Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Wed, Jan 19 7:30 P.M. Pennsylvania Dutch Country     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Thu, Jan 20 1:30 A.M. Pennsylvania Dutch Country     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Thu, Jan 20 3:30 P.M. Tacos Two Ways     NH CREATE

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.

Thu, Jan 20 11:30 P.M. Spring Feast     NH CREATE

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.

Fri, Jan 21 11:30 A.M. Elegant and Orange     NH EXPLORE

Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices.

Fri, Jan 21 6:30 P.M. Elegant and Orange     NH EXPLORE

Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices.

Fri, Jan 21 7:30 P.M. Motor City Favorites     NH CREATE

Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.

Sat, Jan 22 3:30 P.M. Regional Seafood Specialties     NHPBS

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Sat, Jan 22 4:30 P.M. Pennsylvania Dutch Country     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Mon, Jan 24 7:30 P.M. Never Enough Chocolate     NH CREATE

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Tue, Jan 25 1:30 A.M. Never Enough Chocolate     NH CREATE

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Tue, Jan 25 3:30 P.M. Beef, Dressed Up     NH CREATE

Test cook Christie Morrison shows Bridget Lancaster how to make perfect Spice-Crusted Steaks.

Tue, Jan 25 11:30 P.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Wed, Jan 26 7:30 P.M. Spring Feast     NH CREATE

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.

Thu, Jan 27 1:30 A.M. Spring Feast     NH CREATE

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.

Thu, Jan 27 3:30 P.M. Regional Italian American Favorites     NH CREATE

Test cook Bryan Roof makes a New York classic, Prosciutto Bread.

Thu, Jan 27 11:30 P.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Fri, Jan 28 11:30 A.M. Regional Seafood Specialties     NH EXPLORE

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Fri, Jan 28 6:30 P.M. Regional Seafood Specialties     NH EXPLORE

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Fri, Jan 28 7:30 P.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Fri, Jan 28 9:00 P.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Fri, Jan 28 9:30 P.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Fri, Jan 28 10:00 P.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Fri, Jan 28 10:30 P.M. Grilled Chicken, Two Ways     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Fri, Jan 28 11:00 P.M. Herbaceous Chicken and Potatoes     NH CREATE

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Fri, Jan 28 11:30 P.M. Chicken and Biscuits     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Sat, Jan 29 12:00 A.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Sat, Jan 29 12:30 A.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Sat, Jan 29 1:00 A.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Sat, Jan 29 1:30 A.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Sat, Jan 29 10:00 A.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Sat, Jan 29 10:30 A.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Sat, Jan 29 11:00 A.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Sat, Jan 29 11:30 A.M. Grilled Chicken, Two Ways     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Sat, Jan 29 12:00 P.M. Herbaceous Chicken and Potatoes     NH CREATE

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Sat, Jan 29 12:30 P.M. Chicken and Biscuits     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Sat, Jan 29 1:00 P.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Sat, Jan 29 1:30 P.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Sat, Jan 29 2:00 P.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Sat, Jan 29 2:30 P.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Sat, Jan 29 4:30 P.M. Spring Feast     NH CREATE

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.

Sun, Jan 30 12:00 P.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Sun, Jan 30 12:30 P.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Sun, Jan 30 1:00 P.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Sun, Jan 30 1:30 P.M. Grilled Chicken, Two Ways     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Sun, Jan 30 2:00 P.M. Herbaceous Chicken and Potatoes     NH CREATE

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Sun, Jan 30 2:30 P.M. Chicken and Biscuits     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Sun, Jan 30 3:00 P.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Sun, Jan 30 3:30 P.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Sun, Jan 30 4:00 P.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Sun, Jan 30 4:30 P.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Sun, Jan 30 9:00 P.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Sun, Jan 30 9:30 P.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Mon, Jan 31 2:00 A.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Mon, Jan 31 2:30 A.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Mon, Jan 31 7:30 P.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Mon, Jan 31 9:00 P.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Mon, Jan 31 9:30 P.M. Grilled Chicken, Two Ways     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Tue, Feb 1 1:30 A.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Tue, Feb 1 2:00 A.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Tue, Feb 1 2:30 A.M. Grilled Chicken, Two Ways     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Tue, Feb 1 3:30 P.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Tue, Feb 1 9:00 P.M. Herbaceous Chicken and Potatoes     NH CREATE

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Tue, Feb 1 9:30 P.M. Chicken and Biscuits     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Tue, Feb 1 11:30 P.M. Summer Berry Desserts     NH CREATE

Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.

Wed, Feb 2 2:00 A.M. Herbaceous Chicken and Potatoes     NH CREATE

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Wed, Feb 2 2:30 A.M. Chicken and Biscuits     NH CREATE

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Wed, Feb 2 7:30 P.M. Summer Berry Desserts     NH CREATE

Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.

Wed, Feb 2 9:00 P.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Wed, Feb 2 9:30 P.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Thu, Feb 3 1:30 A.M. Summer Berry Desserts     NH CREATE

Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.

