Turning Over A New Collard Leaf -
key ingredient with sheri castle

Sat, Oct 12 3:30 P.M. NHPBS (11.1)

Sheri offers a new take on collards with recipes for green curry and coconut creamed collards as well as collard salad with bacon dressing. She shares how to use every part of the leaf and explores an amazing range of collard varieties with Utopian Seed Project's Chris Smith. Sheri then meets Glenn and Dorsey Hunt of the Lumbee Tribe at a street festival and makes their famous collard sandwiches.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 202

All broadcast times for this episode: (show all)

Sat, Oct 12	3:30 P.M.	Turning Over A New Collard Leaf NHPBS (11.1)

About Key Ingredient with Sheri Castle:

In THE KEY INGREDIENT WITH SHERI CASTLE, renowned cookbook author, food writer, and cooking teacher Sheri Castle shares favorite recipes from her kitchen and the stories behind some of our most beloved ingredients.

From apples and oysters to muscadines and cornmeal, Sheri explores ingredients from the ground up, going straight to the source with field trips to a trout farm, berry field, and dairy, among other adventures.

She meets with local farmers, growers, fishermen and chefs, and then shares approachable home cooking recipes incorporating the featured ingredient.

Future Broadcast times for "Key Ingredient with Sheri Castle": (show all)

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Wed, Sep 11	1:00 A.M.	Oysters at Home NH Create (11.4)
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Wed, Sep 25	1:00 A.M.	Muscadine Mood NH Create (11.4)
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Wed, Oct 9	1:00 A.M.	Buttermilk Magic NH Create (11.4)
Sat, Oct 12	3:30 P.M.	Turning Over A New Collard Leaf NHPBS (11.1)
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Wed, Oct 16	1:00 A.M.	Cabbage Love NH Create (11.4)
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