Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Mon, Jul 15	7:30 P.M.	Summer Berry Desserts NH Create (11.4) Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.
Tue, Jul 16	1:30 A.M.	Summer Berry Desserts NH Create (11.4) Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.
Tue, Jul 16	3:30 P.M.	Fried Chicken and Biscuits NH Create (11.4) Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.
Wed, Jul 17	9:00 A.M.	Roast Beef and Potatoes NH Create (11.4) Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.
Wed, Jul 17	12:00 P.M.	Roast Beef and Potatoes NH Create (11.4) Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.
Wed, Jul 17	4:00 P.M.	Roast Beef and Potatoes NH Create (11.4) Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.
Wed, Jul 17	7:30 P.M.	Carne Guisada and Enchiladas NH Create (11.4) Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish.
Thu, Jul 18	1:30 A.M.	Carne Guisada and Enchiladas NH Create (11.4) Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish.
Thu, Jul 18	3:00 A.M.	Roast Beef and Potatoes NH Create (11.4) Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.
Thu, Jul 18	3:30 P.M.	Thai Comforts NH Create (11.4) Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster.
Fri, Jul 19	7:30 P.M.	One-Pot Meals NH Create (11.4) Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.
Fri, Jul 19	9:00 P.M.	New England for Everyone NH Create (11.4)
Fri, Jul 19	9:30 P.M.	Pennsylvania Dutch Country NH Create (11.4)
Fri, Jul 19	10:00 P.M.	Biscuits and Chicken NH Create (11.4)
Fri, Jul 19	10:30 P.M.	A Trip to the Big Easy NH Create (11.4)
Fri, Jul 19	11:00 P.M.	Texas Barbecue Brisket NH Create (11.4)
Fri, Jul 19	11:30 P.M.	New Mexican Bounty NH Create (11.4)
Sat, Jul 20	12:00 A.M.	Two Tastes from the Bay Area NH Create (11.4)
Sat, Jul 20	12:30 A.M.	Midwestern Favorites NH Create (11.4)
Sat, Jul 20	1:00 A.M.	Regional Sandwich Roundup NH Create (11.4)
Sat, Jul 20	1:30 A.M.	Motor City Favorites NH Create (11.4)
Sat, Jul 20	10:00 A.M.	New England for Everyone NH Create (11.4)
Sat, Jul 20	10:30 A.M.	Pennsylvania Dutch Country NH Create (11.4)
Sat, Jul 20	11:00 A.M.	Biscuits and Chicken NH Create (11.4)
Sat, Jul 20	11:30 A.M.	A Trip to the Big Easy NH Create (11.4)
Sat, Jul 20	12:00 P.M.	Texas Barbecue Brisket NH Create (11.4)
Sat, Jul 20	12:30 P.M.	Regional Sandwich Roundup NHPBS (11.1) Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches.
Sat, Jul 20	12:30 P.M.	New Mexican Bounty NH Create (11.4)
Sat, Jul 20	1:00 P.M.	Two Tastes from the Bay Area NH Create (11.4)
Sat, Jul 20	1:30 P.M.	Midwestern Favorites NH Create (11.4)
Sat, Jul 20	2:00 P.M.	Regional Sandwich Roundup NH Create (11.4)
Sat, Jul 20	2:30 P.M.	Motor City Favorites NH Create (11.4)
Sat, Jul 20	4:30 P.M.	Carne Guisada and Enchiladas NH Create (11.4) Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish.
Sun, Jul 21	12:30 A.M.	Roast Beef and Potatoes NH Create (11.4) Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.
Sun, Jul 21	12:00 P.M.	New England for Everyone NH Create (11.4)
Sun, Jul 21	12:30 P.M.	Pennsylvania Dutch Country NH Create (11.4)
Sun, Jul 21	1:00 P.M.	Biscuits and Chicken NH Create (11.4)
Sun, Jul 21	1:30 P.M.	A Trip to the Big Easy NH Create (11.4)
Sun, Jul 21	2:00 P.M.	Texas Barbecue Brisket NH Create (11.4)
Sun, Jul 21	2:30 P.M.	New Mexican Bounty NH Create (11.4)
Sun, Jul 21	3:00 P.M.	Two Tastes from the Bay Area NH Create (11.4)
Sun, Jul 21	3:30 P.M.	Midwestern Favorites NH Create (11.4)
Sun, Jul 21	4:00 P.M.	Regional Sandwich Roundup NH Create (11.4)
Sun, Jul 21	4:30 P.M.	Motor City Favorites NH Create (11.4)
Sun, Jul 21	7:30 P.M.	Italian-American Comforts NH Create (11.4) Host Julia Collin Davison makes the ultimate Italian Meatloaf.
