Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs. Then, test cook Erin McMurrer makes Bridget the ultimate Mexican Corn Salad (Esquites).
Episode Duration: 26 minutes and 31 seconds
Episode Number: 1926
|Sat, Oct 22||12:00 A.M.||Latin Comfort Food|
|Sat, Oct 22||1:00 P.M.||Latin Comfort Food|
|Sun, Oct 23||3:00 P.M.||Latin Comfort Food|
|Wed, Oct 26||9:00 P.M.||Latin Comfort Food|
|Thu, Oct 27||2:00 A.M.||Latin Comfort Food|
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.
Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.
The series also features the popular segments viewers know and love.
In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.
Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
|Fri, Sep 30||9:30 A.M.||Back to Grilling Basics|
|Fri, Sep 30||12:30 P.M.||Back to Grilling Basics|
|Fri, Sep 30||3:30 P.M.||Eggs for the Holidays|
|Fri, Sep 30||4:30 P.M.||Back to Grilling Basics|
|Fri, Sep 30||8:00 P.M.||Tagine and Hummus|
|Sat, Oct 1||2:00 A.M.||Tagine and Hummus|
|Sat, Oct 1||3:30 A.M.||Back to Grilling Basics|
|Sat, Oct 1||3:00 P.M.||Unexpected Salads|
|Sat, Oct 1||4:00 P.M.||Rustic Italian Fare|
|Mon, Oct 3||12:30 A.M.||Bake Sale Favorites|
|Mon, Oct 3||1:00 A.M.||Back to Grilling Basics|
|Mon, Oct 3||11:30 A.M.||Tacos, Guacamole, and Margaritas|
|Mon, Oct 3||3:30 P.M.||A Trip to Rome|
|Mon, Oct 3||8:00 P.M.||Mediterranean Comfort Food|
|Tue, Oct 4||12:30 A.M.||Mediterranean Comfort Food|
|Tue, Oct 4||11:30 A.M.||Butter-Basted Fish and Succotash|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg