Hawaiian Melting Pot -
cook's country

Morgan Bolling and host Toni Tipton-Martin make Tuna Poke and Salmon Teriyaki Poke. Tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of freeze-dried backpacking meals. Christie Morrison fries up Malasadas for host Bridget Lancaster.

Duration: 25 minutes and 46 seconds

Episode Number: 1605

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Pork Any Way You Like

Italian Food from Philly

Classic Cookout

Celebrating Springtime

Snack Cake and Sandwich Cookies

Fresh Mexican-Inspired Dinners

Future Broadcast times for "Cook's Country": (show all)

Fri, Jun 20	7:30 P.M.	Chicken and Biscuits NH Create (11.4)
Sat, Jun 21	12:30 P.M.	New England for Everyone NHPBS (11.1)
Sat, Jun 21	4:30 P.M.	Italian Comfort Food NH Create (11.4)
Sun, Jun 22	12:30 A.M.	Fried Chicken and Biscuits NH Create (11.4)
Sun, Jun 22	7:30 P.M.	Pennsylvania Dutch Country NH Create (11.4)
Mon, Jun 23	7:30 P.M.	Motor City Favorites NH Create (11.4)
Tue, Jun 24	1:30 A.M.	Motor City Favorites NH Create (11.4)
Tue, Jun 24	3:30 P.M.	Cook's Country NH Create (11.4)
Wed, Jun 25	9:00 A.M.	New England for Everyone NH Create (11.4)
Wed, Jun 25	12:00 P.M.	New England for Everyone NH Create (11.4)
Wed, Jun 25	4:00 P.M.	New England for Everyone NH Create (11.4)
Wed, Jun 25	7:30 P.M.	Never Enough Chocolate NH Create (11.4)
Thu, Jun 26	1:30 A.M.	Never Enough Chocolate NH Create (11.4)
Thu, Jun 26	3:00 A.M.	New England for Everyone NH Create (11.4)
Thu, Jun 26	3:30 P.M.	Cook's Country NH Create (11.4)
Fri, Jun 27	7:30 P.M.	Spring Feast NH Create (11.4)