Low Country Party -
cook's country

Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people. Equipment expert Adam Ried reveals his top picks for lightweight Dutch ovens. Julia makes host Bridget Lancaster Pickled Shrimp.

Duration: 26 minutes and 46 seconds

Episode Number: 1503

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Cajun Cooking

Glazed Pork and Potatoes

Tucson Tacos

Flavorful Chicken Fonduta

When Southern Women Cook

Mediterranean Burgers and Fritters

Future Broadcast times for "Cook's Country": (show all)

Thu, May 14	3:30 P.M.	Tacos Two Ways NH Create (11.4)
Fri, May 15	7:30 P.M.	Ribs and Mashed Potatoes Revisited NH Create (11.4)
Sat, May 16	12:30 P.M.	Puerto Rican Flavors NHPBS (11.1)
Sat, May 16	4:30 P.M.	Bbq Thighs and Fried Peach Pies NH Create (11.4)
Sun, May 17	12:30 A.M.	Flavorful Chicken Fonduta NH Create (11.4)
Sun, May 17	7:30 P.M.	Bourbon and Broccoli Hit The Grill NH Create (11.4)
Mon, May 18	10:30 A.M.	Puerto Rican Flavors NH Explore (11.2)
Mon, May 18	7:30 P.M.	Straight from So-Cal NH Create (11.4)
Tue, May 19	1:30 A.M.	Straight from So-Cal NH Create (11.4)
Tue, May 19	3:30 P.M.	Beef, Dressed Up NH Create (11.4)
Wed, May 20	9:00 A.M.	Puerto Rican Flavors NH Create (11.4)
Wed, May 20	10:30 A.M.	Puerto Rican Flavors NH Explore (11.2)
Wed, May 20	12:00 P.M.	Puerto Rican Flavors NH Create (11.4)
Wed, May 20	4:00 P.M.	Puerto Rican Flavors NH Create (11.4)
Wed, May 20	7:30 P.M.	Southern Discoveries NH Create (11.4)
Thu, May 21	1:30 A.M.	Southern Discoveries NH Create (11.4)