Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history. Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops. In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.
Episode Duration: 25 minutes and 34 seconds
Episode Number: 902
No future air times were found for this episode.
Sat, Feb 4 | 12:00 P.M. |
Packed to Go
![]() |
Sun, Feb 5 | 3:00 P.M. |
Grain for Food
![]() |
Sat, Feb 11 | 12:00 P.M. |
The Sweetest Cheese
![]() |
Sun, Feb 12 | 3:00 P.M. |
Island Treats
![]() |
Sat, Feb 18 | 12:00 P.M. |
Close to Home
![]() |
Sun, Feb 19 | 3:00 P.M. |
Stockfish and Amber
![]() |
Sun, Mar 12 | 3:00 P.M. |
Burning Water & Melted Butter
![]() |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg