Morgan Bolling makes host Julia Collin Davison Smoked Prime Rib and a surprise sandwich with leftovers. Toni Tipton-Martin talks about iconic foods that started as leftovers, and equipment expert Adam Ried shares our recommended grill gloves. Christie Morrison makes Torn Potato Salad with Toasted Garlic and Herb Dressing.
Episode Duration: 26 minutes and 25 seconds
Episode Number: 1703
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sat, Dec 21 | 12:30 P.M. | Cook's Country NHPBS (11.1) |
Sat, Dec 21 | 4:30 P.M. | Never Enough Chocolate NH Create (11.4) |
Sun, Dec 22 | 12:30 A.M. | Cook's Country NH Create (11.4) |
Sun, Dec 22 | 7:30 P.M. | Cajun Country NH Create (11.4) |
Mon, Dec 23 | 7:30 P.M. | Endless Dessert NH Create (11.4) |
Tue, Dec 24 | 1:30 A.M. | Endless Dessert NH Create (11.4) |
Tue, Dec 24 | 3:30 P.M. | Tacos Two Ways NH Create (11.4) |
Wed, Dec 25 | 9:00 A.M. | Hawaiian Melting Pot NH Create (11.4) |
Wed, Dec 25 | 12:00 P.M. | Hawaiian Melting Pot NH Create (11.4) |
Wed, Dec 25 | 4:00 P.M. | Hawaiian Melting Pot NH Create (11.4) |
Wed, Dec 25 | 7:30 P.M. | Old New Mexico NH Create (11.4) |
Thu, Dec 26 | 1:30 A.M. | Old New Mexico NH Create (11.4) |
Thu, Dec 26 | 3:00 A.M. | Hawaiian Melting Pot NH Create (11.4) |
Thu, Dec 26 | 3:30 P.M. | Bread, Cheese and Meat Can't Be Beat NH Create (11.4) |
Fri, Dec 27 | 7:30 P.M. | Chuck Roast and Potatoes NH Create (11.4) |
Sat, Dec 28 | 12:30 P.M. | Jamaican Feast NHPBS (11.1) |
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