Host Julia Collin Davison shows host Bridget Lancaster how to make the best ground beef chili. Next, equipment expert Adam Ried reviews food processors in the Equipment Corner. Finally, test cook Erin McMurrer uncovers the secrets to the ultimate red lentil soup with north African spices.
Duration: 27 minutes and 29 seconds
Episode Number: 1708
Fri, Oct 10 | 1:00 P.M. | Hearty One Pot Meals NHPBS (11.1) |
Wed, Nov 12 | 9:30 A.M. | Hearty One Pot Meals NH Create (11.4) |
Wed, Nov 12 | 12:30 P.M. | Hearty One Pot Meals NH Create (11.4) |
Wed, Nov 12 | 4:30 P.M. | Hearty One Pot Meals NH Create (11.4) |
Thu, Nov 13 | 3:30 A.M. | Hearty One Pot Meals NH Create (11.4) |
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.
Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.
The series also features the popular segments viewers know and love.
In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.
Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
Sat, Oct 4 | 12:00 P.M. | Corn Cakes and Chowder NHPBS (11.1) |
Sat, Oct 4 | 4:00 P.M. | Flavor-Packed Pastas NH Create (11.4) |
Mon, Oct 6 | 12:30 A.M. | Two Modern Stews NH Create (11.4) |
Mon, Oct 6 | 1:00 A.M. | Flavor-Packed Pastas NH Create (11.4) |
Mon, Oct 6 | 8:30 A.M. | Corn Cakes and Chowder NH Explore (11.2) |
Mon, Oct 6 | 1:00 P.M. | New England Classics NHPBS (11.1) |
Mon, Oct 6 | 3:30 P.M. | The Very Best Paris-Brest NH Create (11.4) |
Mon, Oct 6 | 8:00 P.M. | Corn Cakes and Chowder NH Create (11.4) |
Tue, Oct 7 | 12:30 A.M. | Corn Cakes and Chowder NH Create (11.4) |
Tue, Oct 7 | 8:30 A.M. | Italian-Inspired Dinners NH Explore (11.2) |
Tue, Oct 7 | 1:00 P.M. | Italian Vegetarian NHPBS (11.1) |
Wed, Oct 8 | 8:30 A.M. | Irish Staples NH Explore (11.2) |
Wed, Oct 8 | 9:30 A.M. | Back to Basics NH Create (11.4) |
Wed, Oct 8 | 12:30 P.M. | Back to Basics NH Create (11.4) |
Wed, Oct 8 | 1:00 P.M. | Seafood Supper NHPBS (11.1) |
Wed, Oct 8 | 3:30 P.M. | Hearty Mediterranean at Home NH Create (11.4) |
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