Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Thu, Feb 19	3:30 P.M.	Bbq Thighs and Fried Peach Pies NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make the ultimate barbeque chicken thighs.
Fri, Feb 20	7:30 P.M.	Cast Iron Comforts NH Create (11.4) Bridget Lancaster shows Julia Collin Davison how to make the ultimate skillet pizza Margherita in a cast iron pan.
Sat, Feb 21	12:30 P.M.	Regional Italian American Favorites NHPBS (11.1) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Sat, Feb 21	4:30 P.M.	Southern Discoveries NH Create (11.4) Test cook Bryan Roof shows Julia Collin Davison how to make an authentic version of South Carolina smoked fresh ham.
Sun, Feb 22	12:30 A.M.	Cook's Country NH Create (11.4)
Sun, Feb 22	7:30 P.M.	Plenty of Garlic and Parm NH Create (11.4) Bridget Lancaster shows Julia Collin Davison how to make an authentic version of a Basque favorite, garlic fried chicken.
Mon, Feb 23	10:30 A.M.	Inspiring Shrimp Suppers NH Explore (11.2) Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.
Mon, Feb 23	7:30 P.M.	When Only Chocolate Will Do NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make the ultimate Mississippi mud pie.
Tue, Feb 24	1:30 A.M.	When Only Chocolate Will Do NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make the ultimate Mississippi mud pie.
Tue, Feb 24	3:30 P.M.	Ribs and Mashed Potatoes Revisited NH Create (11.4) Bridget Lancaster makes Julia Collin Davison the juiciest Memphis-style wet ribs in the slow cooker.
Wed, Feb 25	9:00 A.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Wed, Feb 25	10:30 A.M.	Inspiring Shrimp Suppers NH Explore (11.2) Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.
Wed, Feb 25	12:00 P.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Wed, Feb 25	4:00 P.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Wed, Feb 25	7:30 P.M.	The Italian-American Kitchen NH Create (11.4) Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu.
Thu, Feb 26	1:30 A.M.	The Italian-American Kitchen NH Create (11.4) Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu.
Thu, Feb 26	3:00 A.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Thu, Feb 26	3:30 P.M.	Bourbon and Broccoli Hit The Grill NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make the ultimate grilled bourbon steaks.
Fri, Feb 27	7:30 P.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Sat, Feb 28	4:30 P.M.	The Italian-American Kitchen NH Create (11.4) Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu.
Sun, Mar 1	12:30 A.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Sun, Mar 1	7:30 P.M.	Ballpark Classics NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison grill up sausage and peppers.
Mon, Mar 2	10:30 A.M.	Ultimate Comfort Foods NH Explore (11.2) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Mon, Mar 2	7:30 P.M.	A Trip to Tarheel Country NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison a top secret recipe for North Carolina dipped fried chicken.
Tue, Mar 3	1:30 A.M.	A Trip to Tarheel Country NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison a top secret recipe for North Carolina dipped fried chicken.
Tue, Mar 3	3:30 P.M.	Straight from So-Cal NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make authentic citrus-braised pork tacos at home.
Wed, Mar 4	9:00 A.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Wed, Mar 4	12:00 P.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Wed, Mar 4	4:00 P.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Wed, Mar 4	7:30 P.M.	New Recipes for the Grill NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings.
Thu, Mar 5	1:30 A.M.	New Recipes for the Grill NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings.
Thu, Mar 5	3:00 A.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Thu, Mar 5	3:30 P.M.	Southern Discoveries NH Create (11.4) Test cook Bryan Roof shows Julia Collin Davison how to make an authentic version of South Carolina smoked fresh ham.
Fri, Mar 6	7:30 P.M.	Spaghetti House Classics NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison the perfect hearty beef lasagna.
Sat, Mar 7	4:30 P.M.	New Recipes for the Grill NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings.
Sun, Mar 8	12:30 A.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Sun, Mar 8	7:30 P.M.	Tex-Mex Favorites NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo.
Mon, Mar 9	10:30 A.M.	Motor City Favorites NH Explore (11.2) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Mon, Mar 9	7:30 P.M.	Pacific Northwest Supper NH Create (11.4) Test cook Christie Morrison shows host Julia Collin Davison how to make a show-stopping Oregon blackberry pie.
Tue, Mar 10	1:30 A.M.	Pacific Northwest Supper NH Create (11.4) Test cook Christie Morrison shows host Julia Collin Davison how to make a show-stopping Oregon blackberry pie.
Tue, Mar 10	3:30 P.M.	Cast Iron Comforts NH Create (11.4) Bridget Lancaster shows Julia Collin Davison how to make the ultimate skillet pizza Margherita in a cast iron pan.
Wed, Mar 11	9:00 A.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Wed, Mar 11	10:30 A.M.	Motor City Favorites NH Explore (11.2) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Wed, Mar 11	12:00 P.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Wed, Mar 11	4:00 P.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Wed, Mar 11	7:30 P.M.	Summer Steak and Salad NH Create (11.4) Test cook Christie Morrison makes host Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks.