Thu, Feb 3 2:00 A.M. Fried Bites     NH CREATE

Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor.

Thu, Feb 3 2:30 A.M. Roast Chicken and Salad     NH CREATE

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing.

Thu, Feb 3 3:30 P.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Thu, Feb 3 9:00 P.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Thu, Feb 3 9:30 P.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Thu, Feb 3 11:30 P.M. Carne Guisada and Enchiladas     NH CREATE

Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish.

Fri, Feb 4 2:00 A.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Fri, Feb 4 2:30 A.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Fri, Feb 4 11:30 A.M. Taste of Summer     NH EXPLORE

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Fri, Feb 4 6:30 P.M. Taste of Summer     NH EXPLORE

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Fri, Feb 4 7:30 P.M. Carne Guisada and Enchiladas     NH CREATE

Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish.

Sat, Feb 5 3:30 P.M. Taste of Summer     NHPBS

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Sat, Feb 5 4:30 P.M. Summer Berry Desserts     NH CREATE

Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts.

Mon, Feb 7 7:30 P.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Tue, Feb 8 1:30 A.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Tue, Feb 8 3:30 P.M. The Perfect Cake     NH CREATE

Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.

Tue, Feb 8 11:30 P.M. One-Pot Meals     NH CREATE

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot.

Wed, Feb 9 7:30 P.M. Italian-American Comforts     NH CREATE

Host Julia Collin Davison makes the ultimate Italian Meatloaf.

Thu, Feb 10 1:30 A.M. Italian-American Comforts     NH CREATE

Host Julia Collin Davison makes the ultimate Italian Meatloaf.

Thu, Feb 10 3:30 P.M. Roast Beef and Potatoes     NH CREATE

Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.

Thu, Feb 10 11:30 P.M. Italian-American Comforts     NH CREATE

Host Julia Collin Davison makes the ultimate Italian Meatloaf.

Fri, Feb 11 11:30 A.M. Beef Kebabs and Cheese Bread     NH EXPLORE

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.

Fri, Feb 11 6:30 P.M. Beef Kebabs and Cheese Bread     NH EXPLORE

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.

Fri, Feb 11 7:30 P.M. Regional Sandwich Roundup     NH CREATE

Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches.

Sat, Feb 12 3:30 P.M. Beef Kebabs and Cheese Bread     NHPBS

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.

Sat, Feb 12 4:30 P.M. Italian-American Comforts     NH CREATE

Host Julia Collin Davison makes the ultimate Italian Meatloaf.

Mon, Feb 14 7:30 P.M. Thanksgiving, Simplified     NH CREATE

Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.

Tue, Feb 15 1:30 A.M. Thanksgiving, Simplified     NH CREATE

Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.

Tue, Feb 15 3:30 P.M. Pork and Pie     NH CREATE

Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.

Tue, Feb 15 11:30 P.M. Regional Sandwich Roundup     NH CREATE

Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches.

Wed, Feb 16 7:30 P.M. Paprikash and Stroganoff     NH CREATE

Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.

Thu, Feb 17 1:30 A.M. Paprikash and Stroganoff     NH CREATE

Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.

Thu, Feb 17 3:30 P.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Feb 17 11:30 P.M. Thanksgiving, Simplified     NH CREATE

Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate.

Fri, Feb 18 11:30 A.M. Grilled Chicken, Two Ways     NH EXPLORE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Fri, Feb 18 6:30 P.M. Grilled Chicken, Two Ways     NH EXPLORE

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Fri, Feb 18 7:30 P.M. Pork, Peaches and Potatoes     NH CREATE

Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce.

Sat, Feb 19 3:30 P.M. Grilled Chicken, Two Ways     NHPBS

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Sat, Feb 19 4:30 P.M. Paprikash and Stroganoff     NH CREATE

Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.

Mon, Feb 21 7:30 P.M. French Fare     NH CREATE

Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries.

Tue, Feb 22 1:30 A.M. French Fare     NH CREATE

Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries.

Tue, Feb 22 3:30 P.M. A Trip to the Big Easy     NH CREATE

Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.

Tue, Feb 22 11:30 P.M. Paprikash and Stroganoff     NH CREATE

Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland.

Wed, Feb 23 7:30 P.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Thu, Feb 24 1:30 A.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Thu, Feb 24 11:30 P.M. Pork, Peaches and Potatoes     NH CREATE

Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce.

Fri, Feb 25 11:30 A.M. Tacos Two Ways     NH EXPLORE

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.

Fri, Feb 25 6:30 P.M. Tacos Two Ways     NH EXPLORE

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.

Fri, Feb 25 7:30 P.M. Elegant and Orange     NH CREATE

Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices.

Sat, Feb 26 4:30 P.M. Chicken Soup and Cheesy Bread     NH CREATE

Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup.

Mon, Feb 28 7:30 P.M. Ultimate Comfort Foods     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.

Tue, Mar 1 1:30 A.M. Ultimate Comfort Foods     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake.


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