Chuck Roast and Potatoes -
cook's country

Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish. Equipment expert Adam Ried reveals his top picks for kitchen timers. Bryan Roof makes host Julia Collin Davison Torn and Fried Potatoes, and Lawman Johnson makes Creamed Spinach from the Recipe Box.

Duration: 26 minutes and 46 seconds

Episode Number: 1514

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

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Southern Staples

Fresh Mexican-Inspired Dinners

From the Dairyland

Seafood in a Skillet

Pantry Suppers

Future Broadcast times for "Cook's Country": (show all)

Fri, May 9	7:30 P.M.	Cook's Country NH Create (11.4)
Sat, May 10	12:30 P.M.	Cook's Country NHPBS (11.1)
Sat, May 10	4:30 P.M.	Short Ribs and Baked Potatoes NH Create (11.4)
Sun, May 11	12:30 A.M.	Cook's Country NH Create (11.4)
Sun, May 11	7:30 P.M.	Cook's Country NH Create (11.4)
Mon, May 12	7:30 P.M.	Cook's Country NH Create (11.4)
Tue, May 13	1:30 A.M.	Cook's Country NH Create (11.4)
Tue, May 13	3:30 P.M.	French-Inspired Dinner NH Create (11.4)
Wed, May 14	9:00 A.M.	Cook's Country NH Create (11.4)
Wed, May 14	12:00 P.M.	Cook's Country NH Create (11.4)
Wed, May 14	4:00 P.M.	Cook's Country NH Create (11.4)
Wed, May 14	7:30 P.M.	North Carolina Barbecue NH Create (11.4)
Thu, May 15	1:30 A.M.	North Carolina Barbecue NH Create (11.4)
Thu, May 15	3:00 A.M.	Cook's Country NH Create (11.4)
Thu, May 15	3:30 P.M.	Sausages and Salad NH Create (11.4)
Fri, May 16	7:30 P.M.	Inspired By Japanese Immigrants NH Create (11.4)