Thu, Mar 12	1:30 A.M.	Summer Steak and Salad NH Create (11.4) Test cook Christie Morrison makes host Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks.
Thu, Mar 12	3:00 A.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Thu, Mar 12	3:30 P.M.	Plenty of Garlic and Parm NH Create (11.4) Bridget Lancaster shows Julia Collin Davison how to make an authentic version of a Basque favorite, garlic fried chicken.
Fri, Mar 13	7:30 P.M.	Reimagining Italian-American Classics NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional favorite - Detroit-style pizza.
Sat, Mar 14	4:30 P.M.	Summer Steak and Salad NH Create (11.4) Test cook Christie Morrison makes host Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks.
Sun, Mar 15	12:30 A.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Sun, Mar 15	7:30 P.M.	Southern Specialties NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison cook up a southern specialty - Tennessee Pulled Turkey Sandwiches.
Mon, Mar 16	10:30 A.M.	The Perfect Cake NH Explore (11.2) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Mon, Mar 16	7:30 P.M.	Tri-State Treats NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns.
Tue, Mar 17	1:30 A.M.	Tri-State Treats NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns.
Tue, Mar 17	3:30 P.M.	When Only Chocolate Will Do NH Create (11.4) Julia Collin Davison shows Bridget Lancaster how to make the ultimate Mississippi mud pie.
Wed, Mar 18	9:00 A.M.	The Perfect Cake NH Create (11.4) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Wed, Mar 18	10:30 A.M.	The Perfect Cake NH Explore (11.2) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Wed, Mar 18	12:00 P.M.	The Perfect Cake NH Create (11.4) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Wed, Mar 18	4:00 P.M.	The Perfect Cake NH Create (11.4) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Wed, Mar 18	7:30 P.M.	Holiday Roast and Potatoes NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison streamline a classic recipe for Boneless Rib Roast with Yorkshire Pudding and Jus.
Thu, Mar 19	1:30 A.M.	Holiday Roast and Potatoes NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison streamline a classic recipe for Boneless Rib Roast with Yorkshire Pudding and Jus.
Thu, Mar 19	3:00 A.M.	The Perfect Cake NH Create (11.4) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Thu, Mar 19	3:30 P.M.	The Italian-American Kitchen NH Create (11.4) Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu.
Fri, Mar 20	7:30 P.M.	Pub-Style Seafood NH Create (11.4) Test cook Ashley Moore makes host Bridget Lancaster perfect Fish and Chips.
Sat, Mar 21	12:30 P.M.	Spring Feast NHPBS (11.1) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Sat, Mar 21	4:30 P.M.	Holiday Roast and Potatoes NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison streamline a classic recipe for Boneless Rib Roast with Yorkshire Pudding and Jus.
Sun, Mar 22	12:30 A.M.	The Perfect Cake NH Create (11.4) Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.
Sun, Mar 22	7:30 P.M.	Bbq Brisket and Fritters NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a tender and delicious Texas Barbecue Brisket.
Mon, Mar 23	10:30 A.M.	Spring Feast NH Explore (11.2) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Mon, Mar 23	7:30 P.M.	Italian Comfort Food Classics NH Create (11.4) Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.
Tue, Mar 24	1:30 A.M.	Italian Comfort Food Classics NH Create (11.4) Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.
Tue, Mar 24	3:30 P.M.	Ultimate Comfort Foods NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.
Wed, Mar 25	9:00 A.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Wed, Mar 25	10:30 A.M.	Spring Feast NH Explore (11.2) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Wed, Mar 25	12:00 P.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Wed, Mar 25	4:00 P.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Wed, Mar 25	7:30 P.M.	Tacos Two Ways NH Create (11.4) Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.
Thu, Mar 26	1:30 A.M.	Tacos Two Ways NH Create (11.4) Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.
Thu, Mar 26	3:00 A.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Thu, Mar 26	3:30 P.M.	Ballpark Classics NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison grill up sausage and peppers.
Fri, Mar 27	7:30 P.M.	Beef, Dressed Up NH Create (11.4) Test cook Christie Morrison shows Bridget Lancaster how to make perfect Spice-Crusted Steaks.
Sat, Mar 28	12:30 P.M.	A Trip to the Big Easy NHPBS (11.1) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Sat, Mar 28	4:30 P.M.	Tacos Two Ways NH Create (11.4) Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.
Sun, Mar 29	12:30 A.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Sun, Mar 29	7:30 P.M.	Regional Italian American Favorites NH Create (11.4) Test cook Bryan Roof makes a New York classic, Prosciutto Bread.
Mon, Mar 30	10:30 A.M.	A Trip to the Big Easy NH Explore (11.2) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Mon, Mar 30	7:30 P.M.	Aloha State Favorites NH Create (11.4) Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.
Tue, Mar 31	1:30 A.M.	Aloha State Favorites NH Create (11.4) Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.
Tue, Mar 31	3:30 P.M.	A Trip to Tarheel Country NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison a top secret recipe for North Carolina dipped fried chicken.