebabs.

Mon, Dec 15 8:30 A.M. The Ultimate Holiday Dinner Party     NH Explore (11.2)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Mon, Dec 15 1:00 P.M. Mexican Comfort Food     NHPBS (11.1)

Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas.

Mon, Dec 15 3:30 P.M. Big Easy Favorites     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate chicken and sausage gumbo.

Mon, Dec 15 8:00 P.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Tue, Dec 16 12:30 A.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Tue, Dec 16 8:30 A.M. Pantry Pastas     NH Explore (11.2)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Tue, Dec 16 1:00 P.M. The Chicken Or The Egg?     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs.

Wed, Dec 17 8:30 A.M. Refreshing Desserts     NH Explore (11.2)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Wed, Dec 17 9:30 A.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Wed, Dec 17 12:30 P.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Wed, Dec 17 1:00 P.M. Summertime Staples     NHPBS (11.1)

In this episode, test cook Keith Dresser makes host Julia Collin Davison the perfect Pan-Seared Swordfish Steaks with Caper-Currant Relish.

Wed, Dec 17 3:30 P.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Wed, Dec 17 4:30 P.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Thu, Dec 18 3:30 A.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Thu, Dec 18 8:30 A.M. Baked Alaska Showstopper     NH Explore (11.2)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Thu, Dec 18 1:00 P.M. Pork and Greens     NHPBS (11.1)

Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill.

Fri, Dec 19 8:30 A.M. The Ultimate Holiday Dinner Party     NH Explore (11.2)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Fri, Dec 19 9:30 A.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Fri, Dec 19 12:30 P.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Fri, Dec 19 1:00 P.M. Turkey Two Ways     NHPBS (11.1)

Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce.

Fri, Dec 19 3:30 P.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Fri, Dec 19 4:30 P.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Fri, Dec 19 8:00 P.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Sat, Dec 20 2:00 A.M. Pantry Pastas     NH Create (11.4)

Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci.

Sat, Dec 20 3:30 A.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Sat, Dec 20 12:00 P.M. The Ultimate Holiday Dinner Party     NHPBS (11.1)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Sat, Dec 20 4:00 P.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Mon, Dec 22 12:30 A.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Mon, Dec 22 1:00 A.M. The Ultimate Holiday Dinner Party     NH Create (11.4)

Test cook Antoinette Johnson makes host Julia Collin Davison Shrimp Cocktail.

Mon, Dec 22 8:30 A.M. Eggs for the Holidays     NH Explore (11.2)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Mon, Dec 22 1:00 P.M. Plant-Based Perfection     NHPBS (11.1)

Test cook Becky Hays makes host Bridget Lancaster the ultimate Cauliflower and Bean Paella.

Mon, Dec 22 3:30 P.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Mon, Dec 22 8:00 P.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Tue, Dec 23 12:30 A.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Tue, Dec 23 8:30 A.M. Italian Chicken     NH Explore (11.2)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Tue, Dec 23 1:00 P.M. French Chicken and Potatoes     NHPBS (11.1)

Test cook Erin McMurrer makes host Julia Collin Davison a foolproof Poulet au Vinaigre (Chicken with Vinegar).

Wed, Dec 24 8:30 A.M. Autumn Desserts     NH Explore (11.2)

Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the ultimate chewy oatmeal cookies.

Wed, Dec 24 9:30 A.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Wed, Dec 24 12:30 P.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Wed, Dec 24 1:00 P.M. Prime Rib and Popovers     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Sous Vide Prime Rib with Mint Persillade.

Wed, Dec 24 3:30 P.M. Italian Chicken     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Wed, Dec 24 4:30 P.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Thu, Dec 25 3:30 A.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Thu, Dec 25 8:30 A.M. Chinese Takeout, Revised     NH Explore (11.2)

Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the best beef stir-fry with bell peppers and black pepper sauce at home.

Thu, Dec 25 1:00 P.M. Bulgogi and Bokkeumbap     NHPBS (11.1)

Test cook Dan Souza makes host Bridget Lancaster Beef Bulgogi (Korean Marinated Beef).

Fri, Dec 26 8:30 A.M. Eggs for the Holidays     NH Explore (11.2)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Fri, Dec 26 9:30 A.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Fri, Dec 26 12:30 P.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Fri, Dec 26 1:00 P.M. Jewish Baking     NHPBS (11.1)

Test cook Lan Lam makes host Bridget Lancaster Easy-Braid Challah.

Fri, Dec 26 3:30 P.M. Autumn Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the ultimate chewy oatmeal cookies.

Fri, Dec 26 4:30 P.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Fri, Dec 26 8:00 P.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Sat, Dec 27 2:00 A.M. Refreshing Desserts     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best ginger frozen yogurt at home.

Sat, Dec 27 3:30 A.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Sat, Dec 27 12:00 P.M. Plum and Pear Desserts     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Sat, Dec 27 4:00 P.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Mon, Dec 29 12:30 A.M. Baked Alaska Showstopper     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home.

