Sara's Weeknight Meals

Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS. Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss. Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks. Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."

Sat, Apr 10 10:30 A.M. Picnics and Tailgates     NHPBS

Food just tastes better outside, especially at sporting events, outdoor concerts and holiday celebrations.

Sun, Apr 11 7:00 P.M. Sunday Supper     NH CREATE

There has to be one day to kick back and enjoy cooking and that's Sunday.

Mon, Apr 12 10:30 A.M. Leftover Show     NH EXPLORE

Embrace your leftovers with Sara's quick and clever recipes using last night's meal in an entirely new way.

Tue, Apr 13 10:30 A.M. Slow Cooker Meals with Michele Scicolone     NH EXPLORE

Michele Scicolone has elevated the humble slow cooker to an instrument of high art, and we've got two of her best recipes: Pork Ragu with Broken Lasagna and Meatball Tagine with Couscous.

Tue, Apr 13 7:00 P.M. Upside Down Day     NH CREATE

Turn the day upside down by having breakfast for dinner.

Wed, Apr 14 1:00 A.M. Upside Down Day     NH CREATE

Turn the day upside down by having breakfast for dinner.

Wed, Apr 14 10:30 A.M. Budget Stretchers     NH EXPLORE

Spending less doesn't mean less flavor or less healthy.

Thu, Apr 15 10:30 A.M. Meal in a Pan     NH EXPLORE

What's faster and easier than cooking a meal in one pan? Sara shares this secret for weeknight success with two flavorful recipes: A beautiful Yellow Squash Soup, and a fast but elegant Pearl Couscous with Shellfish.

Sat, Apr 17 10:30 A.M. Vegan with Adam Sobel     NHPBS

Both Huffington Post and Buzzfeed named Chef Adam Sobel's Cinnamon Snail one of the Top 5 Food Trucks in America.

Sun, Apr 18 7:00 P.M. Build A Better Burge     NH CREATE

It's everything you wanted to know about burgers, plus two delicious recipes.

Mon, Apr 19 10:30 A.M. Italian with Joey Campanaro     NH EXPLORE

Chef Joey Campanaro has such a cult following in New York City that it's impossible to get seats in his restaurant, the Little Owl.

Tue, Apr 20 10:30 A.M. Mom's Day Off     NH EXPLORE

Give Mom a break for a day with Sara's easy but elegant recipes, with step-by-step instructions even cooking novices (like Dad and the kids) can master in a snap.

Tue, Apr 20 7:00 P.M. Farm to Table     NH CREATE

Farm fresh food is a mantra for Sara and so many chefs.

Wed, Apr 21 1:00 A.M. Farm to Table     NH CREATE

Farm fresh food is a mantra for Sara and so many chefs.

Wed, Apr 21 10:30 A.M. Savory Dinner Pie     NH EXPLORE

Dinner is in the pan with Sara's Dinner Pies: savory meat and vegetables enclosed in a hearty crust.

Thu, Apr 22 10:30 A.M. Stir Fry with Grace Young     NH EXPLORE

The Chinese have mastered the quick weeknight meal with stir fry, and the master of stir fry is Chef Grace Young.

Sat, Apr 24 10:30 A.M. Just 5 Ingredients     NHPBS

Less is more when you use just 5 ingredients: less time, less money but with Sara's easy recipes, much more flavor.

Sun, Apr 25 7:00 P.M. Chicken Comfort     NH CREATE

When it comes to comfort food, chicken is the number one ingredient.

Mon, Apr 26 10:30 A.M. Dinner at 8     NH EXPLORE

Entertaining is easy with Sara's elegant but super simple recipes, even if your only guests are your immediate family on a weeknight.

Tue, Apr 27 10:30 A.M. The Bird Is The Word     NH EXPLORE

Who doesn't like chicken? In a salute to our favorite bird, Sara presents two of her most loved recipes: White Bean Chicken Chili and Angry Chicken, cooked with special guest, Top Chef's Dale Talde.

Tue, Apr 27 7:00 P.M. Louisiana Style     NH CREATE

It's Mardi Gras any time of the year with Sara's easy duck creole.

Wed, Apr 28 1:00 A.M. Louisiana Style     NH CREATE

It's Mardi Gras any time of the year with Sara's easy duck creole.

Wed, Apr 28 10:30 A.M. Middle Eastern Mashup     NH EXPLORE

Lamb is the go-to meat of the Middle East and in this episode, Sara combines two favorite lamb dishes with recipes she learned on a recent trip to Turkey.

Thu, Apr 29 10:30 A.M. Sustainable Surf     NH EXPLORE

Sara is passionate about seafood, but also about eating it responsibly, without depleting the vast culinary gift the ocean offers.

