ciao italia
Ricotta! / Cucinare Con La Ricotta!

Mary Ann goes back in time to prepare a childhood favorite: Nonna Galasso's Fried Ricotta with Salad Tomatoes on Crostini. Then it's back to the present with light-as-a-cloud Ricotta Gnocchi. And for a sweet, creamy finish, Ricotta Cheese with Honey and Almonds. Ricotta.. . you gotta'.

Episode Duration: 26 minutes and 40 seconds

Episode Number: 2903

Future Broadcast times for "Ciao Italia": (show all)

Sun, Dec 20 1:00 P.M. Cauliflower, Really? / Cavolfiore, Davvero?     NH EXPLORE
Sat, Jan 2 4:00 P.M. Tuscan Supper / Cena Toscana     NHPBS
Sun, Jan 3 1:00 P.M. Cauliflower, Really? / Cavolfiore, Davvero?     NH EXPLORE
Sat, Jan 9 4:00 P.M. Cauliflower, Really? / Cavolfiore, Davvero?     NHPBS
Sun, Jan 10 1:00 P.M. Little Hankies Two Ways / Piccoli Fazzoletti in Due Modi     NH EXPLORE


NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

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