cook's country -
A Trip to the Big Easy
Mon, Oct 26 7:30 P.M.
Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of a Mardi Gras favorite, king cakes. Test cook Ashley Moore and Bridget make a Cajun specialty, Chicken Sauce Piquant.
Episode Duration: 27 minutes and 26 seconds
Episode Number: 1212
All broadcast times for this episode: (show all)
| Mon, Oct 26 | 7:30 P.M. |
a trip to the big easy
|
| Tue, Oct 27 | 1:30 A.M. |
a trip to the big easy
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| Thu, Oct 29 | 11:30 A.M. |
a trip to the big easy
|
About Cook's Country:
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Future Broadcast times for "Cook's Country": (show all)
| Wed, Sep 30 | 7:30 P.M. |
Bbq Brisket and Fritters
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| Thu, Oct 1 | 1:30 A.M. |
Bbq Brisket and Fritters
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| Thu, Oct 1 | 11:30 A.M. |
Cook's Country
|
| Thu, Oct 1 | 6:30 P.M. |
Cook's Country
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| Fri, Oct 2 | 7:30 P.M. |
Italian Comfort Food Classics
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| Sat, Oct 3 | 3:30 P.M. |
Cook's Country
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| Sat, Oct 3 | 4:30 P.M. |
Bbq Brisket and Fritters
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| Mon, Oct 5 | 7:30 P.M. |
Tacos Two Ways
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| Tue, Oct 6 | 1:30 A.M. |
Tacos Two Ways
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| Wed, Oct 7 | 7:30 P.M. |
Beef, Dressed Up
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| Thu, Oct 8 | 1:30 A.M. |
Beef, Dressed Up
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| Thu, Oct 8 | 11:30 A.M. |
Cook's Country
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| Thu, Oct 8 | 6:30 P.M. |
Cook's Country
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| Fri, Oct 9 | 7:30 P.M. |
Regional Italian American Favorites
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| Sat, Oct 10 | 3:30 P.M. |
Cook's Country
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NHPBS Over-the-Air Broadcast
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg
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