A Bold Brunch -
cook's country

Sat, Nov 2 12:30 P.M. NHPBS (11.1)  

Test cook Christie Morrison makes host Bridget Lancaster decadent Brunch Burgers, and Toni Tipton-Martin shares how burgers made it onto the brunch menu. Tasting expert Jack Bishop shares our recommended cooking sprays, and test cook Lawman Johnson makes luxurious Browned Butter Chocolate Chunk Muffins.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1707

All broadcast times for this episode: (show all)

Sat, Nov 2	12:30 P.M.	A Bold Brunch     NHPBS (11.1)
Mon, Nov 4	7:30 P.M.	A Bold Brunch     NH Create (11.4)
Tue, Nov 5	1:30 A.M.	A Bold Brunch     NH Create (11.4)
Wed, Nov 6	9:00 A.M.	A Bold Brunch     NH Create (11.4)
Wed, Nov 6	12:00 P.M.	A Bold Brunch     NH Create (11.4)
Wed, Nov 6	4:00 P.M.	A Bold Brunch     NH Create (11.4)
Thu, Nov 7	3:00 A.M.	A Bold Brunch     NH Create (11.4)
Sun, Nov 10	12:30 A.M.	A Bold Brunch     NH Create (11.4)

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About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Visit the Cook's Country web site

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