Sun, Jul 21	9:00 P.M.	New England for Everyone NH Create (11.4)
Sun, Jul 21	9:30 P.M.	Pennsylvania Dutch Country NH Create (11.4)
Mon, Jul 22	2:00 A.M.	New England for Everyone NH Create (11.4)
Mon, Jul 22	2:30 A.M.	Pennsylvania Dutch Country NH Create (11.4)
Mon, Jul 22	7:30 P.M.	Regional Sandwich Roundup NH Create (11.4) Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches.
Mon, Jul 22	9:00 P.M.	Biscuits and Chicken NH Create (11.4)
Mon, Jul 22	9:30 P.M.	A Trip to the Big Easy NH Create (11.4)
Tue, Jul 23	1:30 A.M.	Regional Sandwich Roundup NH Create (11.4) Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches.
Tue, Jul 23	2:00 A.M.	Biscuits and Chicken NH Create (11.4)
Tue, Jul 23	2:30 A.M.	A Trip to the Big Easy NH Create (11.4)
Tue, Jul 23	3:30 P.M.	Seafood Two Ways NH Create (11.4) Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.
Tue, Jul 23	9:00 P.M.	Texas Barbecue Brisket NH Create (11.4)
Tue, Jul 23	9:30 P.M.	New Mexican Bounty NH Create (11.4)
Wed, Jul 24	2:00 A.M.	Texas Barbecue Brisket NH Create (11.4)
Wed, Jul 24	2:30 A.M.	New Mexican Bounty NH Create (11.4)
Wed, Jul 24	9:00 A.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Wed, Jul 24	12:00 P.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Wed, Jul 24	4:00 P.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Wed, Jul 24	7:30 P.M.	Thanksgiving, Simplified NH Create (11.4) Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.
Wed, Jul 24	9:00 P.M.	Two Tastes from the Bay Area NH Create (11.4)
Wed, Jul 24	9:30 P.M.	Midwestern Favorites NH Create (11.4)
Thu, Jul 25	1:30 A.M.	Thanksgiving, Simplified NH Create (11.4) Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.
Thu, Jul 25	2:00 A.M.	Two Tastes from the Bay Area NH Create (11.4)
Thu, Jul 25	2:30 A.M.	Midwestern Favorites NH Create (11.4)
Thu, Jul 25	3:00 A.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Thu, Jul 25	3:30 P.M.	Two Tastes from the Bay Area NH Create (11.4) Bryan Roof visits Oakland, California and shares his version of Sinigang with host Julia Collin Davison.
Thu, Jul 25	9:00 P.M.	Regional Sandwich Roundup NH Create (11.4)
Thu, Jul 25	9:30 P.M.	Motor City Favorites NH Create (11.4)
Fri, Jul 26	2:00 A.M.	Regional Sandwich Roundup NH Create (11.4)
Fri, Jul 26	2:30 A.M.	Motor City Favorites NH Create (11.4)
Fri, Jul 26	7:30 P.M.	Paprikash and Stroganoff NH Create (11.4) Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.
Sat, Jul 27	12:30 P.M.	Thanksgiving, Simplified NHPBS (11.1) Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.
Sat, Jul 27	4:30 P.M.	Thanksgiving, Simplified NH Create (11.4) Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.
Sun, Jul 28	12:30 A.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Sun, Jul 28	7:30 P.M.	Pork, Peaches and Potatoes NH Create (11.4) Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce.
Mon, Jul 29	7:30 P.M.	French Fare NH Create (11.4) Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries.
Tue, Jul 30	1:30 A.M.	French Fare NH Create (11.4) Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries.
Tue, Jul 30	3:30 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Wed, Jul 31	9:00 A.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Wed, Jul 31	12:00 P.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Wed, Jul 31	4:00 P.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Wed, Jul 31	7:30 P.M.	Chicken Soup and Cheesy Bread NH Create (11.4) Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.
Thu, Aug 1	1:30 A.M.	Chicken Soup and Cheesy Bread NH Create (11.4) Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.
Thu, Aug 1	3:00 A.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Thu, Aug 1	3:30 P.M.	Pennsylvanian Melting Pot NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Transylvania Goulash.
Fri, Aug 2	7:30 P.M.	Elegant and Orange NH Create (11.4) Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices.
Fri, Aug 2	11:00 P.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Sat, Aug 3	12:00 P.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Sat, Aug 3	12:30 P.M.	Paprikash and Stroganoff NHPBS (11.1) Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.
Sat, Aug 3	4:30 P.M.	Chicken Soup and Cheesy Bread NH Create (11.4) Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.