Sat, May 1 10:30 A.M. 15-Minute Sautes     NHPBS

Sometimes the fastest route to dinner is to saute or quick fry a piece of meat or fish.

Sun, May 2 7:00 P.M. Pestopalooza     NH CREATE

Summer means more of everything and if you have extra herbs, this is the show for you.

Mon, May 3 10:30 A.M. Fan Fare     NH EXPLORE

Tailgating is even more enjoyable with a fun, substantial and easy to make sandwich, along with portable salads and desserts.

Tue, May 4 10:30 A.M. Mid-East Meets West     NH EXPLORE

Sara's guest Einat Admony of New York's Balaboosta has legions of fans for her Israeli/Mediterranean cuisine, and she's bringing it to our kitchen with a traditional sinaya - a Middle Eastern shepherd's pie.

Tue, May 4 7:00 P.M. One Pan Wonder     NH CREATE

Using just one pan for dinner makes both the cook and the dishwasher happy, plus it's so easy.

Wed, May 5 1:00 A.M. One Pan Wonder     NH CREATE

Using just one pan for dinner makes both the cook and the dishwasher happy, plus it's so easy.

Wed, May 5 10:30 A.M. Sam's Simple Saute     NH EXPLORE

Sara's son Sam stops by to cook a fast favorite based on a simple technique - sauteed lemon chicken with capers.

Thu, May 6 10:30 A.M. Trip to Spain     NH EXPLORE

What's not to like about Spanish food? Ham, chorizo, great seafood, tapas - Sara has some great recipes like pork with spanish olives and fideo, a paella like dish that uses noodles instead of rice.

Sat, May 8 10:30 A.M. Fish in a Bag     NHPBS

The French call cooking fish in a wrapper of foil or parchment en papillote.

Sun, May 9 7:00 P.M. Significant Salad     NH CREATE

If you've packed on the pounds lately, we have solution - salads that cut the calories without cutting the flavor, Sara's steak, mushroom and tomato salad, or scallop and grapefruit salad.

Mon, May 10 10:30 A.M. Take Out Chinese at Home     NH EXPLORE

Are you a fan of takeout?

Tue, May 11 10:30 A.M. Meatless Mondays     NH EXPLORE

Were you bad over the weekend? Get back on track as you clean out and veg out with the hottest vegetarian chef around Amanda Cohen.

Tue, May 11 7:00 P.M. Five Ingredient Cookout     NH CREATE

Five ingredients all cooked outside -- what's not to love about Sara's scallop, basil and prosciutto kebabs? Since we're barbecuing, we decided to go to the master, Hill Country Barbecue's Elizabeth Karmel for her definitive Texas barbeque brisket.

Wed, May 12 1:00 A.M. Five Ingredient Cookout     NH CREATE

Five ingredients all cooked outside -- what's not to love about Sara's scallop, basil and prosciutto kebabs? Since we're barbecuing, we decided to go to the master, Hill Country Barbecue's Elizabeth Karmel for her definitive Texas barbeque brisket.

Wed, May 12 10:30 A.M. Family Choice     NH EXPLORE

Sara has two kids of her own, so she's always found ways to please finicky palates with food adults love too.

Thu, May 13 10:30 A.M. Fancy Pasta     NH EXPLORE

Plain old pasta it's not, but it's just as simple to make as your weeknight favorites.

Sat, May 15 10:30 A.M. Not Just for Kids     NHPBS

Parents rejoice!

Sun, May 16 7:00 P.M. On The Table In 20     NH CREATE

No time to cook? No problem. Sara's got great recipes to help you get food on the table fast.

Mon, May 17 10:30 A.M. Shellfish Asian Style     NH EXPLORE

Bivalves are the name of the game today when Sara makes a flavorful mussels and bok choy dish with a side of tea pilaf.

Tue, May 18 10:30 A.M. Sunday Supper     NH EXPLORE

There has to be one day to kick back and enjoy cooking and that's Sunday.

Tue, May 18 7:00 P.M. Fruit and Meat     NH CREATE

They say opposites attract. There's something sensational about the sweetness of fruit with the savory taste of meat.

Wed, May 19 1:00 A.M. Fruit and Meat     NH CREATE

They say opposites attract. There's something sensational about the sweetness of fruit with the savory taste of meat.

Wed, May 19 10:30 A.M. Upside Down Day     NH EXPLORE

Turn the day upside down by having breakfast for dinner.

Thu, May 20 10:30 A.M. Build A Better Burge     NH EXPLORE

It's everything you wanted to know about burgers, plus two delicious recipes.

Sat, May 22 10:30 A.M. Cooking Ahead     NHPBS

Sometimes the easiest way to get dinner on the table on a weeknight is to cook ahead on Sunday.

Sara's Weeknight Meals By Episode



NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

Cable and Satellite Channels


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