Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Wed, Nov 30 7:30 P.M. Italian Comfort Food Classics     NH CREATE

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.

Thu, Dec 1 1:30 A.M. Italian Comfort Food Classics     NH CREATE

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.

Thu, Dec 1 3:30 P.M. New England for Everyone     NH CREATE

Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder.

Fri, Dec 2 11:30 A.M. Saucy Italian-Inspired Dinners     NH EXPLORE

Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara.

Fri, Dec 2 7:30 P.M. Tacos Two Ways     NH CREATE

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos.

Sat, Dec 3 4:30 P.M. Italian Comfort Food Classics     NH CREATE

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage.

Mon, Dec 5 7:30 P.M. Beef, Dressed Up     NH CREATE

Test cook Christie Morrison shows Bridget Lancaster how to make perfect Spice-Crusted Steaks.

Tue, Dec 6 1:30 A.M. Beef, Dressed Up     NH CREATE

Test cook Christie Morrison shows Bridget Lancaster how to make perfect Spice-Crusted Steaks.

Tue, Dec 6 3:30 P.M. Low Country Party     NH CREATE

Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people.

Wed, Dec 7 7:30 P.M. Regional Italian American Favorites     NH CREATE

Test cook Bryan Roof makes a New York classic, Prosciutto Bread.

Thu, Dec 8 1:30 A.M. Regional Italian American Favorites     NH CREATE

Test cook Bryan Roof makes a New York classic, Prosciutto Bread.

Thu, Dec 8 3:30 P.M. Midwestern Favorites     NH CREATE

Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish.

Fri, Dec 9 8:30 A.M. Pork Roast and Orange Cake     NH EXPLORE

Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe.

Fri, Dec 9 11:30 A.M. Pork Roast and Orange Cake     NH EXPLORE

Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe.

Fri, Dec 9 7:30 P.M. Aloha State Favorites     NH CREATE

Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken.

Sat, Dec 10 3:30 P.M. Old New Mexico     NHPBS

Bryan Roof makes host Julia Collin Davison Gorditas.

Sat, Dec 10 4:30 P.M. Regional Italian American Favorites     NH CREATE

Test cook Bryan Roof makes a New York classic, Prosciutto Bread.

Mon, Dec 12 7:30 P.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Tue, Dec 13 1:30 A.M. Chicken and Cornbread     NH CREATE

Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster.

Tue, Dec 13 3:30 P.M. Fried Chicken and Biscuits     NH CREATE

Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken.

Wed, Dec 14 7:30 P.M. The Perfect Cake     NH CREATE

Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.

Thu, Dec 15 1:30 A.M. The Perfect Cake     NH CREATE

Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.

Thu, Dec 15 3:30 P.M. Thai Comforts     NH CREATE

Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster.

Fri, Dec 16 8:30 A.M. Cook's Country     NH EXPLORE

Fri, Dec 16 11:30 A.M. Cook's Country     NH EXPLORE

Fri, Dec 16 6:30 P.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Fri, Dec 16 7:30 P.M. Roast Beef and Potatoes     NH CREATE

Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster.

Fri, Dec 16 8:30 P.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Sat, Dec 17 2:30 A.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Sat, Dec 17 3:30 P.M. Chuck Roast and Potatoes     NHPBS

Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish.

Sat, Dec 17 4:30 P.M. The Perfect Cake     NH CREATE

Test cook Christie Morrison and Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake.

Mon, Dec 19 7:30 P.M. Pork and Pie     NH CREATE

Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.

Tue, Dec 20 1:30 A.M. Pork and Pie     NH CREATE

Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops.

Tue, Dec 20 3:30 P.M. Seafood Two Ways     NH CREATE

Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name.

Wed, Dec 21 7:30 P.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Dec 22 1:30 A.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Thu, Dec 22 3:30 P.M. Two Tastes from the Bay Area     NH CREATE

Bryan Roof visits Oakland, California and shares his version of Sinigang with host Julia Collin Davison.

Fri, Dec 23 8:30 A.M. Cook's Country     NH EXPLORE

Fri, Dec 23 11:30 A.M. Cook's Country     NH EXPLORE

Fri, Dec 23 7:30 P.M. A Trip to the Big Easy     NH CREATE

Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys.

Sat, Dec 24 4:30 P.M. Holiday Feast     NH CREATE

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays.

Mon, Dec 26 7:30 P.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Tue, Dec 27 1:30 A.M. Comfort Food Done Right     NH CREATE

Test cook Christie Morrison and Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.

Tue, Dec 27 3:30 P.M. Never Enough Chocolate     NH CREATE

Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka.

Wed, Dec 28 7:30 P.M. Regional Seafood Specialties     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Thu, Dec 29 1:30 A.M. Regional Seafood Specialties     NH CREATE

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino.

Thu, Dec 29 3:30 P.M. Pennsylvanian Melting Pot     NH CREATE

Lawman Johnson makes host Bridget Lancaster Transylvania Goulash.

Fri, Dec 30 8:30 A.M. Cast Iron Everything     NH EXPLORE

Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.

Fri, Dec 30 11:30 A.M. Cast Iron Everything     NH EXPLORE

Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US.

Sat, Dec 31 1:30 A.M. Taste of Summer     NH CREATE

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Sat, Dec 31 10:30 P.M. Taste of Summer     NH CREATE

Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing.

Fri, Jan 6 8:30 A.M. New England for Everyone     NH EXPLORE

Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder.

Sat, Jan 7 3:30 P.M. Cook's Country     NHPBS


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