Norwegian Versions of Classic Recipes -
new scandinavian cooking

Is taco originally from Norway? And gnocchi? How about American pancakes? As Andreas travels through Norway's biggest national park and the beautiful Gudbrand's valley in western Norway he investigates traditional recipes that are deceptively similar to classic Mexican, Italian and American dishes, and just as tasty.

Duration: 26 minutes and 49 seconds

Episode Number: 603

About New Scandinavian Cooking:

Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.

Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.

In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.

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