Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of strawberry spreads. Finally, test cook Christie Morrison prepares a regional favorite, North Carolina Cheese Biscuits.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1309
Thu, Jun 15 | 3:30 P.M. |
Chicken and Biscuits
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Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sun, Jun 4 | 7:30 P.M. |
Chicken Soup and Cheesy Bread
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Mon, Jun 5 | 7:30 P.M. |
Elegant and Orange
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Tue, Jun 6 | 1:30 A.M. |
Elegant and Orange
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Tue, Jun 6 | 3:30 P.M. |
Bread, Cheese and Meat Can't Be Beat
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Wed, Jun 7 | 9:00 A.M. |
New England for Everyone
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Wed, Jun 7 | 12:00 P.M. |
New England for Everyone
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Wed, Jun 7 | 4:00 P.M. |
New England for Everyone
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Wed, Jun 7 | 7:30 P.M. |
Cast Iron Everything
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Thu, Jun 8 | 1:30 A.M. |
Cast Iron Everything
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Thu, Jun 8 | 3:00 A.M. |
New England for Everyone
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Thu, Jun 8 | 3:30 P.M. |
Herbaceous Chicken and Potatoes
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Fri, Jun 9 | 7:30 P.M. |
New England for Everyone
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Sat, Jun 10 | 4:30 P.M. |
Cast Iron Everything
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Sun, Jun 11 | 12:30 A.M. |
New England for Everyone
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Sun, Jun 11 | 7:30 P.M. |
Low Country Party
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Mon, Jun 12 | 7:30 P.M. |
Midwestern Favorites
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WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg