Host Julia Collin Davison shows host Bridget Lancaster how to prepare a show-stopping special occasion cider-braised pork roast. Tasting expert Jack Bishop challenges Bridget to a sauerkraut tasting. Test cook Bryan Roof uncovers the secrets to a Pittsburg regional specialty, potato-cheddar pierogi.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1001
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Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
|Wed, Aug 10||7:30 P.M.||Aloha State Favorites|
|Thu, Aug 11||1:30 A.M.||Aloha State Favorites|
|Thu, Aug 11||3:30 P.M.||Roast Beef and Potatoes|
|Fri, Aug 12||11:30 A.M.||Chicken Soup and Cheesy Bread|
|Fri, Aug 12||7:30 P.M.||Chicken and Cornbread|
|Sat, Aug 13||4:30 P.M.||Aloha State Favorites|
|Mon, Aug 15||7:30 P.M.||The Perfect Cake|
|Tue, Aug 16||1:30 A.M.||The Perfect Cake|
|Tue, Aug 16||3:30 P.M.||Pork and Pie|
|Wed, Aug 17||7:30 P.M.||Roast Beef and Potatoes|
|Thu, Aug 18||1:30 A.M.||Roast Beef and Potatoes|
|Thu, Aug 18||3:30 P.M.||Holiday Feast|
|Fri, Aug 19||11:30 A.M.||Elegant and Orange|
|Fri, Aug 19||7:30 P.M.||Pork and Pie|
|Sat, Aug 20||4:30 P.M.||Roast Beef and Potatoes|
|Mon, Aug 22||7:30 P.M.||Holiday Feast|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg