America's Test Kitchen From Cook's Illustrated

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Mon, Jul 13 12:30 A.M. Mexican Fare     NH CREATE

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making a Mexican staple: Crispy Tacos (Tacos Dorados).

Mon, Jul 13 1:00 A.M. Weeknight Italian     NH CREATE

Test cook Dan Souza makes Bridget the quickest One-Hour Pizza.

Mon, Jul 13 11:30 A.M. Thanksgiving for a Crowd     NH EXPLORE

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.

Mon, Jul 13 6:30 P.M. Thanksgiving for a Crowd     NH EXPLORE

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd.

Mon, Jul 13 8:00 P.M. Mexican Dinner Party     NH CREATE

In this episode, Bridget and Julia uncover the secrets to the ultimate tamales with red chicken chili, and then, test cook Dan Souza makes Julia perfect chorizo and potato tacos.

Tue, Jul 14 12:30 A.M. Mexican Dinner Party     NH CREATE

In this episode, Bridget and Julia uncover the secrets to the ultimate tamales with red chicken chili, and then, test cook Dan Souza makes Julia perfect chorizo and potato tacos.

Tue, Jul 14 11:30 A.M. Updated Italian     NH EXPLORE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Tue, Jul 14 6:30 P.M. Updated Italian     NH EXPLORE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Wed, Jul 15 9:30 A.M. Brunch Favorites     NH CREATE

Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.

Wed, Jul 15 11:30 A.M. Italian Classics     NH EXPLORE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Wed, Jul 15 12:30 P.M. Brunch Favorites     NH CREATE

Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.

Wed, Jul 15 4:30 P.M. Brunch Favorites     NH CREATE

Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.

Wed, Jul 15 6:30 P.M. Italian Classics     NH EXPLORE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Thu, Jul 16 3:30 A.M. Brunch Favorites     NH CREATE

Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.

Fri, Jul 17 9:30 A.M. Spring Dinner for Company     NH CREATE

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon.

Fri, Jul 17 12:30 P.M. Spring Dinner for Company     NH CREATE

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon.

Fri, Jul 17 4:30 P.M. Spring Dinner for Company     NH CREATE

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon.

Fri, Jul 17 8:00 P.M. Mediterranean Sweets     NH CREATE

Test cook Dan Souza makes Bridget the ultimate olive oil cake.

Sat, Jul 18 2:00 A.M. Mediterranean Sweets     NH CREATE

Test cook Dan Souza makes Bridget the ultimate olive oil cake.

Sat, Jul 18 3:30 A.M. Spring Dinner for Company     NH CREATE

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon.

Sat, Jul 18 3:00 P.M. Rustic French Fare     NHPBS

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse.

Sat, Jul 18 4:00 P.M. Mexican Dinner Party     NH CREATE

In this episode, Bridget and Julia uncover the secrets to the ultimate tamales with red chicken chili, and then, test cook Dan Souza makes Julia perfect chorizo and potato tacos.

Mon, Jul 20 12:30 A.M. Brunch Favorites     NH CREATE

Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel.

Mon, Jul 20 1:00 A.M. Spring Dinner for Company     NH CREATE

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon.

Mon, Jul 20 11:30 A.M. Rustic French Fare     NH EXPLORE

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse.

Mon, Jul 20 6:30 P.M. Rustic French Fare     NH EXPLORE

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse.

Mon, Jul 20 8:00 P.M. Weeknight Japanese Suppers     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite: crispy pan-fried chicken cutlets.

Tue, Jul 21 12:30 A.M. Weeknight Japanese Suppers     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite: crispy pan-fried chicken cutlets.

Tue, Jul 21 11:30 A.M. New Flavors on the Grill     NH EXPLORE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Tue, Jul 21 6:30 P.M. New Flavors on the Grill     NH EXPLORE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Wed, Jul 22 9:30 A.M. How to Braise Everything     NH CREATE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper.

Wed, Jul 22 11:30 A.M. Latin Summer Favorites     NH EXPLORE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Wed, Jul 22 12:30 P.M. How to Braise Everything     NH CREATE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper.

Wed, Jul 22 4:30 P.M. How to Braise Everything     NH CREATE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper.

Wed, Jul 22 6:30 P.M. Latin Summer Favorites     NH EXPLORE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Thu, Jul 23 3:30 A.M. How to Braise Everything     NH CREATE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper.

