North Carolina Barbecue -
cook's country

Fri, Jan 31 7:30 P.M. NH Create (11.4)

Test Cook Morgan Bolling and host Bridget Lancaster head outside to make North Carolina Barbecue Pork. Equipment expert Adam Ried shares our recommended fire pits for cooking. Test Cook Carmen Dongo makes host Julia Collin Davison Lemonade with Honey.

Episode Duration: 26 minutes and 25 seconds

Episode Number: 1701

All broadcast times for this episode: (show all)

Fri, Jan 31	7:30 P.M.	North Carolina Barbecue NH Create (11.4)

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Spiced Chicken Dinners

North Carolina Barbecue

Unexpected Beef and Potatoes

From the Indigenous Pantry

A Bold Brunch

French-Inspired Dinner

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