cook's country
Holiday Feast

Wed, Sep 23 7:30 P.M. NH CREATE      

Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays. Equipment expert Adam Ried shows Julia his top picks of electric knives. Test cook Christie Morrison shows Julia how to make a showstopping Brussels Sprout Gratin.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1211

All broadcast times for this episode: (show all)

Wed, Sep 23 7:30 P.M. holiday feast     NH CREATE
Thu, Sep 24 1:30 A.M. holiday feast     NH CREATE
Sat, Sep 26 4:30 P.M. holiday feast     NH CREATE
Fri, Oct 23 7:30 P.M. holiday feast     NH CREATE

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Future Broadcast times for "Cook's Country": (show all)

Mon, Sep 21 7:30 P.M. Pork and Pie     NH CREATE
Tue, Sep 22 1:30 A.M. Pork and Pie     NH CREATE
Wed, Sep 23 7:30 P.M. Holiday Feast     NH CREATE
Thu, Sep 24 1:30 A.M. Holiday Feast     NH CREATE
Thu, Sep 24 11:30 A.M. Cook's Country     NH EXPLORE
Thu, Sep 24 6:30 P.M. Comfort Food Done Right     NH EXPLORE
Fri, Sep 25 7:30 P.M. A Trip to the Big Easy     NH CREATE
Sat, Sep 26 3:30 P.M. Cook's Country     NHPBS
Sat, Sep 26 4:30 P.M. Holiday Feast     NH CREATE
Mon, Sep 28 7:30 P.M. Comfort Food Done Right     NH CREATE
Tue, Sep 29 1:30 A.M. Comfort Food Done Right     NH CREATE
Wed, Sep 30 7:30 P.M. Bbq Brisket and Fritters     NH CREATE
Thu, Oct 1 1:30 A.M. Bbq Brisket and Fritters     NH CREATE
Thu, Oct 1 11:30 A.M. Cook's Country     NH EXPLORE
Thu, Oct 1 6:30 P.M. Cook's Country     NH EXPLORE


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