Fri, Jul 24 9:30 A.M. A Taste of Brazil     NH CREATE

In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca).

Fri, Jul 24 12:30 P.M. A Taste of Brazil     NH CREATE

In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca).

Fri, Jul 24 4:30 P.M. A Taste of Brazil     NH CREATE

In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca).

Fri, Jul 24 8:00 P.M. Brunch at Home     NH CREATE

Bridget and Julia uncover the secrets to making foolproof eggs Benedict at home.

Sat, Jul 25 2:00 A.M. Brunch at Home     NH CREATE

Bridget and Julia uncover the secrets to making foolproof eggs Benedict at home.

Sat, Jul 25 3:30 A.M. A Taste of Brazil     NH CREATE

In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca).

Sat, Jul 25 3:00 P.M. Grill-Roasted Chicken and Green Beans     NHPBS

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken.

Sat, Jul 25 4:00 P.M. Weeknight Japanese Suppers     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite: crispy pan-fried chicken cutlets.

Mon, Jul 27 12:30 A.M. How to Braise Everything     NH CREATE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper.

Mon, Jul 27 1:00 A.M. A Taste of Brazil     NH CREATE

In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca).

Mon, Jul 27 11:30 A.M. Grill-Roasted Chicken and Green Beans     NH EXPLORE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken.

Mon, Jul 27 6:30 P.M. Grill-Roasted Chicken and Green Beans     NH EXPLORE

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken.

Mon, Jul 27 8:00 P.M. Simple Chinese Staples     NH CREATE

In this episode, Julia and Bridget uncover the secrets to a Chinese staple: three cup chicken.

Tue, Jul 28 12:30 A.M. Simple Chinese Staples     NH CREATE

In this episode, Julia and Bridget uncover the secrets to a Chinese staple: three cup chicken.

Tue, Jul 28 11:30 A.M. Pork Two Ways     NH EXPLORE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Tue, Jul 28 6:30 P.M. Pork Two Ways     NH EXPLORE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Wed, Jul 29 9:30 A.M. Classic Chinese at Home     NH CREATE

Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings.

Wed, Jul 29 11:30 A.M. Summer Picnic Party     NH EXPLORE

In this episode, test cook Dan Souza and host Julia teach viewers how to make the ultimate Grilled Chicken Thighs.

Wed, Jul 29 12:30 P.M. Classic Chinese at Home     NH CREATE

Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings.

Wed, Jul 29 4:30 P.M. Classic Chinese at Home     NH CREATE

Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings.

Wed, Jul 29 6:30 P.M. Summer Picnic Party     NH EXPLORE

In this episode, test cook Dan Souza and host Julia teach viewers how to make the ultimate Grilled Chicken Thighs.

Thu, Jul 30 3:30 A.M. Classic Chinese at Home     NH CREATE

Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings.

Fri, Jul 31 9:30 A.M. Middle Eastern Dinner     NH CREATE

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home.

Fri, Jul 31 12:30 P.M. Middle Eastern Dinner     NH CREATE

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home.

Fri, Jul 31 4:30 P.M. Middle Eastern Dinner     NH CREATE

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home.

Fri, Jul 31 8:00 P.M. Vibrant Mediterranean Cooking     NH CREATE

Test cook Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.

Sat, Aug 1 2:00 A.M. Vibrant Mediterranean Cooking     NH CREATE

Test cook Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.

Sat, Aug 1 3:30 A.M. Middle Eastern Dinner     NH CREATE

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home.

Sat, Aug 1 3:00 P.M. New Ways with Ribs & Mushrooms     NHPBS

In this episode, test cook Keith Dresser makes host Bridget Lancaster foolproof Tuscan Grilled Pork Ribs with Grilled Radicchio.

Sat, Aug 1 4:00 P.M. Simple Chinese Staples     NH CREATE

In this episode, Julia and Bridget uncover the secrets to a Chinese staple: three cup chicken.

Mon, Aug 3 12:30 A.M. Classic Chinese at Home     NH CREATE

Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings.

Mon, Aug 3 1:00 A.M. Middle Eastern Dinner     NH CREATE

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home.