Mon, Dec 29 1:00 A.M. Eggs for the Holidays     NH Create (11.4)

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Mon, Dec 29 8:30 A.M. A Trip to Rome     NH Explore (11.2)

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to an incredible Pizza al Taglio with Arugula and Fresh Mozzarella.

Mon, Dec 29 1:00 P.M. Shrimp, Fast and Slow     NHPBS (11.1)

Test cook Keith Dresser shows host Julia Collin Davison the secrets to Pan-Seared Shrimp with Peanuts, Black Pepper, and Lime.

Mon, Dec 29 3:30 P.M. Chinese Takeout, Revised     NH Create (11.4)

Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the best beef stir-fry with bell peppers and black pepper sauce at home.

Mon, Dec 29 8:00 P.M. Plum and Pear Desserts     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Tue, Dec 30 12:30 A.M. Plum and Pear Desserts     NH Create (11.4)

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Tue, Dec 30 8:30 A.M. Elegant Fall Dinner     NH Explore (11.2)

Host Bridget Lancaster shows host Julia Collin Davison how to make the best Tuscan-style roast pork with garlic and rosemary.

Tue, Dec 30 1:00 P.M. Italian-Inspired Dinners     NHPBS (11.1)

Test Cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole.

Wed, Dec 31 8:30 A.M. Canning Classics     NH Explore (11.2)

Host Julia Collin Davison goes into the test kitchen with test cook Becky Hays to reveal the secrets to making classic strawberry jam at home.

Wed, Dec 31 9:30 A.M. Italian Chicken     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Wed, Dec 31 12:30 P.M. Italian Chicken     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Wed, Dec 31 1:00 P.M. Irish Staples     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make classic Irish Stew with Carrots and Turnips.

Wed, Dec 31 3:30 P.M. Elegant Fall Dinner     NH Create (11.4)

Host Bridget Lancaster shows host Julia Collin Davison how to make the best Tuscan-style roast pork with garlic and rosemary.

Wed, Dec 31 4:30 P.M. Italian Chicken     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Thu, Jan 1 3:30 A.M. Italian Chicken     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to better chicken marsala.

Thu, Jan 1 1:00 P.M. Shareable Spanish Fare     NHPBS (11.1)

Test cook Keith Dresser shows host Bridget Lancaster how to make Albondigas en Salsa Almendras (Spanish-Style Meatballs in Almond Sauce).

Fri, Jan 2 1:00 P.M. Holiday Dessert and Salad     NHPBS (11.1)

Test cook Lan Lam makes host Bridget Lancaster a show stopping Cranberry Curd Tart with Almond Crust.

Sat, Jan 3 12:00 P.M. Weeknight Chicken and Mashed Potatoes     NHPBS (11.1)

Test cook Alex Heugel makes host Bridget Lancaster Cold-Start Pan-Seared Chicken Breasts with Cherry and Rosemary Pan Sauce.

Mon, Jan 5 1:00 P.M. Vindaloo and Chana Masala     NHPBS (11.1)

Host Julia Collin Davison cooks Bridget Lancaster Goan Pork Vindaloo.

Tue, Jan 6 1:00 P.M. Springtime Feast     NHPBS (11.1)

Test cook Elle Simone Scott makes host Julia Collin Davison Spiral-Sliced Ham Glazed with Cider-Vinegar Caramel.

Wed, Jan 7 1:00 P.M. Ode to Armenia     NHPBS (11.1)

Hosts Bridget Lancaster and Julia Collin Davison make classic Lahmajun (Armenian Flatbread).

Thu, Jan 8 1:00 P.M. Breakfast with a Kick     NHPBS (11.1)

Test cook Lan Lam makes host Julia Collin Davison Egg, Kimchi, and Avocado Sandwiches.


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This Old House | E7 | Carolina Comeback | Boulder Dash
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Being Texan: A Texas Monthly Special | Being Texan: A Texas Monthly Special
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King of Them All: The Story of King Records | King of Them All
The Gold | Episode 5
Big Cats 24/7 | Succession
Maigret | Episode 1: The Lazy Burglar, Part 1
Sacred Planet with Gulnaz Khan | Reclaiming Peru's Glaciers
Brian and Maggie | Episode 2
Great Performances | The Magic of Grace Bumbry
VOCES: Omara - Cuba's Legendary Diva | Omara - Cuba's Legendary Diva
Hispanic Heritage Awards | 38th Hispanic Heritage Awards
Cook's Country | Bar Snacks, Perfected
America's Test Kitchen | Make-Ahead Masterclass
American Experience | The Presidents: FDR (Part 2)
Becoming Thurgood: America's Social Architect | Becoming Thurgood: America's Social Architect
Opportunity, Access & Uplift: The Evolving Legacy of HBCUs | Opportunity, Access & Uplift: The Evolving Legacy of HBCUs
POV | DRIVER
Unforgotten | Episode 2
The Marlow Murder Club | Episode 2
The Great American Recipe | The Grand Finale
The American Revolution: An Inside Look | The American Revolution: An Inside Look
Walking with Dinosaurs: A Viewer's Guide | Walking with Dinosaurs: A Viewer's Guide
Pompeii: The New Dig | House of Treasures
Professor T | Overboard