In this episode, Niklas travels by horse sleigh into the mountainous region of Roros, where he enjoys the culinary treats and sites that this old mining town has to offer.
Duration: 26 minutes and 28 seconds
Episode Number: 802
Mon, Jun 9 | 12:30 P.M. | Burning Water & Melted Butter NH Create (11.4) |
Tue, Jun 10 | 3:30 A.M. | Burning Water & Melted Butter NH Create (11.4) |
Sun, Jun 15 | 11:00 P.M. | Burning Water & Melted Butter NH Create (11.4) |
Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.
Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.
In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg