Key Ingredient with Sheri Castle

In THE KEY INGREDIENT WITH SHERI CASTLE, renowned cookbook author, food writer, and cooking teacher Sheri Castle shares favorite recipes from her kitchen and the stories behind some of our most beloved ingredients. From apples and oysters to muscadines and cornmeal, Sheri explores ingredients from the ground up, going straight to the source with field trips to a trout farm, berry field, and dairy, among other adventures. She meets with local farmers, growers, fishermen and chefs, and then shares approachable home cooking recipes incorporating the featured ingredient.

Tue, Aug 19	7:00 P.M.	The Egg Comes First NH Create (11.4) Which comes first, the chicken or the egg? The egg clearly comes first in Sheri Castle's lemon angel pie and deviled-egg salad.
Wed, Aug 20	1:00 A.M.	The Egg Comes First NH Create (11.4) Which comes first, the chicken or the egg? The egg clearly comes first in Sheri Castle's lemon angel pie and deviled-egg salad.
Sat, Aug 23	2:30 P.M.	Mushrooms Are Having A Moment NHPBS (11.1) Sheri hunts for morels deep in the forests of the Blue Ridge Mountains with foraging experts Natalie Dechiara and Luke Gilbert.
Tue, Aug 26	7:00 P.M.	Let's Talk Homegrown Tomatoes NH Create (11.4) Food writer Sheri Castle admits her love affair with homegrown tomatoes and talks with the "Tomato Man," heirloom tomato gardening expert Craig LeHoullier.
Wed, Aug 27	1:00 A.M.	Let's Talk Homegrown Tomatoes NH Create (11.4) Food writer Sheri Castle admits her love affair with homegrown tomatoes and talks with the "Tomato Man," heirloom tomato gardening expert Craig LeHoullier.
Sat, Aug 30	2:30 P.M.	Hey, Honey NHPBS (11.1) Host Sheri Castle is busy as a bee as she prepares honey-roasted peanut crispy rice treats and honey-glazed chicken thighs, plus offers a tip on reviving the crystallized honey in your pantry.
Tue, Sep 2	7:00 P.M.	We're Sweet On Sweet Potatoes NH Create (11.4) Sheri Castle visits a farmers market to explore sweet potatoes of all shapes, colors and sizes.
Wed, Sep 3	1:00 A.M.	We're Sweet On Sweet Potatoes NH Create (11.4) Sheri Castle visits a farmers market to explore sweet potatoes of all shapes, colors and sizes.
Sat, Sep 6	2:30 P.M.	Crabs Galore NHPBS (11.1) Sheri explores delicious ways to enjoy crab, including deviled crab and warm crab dip with crostini.
Tue, Sep 9	7:00 P.M.	Turning Over A New Collard Leaf NH Create (11.4) Sheri offers a new take on collards with recipes for green curry and coconut creamed collards as well as collard salad with bacon dressing.
Wed, Sep 10	1:00 A.M.	Turning Over A New Collard Leaf NH Create (11.4) Sheri offers a new take on collards with recipes for green curry and coconut creamed collards as well as collard salad with bacon dressing.
Sat, Sep 13	2:30 P.M.	Everything's Just Peachy NHPBS (11.1) Sheri shares peach recipes, including peach sorbet and fresh peach and summer vegetable salad with basil-lemonade dressing.
Tue, Sep 16	7:00 P.M.	Mushrooms Are Having A Moment NH Create (11.4) Sheri hunts for morels deep in the forests of the Blue Ridge Mountains with foraging experts Natalie Dechiara and Luke Gilbert.
Wed, Sep 17	1:00 A.M.	Mushrooms Are Having A Moment NH Create (11.4) Sheri hunts for morels deep in the forests of the Blue Ridge Mountains with foraging experts Natalie Dechiara and Luke Gilbert.
Sat, Sep 20	2:30 P.M.	Warming Up to Hot Peppers NHPBS (11.1)
Tue, Sep 23	7:00 P.M.	Hey, Honey NH Create (11.4) Host Sheri Castle is busy as a bee as she prepares honey-roasted peanut crispy rice treats and honey-glazed chicken thighs, plus offers a tip on reviving the crystallized honey in your pantry.
Wed, Sep 24	1:00 A.M.	Hey, Honey NH Create (11.4) Host Sheri Castle is busy as a bee as she prepares honey-roasted peanut crispy rice treats and honey-glazed chicken thighs, plus offers a tip on reviving the crystallized honey in your pantry.