Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Fri, Nov 22	7:30 P.M.	Chicken and Biscuits NH Create (11.4) Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.
Sat, Nov 23	12:30 P.M.	Short Ribs and Baked Potatoes NHPBS (11.1) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Sat, Nov 23	4:30 P.M.	Italian Comfort Food NH Create (11.4) Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells.
Sun, Nov 24	12:30 A.M.	Darn Good Desserts NH Create (11.4) Host Bridget Lancaster makes host Julia Collin Davison a scrumptious S'Mores Pie.
Sun, Nov 24	7:30 P.M.	Pennsylvania Dutch Country NH Create (11.4) Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.
Mon, Nov 25	7:30 P.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Tue, Nov 26	1:30 A.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Tue, Nov 26	3:30 P.M.	Pork and Pie NH Create (11.4) Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.
Wed, Nov 27	9:00 A.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Wed, Nov 27	12:00 P.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Wed, Nov 27	4:00 P.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Wed, Nov 27	7:30 P.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Thu, Nov 28	1:30 A.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Thu, Nov 28	3:00 A.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Thu, Nov 28	3:30 P.M.	Holiday Feast NH Create (11.4) Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.
Fri, Nov 29	7:30 P.M.	Never Enough Chocolate NH Create (11.4) Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.
Sat, Nov 30	4:30 P.M.	Motor City Favorites NH Create (11.4) Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.
Sun, Dec 1	12:30 A.M.	Short Ribs and Baked Potatoes NH Create (11.4) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Sun, Dec 1	7:30 P.M.	Spring Feast NH Create (11.4) Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.
Mon, Dec 2	7:30 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Tue, Dec 3	1:30 A.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Tue, Dec 3	3:30 P.M.	A Trip to the Big Easy NH Create (11.4) Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.
Wed, Dec 4	9:00 A.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Wed, Dec 4	12:00 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Wed, Dec 4	4:00 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Wed, Dec 4	7:30 P.M.	Cast Iron Everything NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.
Thu, Dec 5	1:30 A.M.	Cast Iron Everything NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.
Thu, Dec 5	3:00 A.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Thu, Dec 5	3:30 P.M.	Comfort Food Done Right NH Create (11.4) Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.
Fri, Dec 6	7:30 P.M.	New England for Everyone NH Create (11.4) Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder.
Sat, Dec 7	4:30 P.M.	Cast Iron Everything NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.
Sun, Dec 8	12:30 A.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Sun, Dec 8	7:30 P.M.	Low Country Party NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people.
Mon, Dec 9	7:30 P.M.	Midwestern Favorites NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish.
Tue, Dec 10	1:30 A.M.	Midwestern Favorites NH Create (11.4) Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish.
Tue, Dec 10	3:30 P.M.	Regional Seafood Specialties NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.
Wed, Dec 11	9:00 A.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Wed, Dec 11	12:00 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Wed, Dec 11	4:00 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Wed, Dec 11	7:30 P.M.	Fried Chicken and Biscuits NH Create (11.4) Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.
Thu, Dec 12	1:30 A.M.	Fried Chicken and Biscuits NH Create (11.4) Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.
Thu, Dec 12	3:00 A.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Thu, Dec 12	3:30 P.M.	Taste of Summer NH Create (11.4) Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.
Fri, Dec 13	7:30 P.M.	Thai Comforts NH Create (11.4) Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster.
Sat, Dec 14	12:30 P.M.	Short Ribs and Baked Potatoes NHPBS (11.1) Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Sat, Dec 14	4:30 P.M.	Fried Chicken and Biscuits NH Create (11.4) Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.
Sun, Dec 15	12:30 A.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Sun, Dec 15	7:30 P.M.	Seafood Two Ways NH Create (11.4) Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.
Mon, Dec 16	7:30 P.M.	Two Tastes from the Bay Area NH Create (11.4) Bryan Roof visits Oakland, California and shares his version of Sinigang with host Julia Collin Davison.
Tue, Dec 17	1:30 A.M.	Two Tastes from the Bay Area NH Create (11.4) Bryan Roof visits Oakland, California and shares his version of Sinigang with host Julia Collin Davison.
