Pork Roast and Orange Cake -
cook's country

Christie Morrison makes host Julia Collin Davison Roast Pork Loin with 40 Cloves of Garlic, and Toni Tipton-Martin talks about the original 40 cloves of garlic recipe. Equipment expert Adam Ried shares his top picks for hand mixers. Lawman Johnson makes host Bridget Lancaster a show-stopping Orange Upside-Down Cake.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1516

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Cast Iron Everything

Saucy Italian-Inspired Dinners

Endless Dessert

Fried Bites

Chuck Roast and Potatoes

Cajun Country

Future Broadcast times for "Cook's Country": (show all)

Fri, Feb 3	8:30 A.M.	Thai Comforts
Fri, Feb 3	7:30 P.M.	Carne Guisada and Enchiladas
Sat, Feb 4	3:30 A.M.	Thai Comforts
Sat, Feb 4	3:30 P.M.	New England for Everyone
Sat, Feb 4	4:30 P.M.	Summer Berry Desserts
Mon, Feb 6	7:30 P.M.	One-Pot Meals
Tue, Feb 7	1:30 A.M.	One-Pot Meals
Tue, Feb 7	3:30 P.M.	Low Country Party
Wed, Feb 8	7:30 P.M.	Italian-American Comforts
Thu, Feb 9	1:30 A.M.	Italian-American Comforts
Thu, Feb 9	3:30 P.M.	Midwestern Favorites
Fri, Feb 10	8:30 A.M.	Seafood Two Ways
Fri, Feb 10	7:30 P.M.	Regional Sandwich Roundup
Fri, Feb 10	10:00 P.M.	Endless Dessert
Sat, Feb 11	12:00 A.M.	Never Enough Chocolate
Sat, Feb 11	1:00 A.M.	Never Enough Chocolate