Bier Garten Snacks -
america's test kitchen

Hosts Bridget Lancaster and Julia Collin Davison make Laugenbrezeln (German Lye Pretzels). Ingredient expert Jack Bishop challenges Bridget to a tasting of artisanal American cheddar cheese. Julia and Bridget make the ultimate Beer-Battered Onion Rings with Jalapeno Dipping Sauce.

Duration: 28 minutes and 26 seconds

Episode Number: 2516

No future air times were found for this episode.

About America's Test Kitchen:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen - Clips, Episodes & Previews

Catalan Supper

A Taste of Sichuan

Mediterranean Eggplant Dishes

Breakfast from Scratch

Weeknight Chicken and Mashed Potatoes

Two Takes on Chicken and Rice

Future Broadcast times for "America's Test Kitchen": (show all)

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Fri, Apr 3	3:30 P.M.	Chicken and Biscuits NH Create (11.4)
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Sat, Apr 4	3:30 A.M.	Something Hearty, Something Light NH Create (11.4)
Sat, Apr 4	12:00 P.M.	Savory Mexican Classics NHPBS (11.1)
Sat, Apr 4	4:00 P.M.	Something Hearty, Something Light NH Create (11.4)
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Mon, Apr 6	1:00 A.M.	Something Hearty, Something Light NH Create (11.4)
Mon, Apr 6	8:30 A.M.	Savory Mexican Classics NH Explore (11.2)
Mon, Apr 6	1:00 P.M.	Something Hearty, Something Light NHPBS (11.1)