cook's country -
One-Pot Meals

Thu, Jun 9 1:30 A.M.

Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird's beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1405

All broadcast times for this episode: (show all)

Thu, Jun 9	1:30 A.M.	One-Pot Meals
Fri, Jun 24	11:30 A.M.	One-Pot Meals

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

New Recipes for the Grill

Spaghetti House Classics

A Trip to Tar Heel Country

Future Broadcast times for "Cook's Country": (show all)

Mon, May 23	7:30 P.M.	Motor City Favorites
Tue, May 24	1:30 A.M.	Motor City Favorites
Tue, May 24	3:30 P.M.	Chicken Soup and Cheesy Bread
Wed, May 25	7:30 P.M.	Never Enough Chocolate
Thu, May 26	1:30 A.M.	Never Enough Chocolate
Thu, May 26	3:30 P.M.	Elegant and Orange
Fri, May 27	11:30 A.M.	Summer Berry Desserts
Fri, May 27	7:30 P.M.	Spring Feast
Sat, May 28	3:30 P.M.	Spring Feast
Sat, May 28	4:30 P.M.	Never Enough Chocolate
Mon, May 30	7:30 P.M.	Fried Bites
Tue, May 31	1:30 A.M.	Fried Bites
Tue, May 31	3:30 P.M.	Ultimate Comfort Foods
Wed, Jun 1	7:30 P.M.	Roast Chicken and Salad
Thu, Jun 2	1:30 A.M.	Roast Chicken and Salad