Plenty of Garlic and Parm -
cook's country

Wed, Oct 8 7:30 P.M. NH Create (11.4)

Bridget Lancaster shows Julia Collin Davison how to make an authentic version of a Basque favorite, garlic fried chicken. Equipment expert Adam Ried shares his top pick for budget-friendly Dutch ovens. Test cook Ashley Moore shows Bridget how to make the ultimate crispy parmesan potatoes.

Duration: 25 minutes and 26 seconds

Episode Number: 1011

All broadcast times for this episode: (show all)

Wed, Oct 8	7:30 P.M.	Plenty of Garlic and Parm NH Create (11.4)
Thu, Oct 9	1:30 A.M.	Plenty of Garlic and Parm NH Create (11.4)
Sat, Oct 11	4:30 P.M.	Plenty of Garlic and Parm NH Create (11.4)

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Beef, Dressed Up

Regional Italian-American Favorites

Aloha State Favorites

Chicken and Cornbread

The Perfect Cake

Roast Beef and Potatoes

Future Broadcast times for "Cook's Country": (show all)

Tue, Sep 16	3:30 P.M.	Hearty and Light Pastas NH Create (11.4)
Wed, Sep 17	9:00 A.M.	From The Indigenous Pantry NH Create (11.4)
Wed, Sep 17	10:30 A.M.	Regional Seafood Specialties NH Explore (11.2)
Wed, Sep 17	12:00 P.M.	From The Indigenous Pantry NH Create (11.4)
Wed, Sep 17	4:00 P.M.	From The Indigenous Pantry NH Create (11.4)
Wed, Sep 17	7:30 P.M.	Short Ribs and Baked Potatoes NH Create (11.4)
Thu, Sep 18	1:30 A.M.	Short Ribs and Baked Potatoes NH Create (11.4)
Thu, Sep 18	3:00 A.M.	From The Indigenous Pantry NH Create (11.4)
Thu, Sep 18	3:30 P.M.	Fresh Mexican-Inspired Dinners NH Create (11.4)
Fri, Sep 19	7:30 P.M.	The Power of Southern Cooking NH Create (11.4)
Sat, Sep 20	12:30 P.M.	Georgia Food On My Mind NHPBS (11.1)
Sat, Sep 20	4:30 P.M.	Short Ribs and Baked Potatoes NH Create (11.4)
Sun, Sep 21	12:30 A.M.	Straight from So-Cal NH Create (11.4)
Sun, Sep 21	7:30 P.M.	Pork and Pierogi NH Create (11.4)
Mon, Sep 22	10:30 A.M.	Georgia Food On My Mind NH Explore (11.2)
Mon, Sep 22	7:30 P.M.	Spicy and Sour for Supper NH Create (11.4)