Tuna takes a creative turn when Mary Ann prepares Tuna Meatballs with Caponata, protein-rich fish topped with tangy Sicilian caponata. Then Mary Ann proves mealtime couldn't be easier when she rustles up Cous Cous with Tuna; lemony cous cous tossed with oil-packed tuna and crunchy pistachio nuts. You'll be hooked.
Episode Duration: 26 minutes and 35 seconds
Episode Number: 2910
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Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."
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