Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays. Equipment expert Adam Ried shows Julia his top picks of electric knives. Test cook Christie Morrison shows Julia how to make a showstopping Brussels Sprout Gratin.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1211
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Thu, Apr 18 | 3:30 P.M. | Bread, Cheese and Meat Can't Be Beat NH Create (11.4) |
Fri, Apr 19 | 7:30 P.M. | Endless Dessert NH Create (11.4) |
Sat, Apr 20 | 12:30 P.M. | Mediterranean Meze NHPBS (11.1) |
Sat, Apr 20 | 4:30 P.M. | Cajun Country NH Create (11.4) |
Sun, Apr 21 | 12:30 A.M. | New Mexican Bounty NH Create (11.4) |
Sun, Apr 21 | 7:30 P.M. | Old New Mexico NH Create (11.4) |
Mon, Apr 22 | 7:30 P.M. | Chuck Roast and Potatoes NH Create (11.4) |
Tue, Apr 23 | 1:30 A.M. | Chuck Roast and Potatoes NH Create (11.4) |
Tue, Apr 23 | 3:30 P.M. | Herbaceous Chicken and Potatoes NH Create (11.4) |
Wed, Apr 24 | 9:00 A.M. | Mediterranean Meze NH Create (11.4) |
Wed, Apr 24 | 12:00 P.M. | Mediterranean Meze NH Create (11.4) |
Wed, Apr 24 | 4:00 P.M. | Mediterranean Meze NH Create (11.4) |
Wed, Apr 24 | 7:30 P.M. | Saucy Italian-Inspired Dinners NH Create (11.4) |
Thu, Apr 25 | 1:30 A.M. | Saucy Italian-Inspired Dinners NH Create (11.4) |
Thu, Apr 25 | 3:00 A.M. | Mediterranean Meze NH Create (11.4) |
Thu, Apr 25 | 3:30 P.M. | Italian Comfort Food NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg