The Best Diner Food -
cook's country

Ashley Moore makes host Julia Collin Davison Diner-Style Patty Melts, and Toni Tipton-Martin shares the origins of patty melts at Tiny Naylor's restaurants. Equipment expert Adam Ried shares his top picks for automatic drip coffee makers, and Christie Morrison makes host Bridget Lancaster the Ultimate Extra-Crunchy Onion Rings.

Duration: 25 minutes and 46 seconds

Episode Number: 1613

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

When Southern Women Cook

Mediterranean Burgers and Fritters

Inspiring Shrimp Suppers

Spring Dinner and Dessert

Sweet and Savory Brunch

Mesquite-Grilled Tacos Rasurados

Future Broadcast times for "Cook's Country": (show all)

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