Tue, Dec 17	3:30 P.M.	Beef Kebabs and Cheese Bread NH Create (11.4) Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.
Wed, Dec 18	9:00 A.M.	Cook's Country NH Create (11.4)
Wed, Dec 18	12:00 P.M.	Cook's Country NH Create (11.4)
Wed, Dec 18	4:00 P.M.	Cook's Country NH Create (11.4)
Wed, Dec 18	7:30 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Thu, Dec 19	1:30 A.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Thu, Dec 19	3:00 A.M.	Cook's Country NH Create (11.4)
Thu, Dec 19	3:30 P.M.	Grilled Chicken, Two Ways NH Create (11.4) Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Fri, Dec 20	7:30 P.M.	Pennsylvanian Melting Pot NH Create (11.4) Lawman Johnson makes host Bridget Lancaster Transylvania Goulash.
Sat, Dec 21	12:30 P.M.	Cook's Country NHPBS (11.1)
Sat, Dec 21	4:30 P.M.	Never Enough Chocolate NH Create (11.4) Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.
Sun, Dec 22	12:30 A.M.	Cook's Country NH Create (11.4)
Sun, Dec 22	7:30 P.M.	Cajun Country NH Create (11.4) Bryan Roof visits Marksville, Louisiana for a pig roast and shares his version of Cajun Rice Dressing with host Julia Collin Davison.
Mon, Dec 23	7:30 P.M.	Endless Dessert NH Create (11.4) Host Bridget Lancaster makes host Julia Collin Davison Banana Pudding Pie.
Tue, Dec 24	1:30 A.M.	Endless Dessert NH Create (11.4) Host Bridget Lancaster makes host Julia Collin Davison Banana Pudding Pie.
Tue, Dec 24	3:30 P.M.	Tacos Two Ways NH Create (11.4) Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.
Wed, Dec 25	9:00 A.M.	Hawaiian Melting Pot NH Create (11.4) Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke.
Wed, Dec 25	12:00 P.M.	Hawaiian Melting Pot NH Create (11.4) Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke.
Wed, Dec 25	4:00 P.M.	Hawaiian Melting Pot NH Create (11.4) Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke.
Wed, Dec 25	7:30 P.M.	Old New Mexico NH Create (11.4) Bryan Roof makes host Julia Collin Davison Gorditas.
Thu, Dec 26	1:30 A.M.	Old New Mexico NH Create (11.4) Bryan Roof makes host Julia Collin Davison Gorditas.
Thu, Dec 26	3:00 A.M.	Hawaiian Melting Pot NH Create (11.4) Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke.
Thu, Dec 26	3:30 P.M.	Bread, Cheese and Meat Can't Be Beat NH Create (11.4) Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders.
Fri, Dec 27	7:30 P.M.	Chuck Roast and Potatoes NH Create (11.4) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.
Sat, Dec 28	12:30 P.M.	Cook's Country NHPBS (11.1)
Sat, Dec 28	4:30 P.M.	Old New Mexico NH Create (11.4) Bryan Roof makes host Julia Collin Davison Gorditas.
Sun, Dec 29	12:30 A.M.	Hawaiian Melting Pot NH Create (11.4) Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke.
Sun, Dec 29	7:30 P.M.	Saucy Italian-Inspired Dinners NH Create (11.4) Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara.
Mon, Dec 30	7:30 P.M.	Pork Roast and Orange Cake NH Create (11.4) Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe.
Tue, Dec 31	1:30 A.M.	Pork Roast and Orange Cake NH Create (11.4) Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe.
Tue, Dec 31	3:30 P.M.	Herbaceous Chicken and Potatoes NH Create (11.4) Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.
Wed, Jan 1	9:00 A.M.	Jamaican Feast NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Jamaican Oxtail, and Toni Tipton-Martin talks about oxtail dishes around the world.
Wed, Jan 1	7:30 P.M.	Cook's Country NH Create (11.4)
Thu, Jan 2	1:30 A.M.	Cook's Country NH Create (11.4)
Thu, Jan 2	3:00 A.M.	Jamaican Feast NH Create (11.4) Morgan Bolling makes host Julia Collin Davison Jamaican Oxtail, and Toni Tipton-Martin talks about oxtail dishes around the world.