Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Sat, Dec 13 12:30 P.M. Jewish Donuts and Potatoes     NHPBS (11.1)

Test cook Morgan Bolling makes Sufganiyot (Hanukkah Jelly Doughnuts) for host Julia Collin Davison.

Sat, Dec 13 4:30 P.M. Italian Comfort Food     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells.

Sun, Dec 14 12:30 A.M. Pennsylvania Dutch Country     NH Create (11.4)

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Sun, Dec 14 7:30 P.M. Pennsylvania Dutch Country     NH Create (11.4)

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Mon, Dec 15 10:30 A.M. Feast of the Seven Fishes     NH Explore (11.2)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Mon, Dec 15 7:30 P.M. Motor City Favorites     NH Create (11.4)

Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.

Tue, Dec 16 1:30 A.M. Motor City Favorites     NH Create (11.4)

Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce.

Tue, Dec 16 3:30 P.M. A Trip to the Big Easy     NH Create (11.4)

Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.

Wed, Dec 17 9:00 A.M. Feast of the Seven Fishes     NH Create (11.4)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Wed, Dec 17 10:30 A.M. Feast of the Seven Fishes     NH Explore (11.2)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Wed, Dec 17 12:00 P.M. Feast of the Seven Fishes     NH Create (11.4)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Wed, Dec 17 4:00 P.M. Feast of the Seven Fishes     NH Create (11.4)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Wed, Dec 17 7:30 P.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Thu, Dec 18 1:30 A.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Thu, Dec 18 3:00 A.M. Feast of the Seven Fishes     NH Create (11.4)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Thu, Dec 18 3:30 P.M. Comfort Food Done Right     NH Create (11.4)

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Fri, Dec 19 7:30 P.M. Spring Feast     NH Create (11.4)

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham.

Sat, Dec 20 12:30 P.M. Feast of the Seven Fishes     NHPBS (11.1)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Sat, Dec 20 4:30 P.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Sun, Dec 21 12:30 A.M. Feast of the Seven Fishes     NH Create (11.4)

Test cook Ashley Moore makes festive Clams Casino for host Julia Collin Davison.

Sun, Dec 21 7:30 P.M. Bbq Brisket and Fritters     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison a tender and delicious Texas Barbecue Brisket.

Mon, Dec 22 10:30 A.M. Holiday Feast     NH Explore (11.2)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Mon, Dec 22 7:30 P.M. Italian Comfort Food Classics     NH Create (11.4)

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.

Tue, Dec 23 1:30 A.M. Italian Comfort Food Classics     NH Create (11.4)

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.

Tue, Dec 23 3:30 P.M. Regional Seafood Specialties     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Wed, Dec 24 9:00 A.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Wed, Dec 24 10:30 A.M. Holiday Feast     NH Explore (11.2)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Wed, Dec 24 12:00 P.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Wed, Dec 24 4:00 P.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Wed, Dec 24 7:30 P.M. Tacos Two Ways     NH Create (11.4)

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.

Thu, Dec 25 1:30 A.M. Tacos Two Ways     NH Create (11.4)

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.

Thu, Dec 25 3:00 A.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Dec 25 3:30 P.M. Taste of Summer     NH Create (11.4)

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Fri, Dec 26 7:30 P.M. Beef, Dressed Up     NH Create (11.4)

Test cook Christie Morrison shows Bridget Lancaster how to make perfect Spice-Crusted Steaks.

Sat, Dec 27 12:30 P.M. Never Enough Chocolate     NHPBS (11.1)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Sat, Dec 27 4:30 P.M. Tacos Two Ways     NH Create (11.4)

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.

Sun, Dec 28 12:30 A.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Sun, Dec 28 7:30 P.M. Regional Italian American Favorites     NH Create (11.4)

Test cook Bryan Roof makes a New York classic, Prosciutto Bread.

Mon, Dec 29 10:30 A.M. Never Enough Chocolate     NH Explore (11.2)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Mon, Dec 29 7:30 P.M. Aloha State Favorites     NH Create (11.4)

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Tue, Dec 30 1:30 A.M. Aloha State Favorites     NH Create (11.4)

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Tue, Dec 30 3:30 P.M. Beef Kebabs and Cheese Bread     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.

Wed, Dec 31 9:00 A.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Wed, Dec 31 10:30 A.M. Never Enough Chocolate     NH Explore (11.2)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Wed, Dec 31 12:00 P.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Wed, Dec 31 4:00 P.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Wed, Dec 31 7:30 P.M. Chicken and Cornbread     NH Create (11.4)

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Thu, Jan 1 1:30 A.M. Chicken and Cornbread     NH Create (11.4)

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Thu, Jan 1 3:00 A.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Thu, Jan 1 3:30 P.M. Grilled Chicken, Two Ways     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Fri, Jan 2 7:30 P.M. The Perfect Cake     NH Create (11.4)

Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.

Sat, Jan 3 12:30 P.M. Greens for Dinner     NHPBS (11.1)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Sat, Jan 3 4:30 P.M. Chicken and Cornbread     NH Create (11.4)

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Sun, Jan 4 12:30 A.M. Never Enough Chocolate     NH Create (11.4)

Test cook Christie Morrison and host Bridget Lancaster make the ultimate Triple-Chocolate Sticky Buns.

