Saucy Italian-Inspired Dinners -
cook's country

Sat, Apr 27 4:30 P.M. NH Create (11.4)

Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.

Episode Duration: 25 minutes and 55 seconds

Episode Number: 1515

All broadcast times for this episode: (show all)

Sat, Apr 27	4:30 P.M.	Saucy Italian-Inspired Dinners NH Create (11.4)

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Sisig and Wings

Texas Cookout

Puerto Rican Classics

Jamaican Feast

Never Enough Citrus

Grilled Lamb and Cheesecake

Future Broadcast times for "Cook's Country": (show all)

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Sat, Apr 27	1:00 P.M.	Fried Bites NH Create (11.4)
Sat, Apr 27	2:00 P.M.	Spring Feast NH Create (11.4)
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Sun, Apr 28	12:30 A.M.	Mediterranean Meze NH Create (11.4)
Sun, Apr 28	12:30 P.M.	Cast Iron Everything NH Create (11.4)
Sun, Apr 28	1:30 P.M.	Tacos Two Ways NH Create (11.4)
Sun, Apr 28	3:00 P.M.	Fried Bites NH Create (11.4)
Sun, Apr 28	4:00 P.M.	Spring Feast NH Create (11.4)
Sun, Apr 28	7:30 P.M.	Cook's Country NH Create (11.4)
Sun, Apr 28	9:30 P.M.	Cast Iron Everything NH Create (11.4)