Classic Ragu' Alla Bolgnese -
ciao italia

Wed, Dec 11 1:00 P.M. NHPBS (11.1)

Mary Ann and cooking school owner Joe Faro celebrate her new teaching series by preparing a classic, mouthwatering Tagliatelle alla Bolognese. While the sauce slowly simmers down to become dark, rich, and complex, Joe makes fresh tagliatelle pasta from scratch, first taught to him by his grandmother. When the moment arrives to combine the two, a marriage made in heaven is the only way to describe how it looks and what's more, how it tastes!

Episode Duration: 26 minutes and 55 seconds

Episode Number: 3001

All broadcast times for this episode: (show all)

Wed, Dec 11	1:00 P.M.	Classic Ragu' Alla Bolgnese NHPBS (11.1)

About Ciao Italia:

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Watch Ciao Italia - Clips, Episodes & Previews

Mary Ann Esposito

Future Broadcast times for "Ciao Italia": (show all)

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Mon, Nov 25	1:00 P.M.	All Chicken / Tutto Pollo NHPBS (11.1)
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Tue, Dec 10	1:00 P.M.	Eat and Enjoy! / Mangia E Divertiti! NHPBS (11.1)
Wed, Dec 11	1:00 P.M.	Classic Ragu' Alla Bolgnese NHPBS (11.1)