Mon, Aug 3 11:30 A.M. New Ways with Ribs & Mushrooms     NH EXPLORE

In this episode, test cook Keith Dresser makes host Bridget Lancaster foolproof Tuscan Grilled Pork Ribs with Grilled Radicchio.

Mon, Aug 3 6:30 P.M. New Ways with Ribs & Mushrooms     NH EXPLORE

In this episode, test cook Keith Dresser makes host Bridget Lancaster foolproof Tuscan Grilled Pork Ribs with Grilled Radicchio.

Mon, Aug 3 8:00 P.M. Grilled Steak and Fruit Tart     NH CREATE

Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks, and then tasting expert Jack Bishop challenges Bridget to a tasting of mascarpone.

Tue, Aug 4 12:30 A.M. Grilled Steak and Fruit Tart     NH CREATE

Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks, and then tasting expert Jack Bishop challenges Bridget to a tasting of mascarpone.

Tue, Aug 4 11:30 A.M. Latin Comfort Food     NH EXPLORE

Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs.

Tue, Aug 4 6:30 P.M. Latin Comfort Food     NH EXPLORE

Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs.

Wed, Aug 5 9:30 A.M. Better Breakfast     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes.

Wed, Aug 5 11:30 A.M. Grown Up Comfort Classics     NH EXPLORE

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to simple stovetop macaroni and cheese.

Wed, Aug 5 12:30 P.M. Better Breakfast     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes.

Wed, Aug 5 4:30 P.M. Better Breakfast     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes.

Wed, Aug 5 6:30 P.M. Grown Up Comfort Classics     NH EXPLORE

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to simple stovetop macaroni and cheese.

Thu, Aug 6 3:30 A.M. Better Breakfast     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes.

Fri, Aug 7 9:30 A.M. Updated Italian     NH CREATE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Fri, Aug 7 12:30 P.M. Updated Italian     NH CREATE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Fri, Aug 7 4:30 P.M. Updated Italian     NH CREATE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Fri, Aug 7 8:00 P.M. Spicing Up The Grill     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to perfecting a Thai delicacy at home: Thai grilled Cornish hens with chili dipping sauce.

Sat, Aug 8 2:00 A.M. Spicing Up The Grill     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to perfecting a Thai delicacy at home: Thai grilled Cornish hens with chili dipping sauce.

Sat, Aug 8 3:30 A.M. Updated Italian     NH CREATE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Sat, Aug 8 3:00 P.M. Plum and Pear Desserts     NHPBS

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Sat, Aug 8 4:00 P.M. Grilled Steak and Fruit Tart     NH CREATE

Test cook Dan Souza makes Julia perfect grill-smoked and herb-rubbed flat iron steaks, and then tasting expert Jack Bishop challenges Bridget to a tasting of mascarpone.

Mon, Aug 10 12:30 A.M. Better Breakfast     NH CREATE

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes.

Mon, Aug 10 1:00 A.M. Updated Italian     NH CREATE

Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata.

Mon, Aug 10 11:30 A.M. Plum and Pear Desserts     NH EXPLORE

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Mon, Aug 10 6:30 P.M. Plum and Pear Desserts     NH EXPLORE

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.

Mon, Aug 10 8:00 P.M. Pork Chops and Corn Fritters, Perfected     NH CREATE

Julia and Bridget uncover the secrets to making perfect pan-seared thick-cut boneless pork chops.

Tue, Aug 11 12:30 A.M. Pork Chops and Corn Fritters, Perfected     NH CREATE

Julia and Bridget uncover the secrets to making perfect pan-seared thick-cut boneless pork chops.

Tue, Aug 11 11:30 A.M. Flavors of Thailand     NH EXPLORE

Bridget and Julia unlock the secrets to everyday pad thai, tasting expert Jack Bishop challenges Bridget to a tasting of coconut milk, gadget critic Lisa McManus reviews electric kettles, and test cook Elle Simone makes Julia the ultimate panang beef curry.

Tue, Aug 11 6:30 P.M. Flavors of Thailand     NH EXPLORE

Bridget and Julia unlock the secrets to everyday pad thai, tasting expert Jack Bishop challenges Bridget to a tasting of coconut milk, gadget critic Lisa McManus reviews electric kettles, and test cook Elle Simone makes Julia the ultimate panang beef curry.

