Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham. Next, equipment expert Adam Ried reveals his top pick for inexpensive stand mixers. Finally, test cook Bryan Roof makes host Bridget Lancaster famous St. Louis Gooey Butter Cake Bars.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1313
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
|Wed, Nov 30||7:30 P.M.||Italian Comfort Food Classics|
|Thu, Dec 1||1:30 A.M.||Italian Comfort Food Classics|
|Thu, Dec 1||3:30 P.M.||New England for Everyone|
|Fri, Dec 2||11:30 A.M.||Saucy Italian-Inspired Dinners|
|Fri, Dec 2||7:30 P.M.||Tacos Two Ways|
|Sat, Dec 3||4:30 P.M.||Italian Comfort Food Classics|
|Mon, Dec 5||7:30 P.M.||Beef, Dressed Up|
|Tue, Dec 6||1:30 A.M.||Beef, Dressed Up|
|Tue, Dec 6||3:30 P.M.||Low Country Party|
|Wed, Dec 7||7:30 P.M.||Regional Italian American Favorites|
|Thu, Dec 8||1:30 A.M.||Regional Italian American Favorites|
|Thu, Dec 8||3:30 P.M.||Midwestern Favorites|
|Fri, Dec 9||8:30 A.M.||Pork Roast and Orange Cake|
|Fri, Dec 9||11:30 A.M.||Pork Roast and Orange Cake|
|Fri, Dec 9||7:30 P.M.||Aloha State Favorites|
|Sat, Dec 10||3:30 P.M.||Old New Mexico|
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