Sun, Jan 4 7:30 P.M. Roast Beef and Potatoes     NH Create (11.4)

Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.

Mon, Jan 5 10:30 A.M. Greens for Dinner     NH Explore (11.2)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Mon, Jan 5 7:30 P.M. Pork and Pie     NH Create (11.4)

Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.

Tue, Jan 6 1:30 A.M. Pork and Pie     NH Create (11.4)

Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.

Tue, Jan 6 3:30 P.M. Tacos Two Ways     NH Create (11.4)

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.

Wed, Jan 7 9:00 A.M. Greens for Dinner     NH Create (11.4)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Wed, Jan 7 10:30 A.M. Greens for Dinner     NH Explore (11.2)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Wed, Jan 7 12:00 P.M. Greens for Dinner     NH Create (11.4)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Wed, Jan 7 4:00 P.M. Greens for Dinner     NH Create (11.4)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Wed, Jan 7 7:30 P.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Jan 8 1:30 A.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Jan 8 3:00 A.M. Greens for Dinner     NH Create (11.4)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Thu, Jan 8 3:30 P.M. Bread, Cheese and Meat Can't Be Beat     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders.

Fri, Jan 9 7:30 P.M. A Trip to the Big Easy     NH Create (11.4)

Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.

Sat, Jan 10 12:30 P.M. Upper Midwest Classics     NHPBS (11.1)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Sat, Jan 10 4:30 P.M. Holiday Feast     NH Create (11.4)

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Sun, Jan 11 12:30 A.M. Greens for Dinner     NH Create (11.4)

Test cook Christie Morrison prepares a Pesto Lasagna for host Bridget Lancaster.

Sun, Jan 11 7:30 P.M. Comfort Food Done Right     NH Create (11.4)

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Mon, Jan 12 10:30 A.M. Upper Midwest Classics     NH Explore (11.2)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Mon, Jan 12 7:30 P.M. Regional Seafood Specialties     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Tue, Jan 13 1:30 A.M. Regional Seafood Specialties     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Tue, Jan 13 3:30 P.M. Herbaceous Chicken and Potatoes     NH Create (11.4)

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Wed, Jan 14 9:00 A.M. Upper Midwest Classics     NH Create (11.4)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Wed, Jan 14 10:30 A.M. Upper Midwest Classics     NH Explore (11.2)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Wed, Jan 14 12:00 P.M. Upper Midwest Classics     NH Create (11.4)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Wed, Jan 14 4:00 P.M. Upper Midwest Classics     NH Create (11.4)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Wed, Jan 14 7:30 P.M. Taste of Summer     NH Create (11.4)

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Thu, Jan 15 1:30 A.M. Taste of Summer     NH Create (11.4)

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Thu, Jan 15 3:00 A.M. Upper Midwest Classics     NH Create (11.4)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Thu, Jan 15 3:30 P.M. Italian Comfort Food     NH Create (11.4)

Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells.

Fri, Jan 16 7:30 P.M. Beef Kebabs and Cheese Bread     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.

Sat, Jan 17 12:30 P.M. Inspiring Shrimp Suppers     NHPBS (11.1)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Sat, Jan 17 4:30 P.M. Taste of Summer     NH Create (11.4)

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Sun, Jan 18 12:30 A.M. Upper Midwest Classics     NH Create (11.4)

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu.

Sun, Jan 18 7:30 P.M. Grilled Chicken, Two Ways     NH Create (11.4)

Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.

Mon, Jan 19 10:30 A.M. Inspiring Shrimp Suppers     NH Explore (11.2)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Mon, Jan 19 7:30 P.M. Tacos Two Ways     NH Create (11.4)

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.

Tue, Jan 20 1:30 A.M. Tacos Two Ways     NH Create (11.4)

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.

Tue, Jan 20 3:30 P.M. Chicken and Biscuits     NH Create (11.4)

Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.

Wed, Jan 21 9:00 A.M. Inspiring Shrimp Suppers     NH Create (11.4)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Wed, Jan 21 10:30 A.M. Inspiring Shrimp Suppers     NH Explore (11.2)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Wed, Jan 21 12:00 P.M. Inspiring Shrimp Suppers     NH Create (11.4)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Wed, Jan 21 4:00 P.M. Inspiring Shrimp Suppers     NH Create (11.4)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Wed, Jan 21 7:30 P.M. Bread, Cheese and Meat Can't Be Beat     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders.

Thu, Jan 22 1:30 A.M. Bread, Cheese and Meat Can't Be Beat     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders.

Thu, Jan 22 3:00 A.M. Inspiring Shrimp Suppers     NH Create (11.4)

Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter.

Thu, Jan 22 3:30 P.M. Pennsylvania Dutch Country     NH Create (11.4)

Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.

Fri, Jan 23 7:30 P.M. Herbaceous Chicken and Potatoes     NH Create (11.4)

Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken.

Sat, Jan 24 12:30 P.M. Glazed Pork and Potatoes     NHPBS (11.1)

Test cook Bryan Roof makes a juicy Honey-Glazed Pork Shoulder for host Bridget Lancaster.

Sat, Jan 24 4:30 P.M. Bread, Cheese and Meat Can't Be Beat     NH Create (11.4)

Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders.


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