Wed, Aug 12 9:30 A.M. Italian Classics     NH CREATE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Wed, Aug 12 11:30 A.M. How to Roast Everything     NH EXPLORE

Bridget and Julia teach viewers how to make the ultimate beef tenderloin with smoky potatoes and persillade relish.

Wed, Aug 12 12:30 P.M. Italian Classics     NH CREATE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Wed, Aug 12 4:30 P.M. Italian Classics     NH CREATE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Wed, Aug 12 6:30 P.M. How to Roast Everything     NH EXPLORE

Bridget and Julia teach viewers how to make the ultimate beef tenderloin with smoky potatoes and persillade relish.

Thu, Aug 13 3:30 A.M. Italian Classics     NH CREATE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Fri, Aug 14 9:30 A.M. New Flavors on the Grill     NH CREATE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Fri, Aug 14 12:30 P.M. New Flavors on the Grill     NH CREATE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Fri, Aug 14 4:30 P.M. New Flavors on the Grill     NH CREATE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Fri, Aug 14 8:00 P.M. Chinese Classics     NH CREATE

Bridget and Julia reveal the secrets to making the ultimate Chinese barbecued pork at home.

Sat, Aug 15 2:00 A.M. Chinese Classics     NH CREATE

Bridget and Julia reveal the secrets to making the ultimate Chinese barbecued pork at home.

Sat, Aug 15 3:30 A.M. New Flavors on the Grill     NH CREATE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Sat, Aug 15 3:00 P.M. Mexican Comfort Food     NHPBS

Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas.

Sat, Aug 15 4:00 P.M. Pork Chops and Corn Fritters, Perfected     NH CREATE

Julia and Bridget uncover the secrets to making perfect pan-seared thick-cut boneless pork chops.

Mon, Aug 17 12:30 A.M. Italian Classics     NH CREATE

In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers.

Mon, Aug 17 1:00 A.M. New Flavors on the Grill     NH CREATE

Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.

Mon, Aug 17 11:30 A.M. Mexican Comfort Food     NH EXPLORE

Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas.

Mon, Aug 17 6:30 P.M. Mexican Comfort Food     NH EXPLORE

Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas.

Mon, Aug 17 8:00 P.M. Summer Cookout     NH CREATE

Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill.

Tue, Aug 18 12:30 A.M. Summer Cookout     NH CREATE

Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill.

Tue, Aug 18 11:30 A.M. All Chocolate, All The Time     NH EXPLORE

In this episode, Bridget and Julia uncover the secrets to making the perfect Boston cream pie.

Tue, Aug 18 6:30 P.M. All Chocolate, All The Time     NH EXPLORE

In this episode, Bridget and Julia uncover the secrets to making the perfect Boston cream pie.

Wed, Aug 19 9:30 A.M. Latin Summer Favorites     NH CREATE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Wed, Aug 19 11:30 A.M. Ultimate Italian     NH EXPLORE

Test cook Dan Souza makes host Bridget Lancaster an Italian classic-porchetta.

Wed, Aug 19 12:30 P.M. Latin Summer Favorites     NH CREATE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Wed, Aug 19 4:30 P.M. Latin Summer Favorites     NH CREATE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Wed, Aug 19 6:30 P.M. Ultimate Italian     NH EXPLORE

Test cook Dan Souza makes host Bridget Lancaster an Italian classic-porchetta.

Thu, Aug 20 3:30 A.M. Latin Summer Favorites     NH CREATE

Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.

Fri, Aug 21 9:30 A.M. Pork Two Ways     NH CREATE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Fri, Aug 21 12:30 P.M. Pork Two Ways     NH CREATE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Fri, Aug 21 4:30 P.M. Pork Two Ways     NH CREATE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Fri, Aug 21 8:00 P.M. To Meat Or Not to Meat (Sauce)     NH CREATE

Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce.

Sat, Aug 22 2:00 A.M. To Meat Or Not to Meat (Sauce)     NH CREATE

Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce.

Sat, Aug 22 3:30 A.M. Pork Two Ways     NH CREATE

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.

Sat, Aug 22 4:00 P.M. Summer Cookout     NH CREATE

Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill.

America's Test Kitchen From Cook's Illustrated By Episode



NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

Cable and Satellite Channels


NHPBS Summer Sizzle Raffle