Join Chef Christer Rodseth on a culinary journey through Ã…fjord municipality on the Fosen Peninsula in Mid-Norway. Christer indulges in a bounty of fresh seafood, sampling delicious blue mussels, sea urchins, fresh scallops, and fish. Savor the flavors of the sea and be swept away by the grandeur of the legendary Hall of Mirrors in the Britannia Hotel in Trondheim.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1006
Sat, May 25 | 11:00 A.M. | A Coastal Feast NHPBS (11.1) |
Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.
Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.
In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.
Sat, May 4 | 11:00 A.M. | Autumn Apple Treats NHPBS (11.1) |
Sat, May 11 | 11:00 A.M. | City of Gastronomy NHPBS (11.1) |
Sat, May 18 | 11:00 A.M. | Sami Cuisine NHPBS (11.1) |
Sat, May 25 | 11:00 A.M. | A Coastal Feast NHPBS (11.1) |
Sat, Jun 1 | 11:00 A.M. | A Flavor of History NHPBS (11.1) |
Sat, Jun 8 | 11:00 A.M. | A World of Flavors NHPBS (11.1) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg