Christie Morrison makes host Julia Collin Davison Trout Amandine, and Toni Tipton-Martin discusses how Julia Child made French cuisine accessible in the US. Tasting expert Jack Bishop takes a deep dive into freshwater fish, and Equipment expert Adam Ried shares his top picks for bench scrapers. Ashley Moore makes host Bridget Lancaster elegant Lentilles du Puy with Spinach and Creme Fraiche.
Episode Duration: 25 minutes and 46 seconds
Episode Number: 1614
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sat, Jul 27 | 12:30 P.M. | Thanksgiving, Simplified NHPBS (11.1) |
Sat, Jul 27 | 4:30 P.M. | Thanksgiving, Simplified NH Create (11.4) |
Sun, Jul 28 | 12:30 A.M. | Pork and Pie NH Create (11.4) |
Sun, Jul 28 | 7:30 P.M. | Pork, Peaches and Potatoes NH Create (11.4) |
Mon, Jul 29 | 7:30 P.M. | French Fare NH Create (11.4) |
Tue, Jul 30 | 1:30 A.M. | French Fare NH Create (11.4) |
Tue, Jul 30 | 3:30 P.M. | Never Enough Chocolate NH Create (11.4) |
Wed, Jul 31 | 9:00 A.M. | Holiday Feast NH Create (11.4) |
Wed, Jul 31 | 12:00 P.M. | Holiday Feast NH Create (11.4) |
Wed, Jul 31 | 4:00 P.M. | Holiday Feast NH Create (11.4) |
Wed, Jul 31 | 7:30 P.M. | Chicken Soup and Cheesy Bread NH Create (11.4) |
Thu, Aug 1 | 1:30 A.M. | Chicken Soup and Cheesy Bread NH Create (11.4) |
Thu, Aug 1 | 3:00 A.M. | Holiday Feast NH Create (11.4) |
Thu, Aug 1 | 3:30 P.M. | Pennsylvanian Melting Pot NH Create (11.4) |
Fri, Aug 2 | 7:30 P.M. | Elegant and Orange NH Create (11.4) |
Fri, Aug 2 | 11:00 P.M. | Grilled Chicken, Two Ways NH Create (11.4) |
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