Sun, Aug 4	12:30 A.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Sun, Aug 4	2:00 P.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Sun, Aug 4	7:30 P.M.	Cast Iron Everything NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.
Mon, Aug 5	7:30 P.M.	New England for Everyone NH Create (11.4) Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder.
Tue, Aug 6	1:30 A.M.	New England for Everyone NH Create (11.4) Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder.
Tue, Aug 6	3:30 P.M.	Cajun Country NH Create (11.4) Bryan Roof visits Marksville, Louisiana for a pig roast and shares his version of Cajun Rice Dressing with host Julia Collin Davison.
Tue, Aug 6	9:00 P.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Wed, Aug 7	2:00 A.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Wed, Aug 7	9:00 A.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Wed, Aug 7	12:00 P.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Wed, Aug 7	4:00 P.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Wed, Aug 7	7:30 P.M.	Low Country Party NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people.
Thu, Aug 8	1:30 A.M.	Low Country Party NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people.
Thu, Aug 8	3:00 A.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Thu, Aug 8	3:30 P.M.	Endless Dessert NH Create (11.4) Host Bridget Lancaster makes host Julia Collin Davison Banana Pudding Pie.
Fri, Aug 9	7:30 P.M.	Midwestern Favorites NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish.
Sat, Aug 10	12:30 P.M.	Pork, Peaches and Potatoes NHPBS (11.1) Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce.
Sat, Aug 10	4:30 P.M.	Low Country Party NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people.
Sun, Aug 11	12:30 A.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Sun, Aug 11	7:30 P.M.	Fried Chicken and Biscuits NH Create (11.4) Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.
Mon, Aug 12	7:30 P.M.	Thai Comforts NH Create (11.4) Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster.
Tue, Aug 13	1:30 A.M.	Thai Comforts NH Create (11.4) Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster.
Tue, Aug 13	3:30 P.M.	Old New Mexico NH Create (11.4) Bryan Roof makes host Julia Collin Davison Gorditas.
Wed, Aug 14	9:00 A.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Wed, Aug 14	12:00 P.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Wed, Aug 14	4:00 P.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Wed, Aug 14	7:30 P.M.	Seafood Two Ways NH Create (11.4) Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.
Thu, Aug 15	1:30 A.M.	Seafood Two Ways NH Create (11.4) Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.
Thu, Aug 15	3:00 A.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Thu, Aug 15	3:30 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Fri, Aug 16	7:30 P.M.	Two Tastes from the Bay Area NH Create (11.4) Bryan Roof visits Oakland, California and shares his version of Sinigang with host Julia Collin Davison.
Sat, Aug 17	12:30 P.M.	French Fare NHPBS (11.1) Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries.
Sat, Aug 17	4:30 P.M.	Seafood Two Ways NH Create (11.4) Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.
Sun, Aug 18	12:30 A.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Sun, Aug 18	7:30 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Mon, Aug 19	7:30 P.M.	Pennsylvanian Melting Pot NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Transylvania Goulash.
Tue, Aug 20	1:30 A.M.	Pennsylvanian Melting Pot NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Transylvania Goulash.
Tue, Aug 20	3:30 P.M.	Saucy Italian-Inspired Dinners NH Create (11.4) Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara.
Wed, Aug 21	9:00 A.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Wed, Aug 21	12:00 P.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Wed, Aug 21	4:00 P.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Wed, Aug 21	7:30 P.M.	Cajun Country NH Create (11.4) Bryan Roof visits Marksville, Louisiana for a pig roast and shares his version of Cajun Rice Dressing with host Julia Collin Davison.
Thu, Aug 22	1:30 A.M.	Cajun Country NH Create (11.4) Bryan Roof visits Marksville, Louisiana for a pig roast and shares his version of Cajun Rice Dressing with host Julia Collin Davison.
Thu, Aug 22	3:00 A.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Thu, Aug 22	3:30 P.M.	Pork Roast and Orange Cake NH Create (11.4) Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe.
Fri, Aug 23	7:30 P.M.	Endless Dessert NH Create (11.4) Host Bridget Lancaster makes host Julia Collin Davison Banana Pudding Pie.
Sat, Aug 24	12:30 P.M.	Chicken Soup and Cheesy Bread NHPBS (11.1) Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.
Sat, Aug 24	4:30 P.M.	Cajun Country NH Create (11.4) Bryan Roof visits Marksville, Louisiana for a pig roast and shares his version of Cajun Rice Dressing with host Julia Collin Davison.
Sun, Aug 25	12:30 A.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Sun, Aug 25	7:30 P.M.	Old New Mexico NH Create (11.4) Bryan Roof makes host Julia Collin Davison Gorditas.
Mon, Aug 26	7:30 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.