Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.
Duration: 26 minutes and 46 seconds
Episode Number: 1515
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Mon, Sep 15 | 7:30 P.M. | Darn Good Desserts NH Create (11.4) |
Tue, Sep 16 | 1:30 A.M. | Darn Good Desserts NH Create (11.4) |
Tue, Sep 16 | 3:30 P.M. | Cook's Country NH Create (11.4) |
Wed, Sep 17 | 9:00 A.M. | From The Indigenous Pantry NH Create (11.4) |
Wed, Sep 17 | 10:30 A.M. | Regional Seafood Specialties NH Explore (11.2) |
Wed, Sep 17 | 12:00 P.M. | From The Indigenous Pantry NH Create (11.4) |
Wed, Sep 17 | 4:00 P.M. | From The Indigenous Pantry NH Create (11.4) |
Wed, Sep 17 | 7:30 P.M. | Short Ribs and Baked Potatoes NH Create (11.4) |
Thu, Sep 18 | 1:30 A.M. | Short Ribs and Baked Potatoes NH Create (11.4) |
Thu, Sep 18 | 3:00 A.M. | From The Indigenous Pantry NH Create (11.4) |
Thu, Sep 18 | 3:30 P.M. | Cook's Country NH Create (11.4) |
Fri, Sep 19 | 7:30 P.M. | Cook's Country NH Create (11.4) |
Sat, Sep 20 | 12:30 P.M. | Georgia Food On My Mind NHPBS (11.1) |
Sat, Sep 20 | 4:30 P.M. | Short Ribs and Baked Potatoes NH Create (11.4) |
Sun, Sep 21 | 12:30 A.M. | Straight from So-Cal NH Create (11.4) |
Sun, Sep 21 | 7:30 P.M. | Pork and Pierogi NH Create (11.4) |
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