Southwestern Vegetarian Fare -
cook's country

Test Cook Christie Morrison makes host Julia Collin Davison Vegetarian Chili and Toni Tipton-Martin talks about the International Chili Society. Jack Bishop challenges Bridget Lancaster to a tasting of Kansas-City Style Barbecue Sauce, and Ashley Moore bakes Jalepeno-Cheddar Scones.

Duration: 26 minutes and 26 seconds

Episode Number: 1705

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Mexican for Dinner and Dessert

Cozy Baking

Hearty Weeknight Comforts

Duck and Dessert with Flair

From the Dairyland

Pork Any Way You Like

Future Broadcast times for "Cook's Country": (show all)

Tue, Oct 20	1:30 A.M.	Seafood in a Skillet NH Create (11.4)
Tue, Oct 20	3:30 P.M.	Never Enough Chocolate NH Create (11.4)
Wed, Oct 21	9:00 A.M.	Cozy Baking NH Create (11.4)
Wed, Oct 21	10:30 A.M.	Cozy Baking NH Explore (11.2)
Wed, Oct 21	12:00 P.M.	Cozy Baking NH Create (11.4)
Wed, Oct 21	4:00 P.M.	Cozy Baking NH Create (11.4)
Wed, Oct 21	7:30 P.M.	Pork Any Way You Like NH Create (11.4)
Thu, Oct 22	1:30 A.M.	Pork Any Way You Like NH Create (11.4)
Thu, Oct 22	3:00 A.M.	Cozy Baking NH Create (11.4)
Thu, Oct 22	3:30 P.M.	Pennsylvanian Melting Pot NH Create (11.4)
Fri, Oct 23	7:30 P.M.	Crescent City Comforts NH Create (11.4)
Sat, Oct 24	12:30 P.M.	Dinners with Big, Bold Flavors NHPBS (11.1)
Sat, Oct 24	4:30 P.M.	Pork Any Way You Like NH Create (11.4)
Sun, Oct 25	12:30 A.M.	Cozy Baking NH Create (11.4)
Sun, Oct 25	7:30 P.M.	Skillet Dinners at the Ready NH Create (11.4)
Mon, Oct 26	10:30 A.M.	Dinners with Big, Bold Flavors NH Explore (11.2)