Chicken from Paris to the Middle East -
christopher kimball's milk street television

In this episode, the team learns how to elevate simple chicken recipes by using techniques and flavors from around the world. Milk Street cook Matthew Card shows Christopher Kimball the best technique to spatchcock a chicken. Nimco Mahamud-Hassan stops by Milk Street to teach how to make chicken soup the Somali way-layering flavors, textures and colors. Later, Matthew shows Chris an easy recipe for za'atar-roasted chicken, and finally, they borrow a technique from France to make chicken en cocotte with Milk Street cook Catherine Smart.

Duration: 26 minutes and 46 seconds

Episode Number: 213

No future air times were found for this episode.

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

The Cooking of Colombia

Simple Italian

The Joy of Cooking, Jalisco-Style

Skillet Dinners

Miso: The Magic Ingredient

Meaty Stews

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Sat, Nov 15	1:00 P.M.	New Holiday Vegetables NHPBS (11.1)
Sat, Nov 15	6:30 P.M.	Brazilian Pizza NH Create (11.4)
Sat, Nov 15	7:00 P.M.	New Cookie Classics NH Create (11.4)
Mon, Nov 17	12:00 A.M.	Italian The Right Way NH Create (11.4)
Mon, Nov 17	9:00 A.M.	New Holiday Vegetables NH Explore (11.2)
Tue, Nov 18	9:00 A.M.	Coconut Curry & Stir-Fried Chicken NH Explore (11.2)
Tue, Nov 18	8:00 P.M.	Weeknight Soups NH Create (11.4)
Wed, Nov 19	12:30 A.M.	Weeknight Soups NH Create (11.4)
Wed, Nov 19	9:00 A.M.	Everyone Is Wrong About Pie! NH Explore (11.2)
Thu, Nov 20	9:00 A.M.	Cheese Bread & Garlic Chicken NH Explore (11.2)
Thu, Nov 20	9:30 A.M.	Baking In Paris NH Create (11.4)
Thu, Nov 20	12:30 P.M.	Baking In Paris NH Create (11.4)
Thu, Nov 20	4:30 P.M.	Baking In Paris NH Create (11.4)
Thu, Nov 20	8:00 P.M.	The Cooking of Colombia NH Create (11.4)
Fri, Nov 21	12:30 A.M.	The Cooking of Colombia NH Create (11.4)
Fri, Nov 21	3:30 A.M.	Baking In Paris NH Create (11.4)