Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish. Equipment expert Adam Ried reveals his top picks for kitchen timers. Bryan Roof makes host Julia Collin Davison Torn and Fried Potatoes, and Lawman Johnson makes Creamed Spinach from the Recipe Box.
Duration: 26 minutes and 46 seconds
Episode Number: 1514
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sat, May 17 | 12:30 P.M. | Cook's Country NHPBS (11.1) |
Sat, May 17 | 4:30 P.M. | North Carolina Barbecue NH Create (11.4) |
Sun, May 18 | 12:30 A.M. | Cook's Country NH Create (11.4) |
Sun, May 18 | 7:30 P.M. | Unexpected Beef and Potatoes NH Create (11.4) |
Mon, May 19 | 7:30 P.M. | Mexican American Comfort Food NH Create (11.4) |
Tue, May 20 | 1:30 A.M. | Mexican American Comfort Food NH Create (11.4) |
Tue, May 20 | 3:30 P.M. | North Carolina Barbecue NH Create (11.4) |
Wed, May 21 | 9:00 A.M. | Cook's Country NH Create (11.4) |
Wed, May 21 | 12:00 P.M. | Cook's Country NH Create (11.4) |
Wed, May 21 | 4:00 P.M. | Cook's Country NH Create (11.4) |
Wed, May 21 | 7:30 P.M. | Southwestern Vegetarian Fare NH Create (11.4) |
Thu, May 22 | 1:30 A.M. | Southwestern Vegetarian Fare NH Create (11.4) |
Thu, May 22 | 3:00 A.M. | Cook's Country NH Create (11.4) |
Thu, May 22 | 3:30 P.M. | Inspired By Japanese Immigrants NH Create (11.4) |
Fri, May 23 | 7:30 P.M. | Spiced Chicken Dinners NH Create (11.4) |
Sat, May 24 | 12:30 P.M. | Cook's Country NHPBS (11.1) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg