Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS. Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss. Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks. Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."
| Fri, Jun 19 | 10:30 A.M. |
Breakfast for Dinner
NH Explore (11.2)
Turn the day upside down with easy egg-based meals like Indian Scrambled Eggs, infused with exotic flavors on a crispy platform of pappadam. |
| Sat, Jun 20 | 1:30 P.M. |
Mouth of the South
NHPBS (11.1)
Sara tours the South for some mouthwatering favorites, starting in the church tea rooms of Charleston, South Carolina, where every spring parishioners serve local favorites like She Crab Soup, Huguenot Torte and Pimento Cheese Sandwiches. |
| Tue, Jun 23 | 10:30 A.M. |
Eating with Friends
NH Explore (11.2)
No need to sweat when company comes if you follow Sara's simple recipes. |
| Fri, Jun 26 | 10:30 A.M. |
Sandwich Night
NH Explore (11.2)
Who doesn't love a sandwich? Sara's are hearty and juicy and a snap to prepare and serve. |
| Sat, Jun 27 | 1:30 P.M. |
Creole Kitchen Secrets
NHPBS (11.1)
The unique food of New Orleans is on the menu with two spectacular preparations. |
| Tue, Jun 30 | 10:30 A.M. |
Cozy Casseroles
NH Explore (11.2)
On a cold night there is nothing more satisfying than a warm and hearty casserole. |
| Fri, Jul 3 | 10:30 A.M. |
Salad: It's Easy Being Green
NH Explore (11.2)
Versatile, easy-to-make salads will please even the hungriest eater the way Sara does it, with enough protein to stick to your ribs and a huge supporting cast of vegetables. |
| Tue, Jul 7 | 10:30 A.M. |
Suns Out, Buns Out
NH Explore (11.2)
Come summer there is nothing so tasty as grilled meat or fish nestled in a buttery bun. |
| Fri, Jul 10 | 10:30 A.M. |
Indian Comfort Food with Floyd Cardoz
NH Explore (11.2)
Newly crowned "Top Chef Masters" winner Floyd Cardoz joins Sara to cook the food he grew up with in India. |
| Sat, Jul 11 | 1:30 P.M. |
Snacks for Dinner
NHPBS (11.1)
Snack your way through dinner with these delicious small bites from all over the world. |
| Tue, Jul 14 | 10:30 A.M. |
Basta Pasta: Us VS Italy
NH Explore (11.2)
It's a stuffed pasta showdown as Sara travels to an ancient Tuscan villa to learn the secrets of homemade ravioli from a real Italian chef, a delicious but time-consuming task involving asparagus, goat cheese and a whole lot of chianti. |
| Fri, Jul 17 | 10:30 A.M. |
Thanksgiving 101
NH Explore (11.2)
Every Thanksgiving, America tunes in to hear Sara Moulton answer their turkey questions live, and now her public television viewers will get her infallible guidance. |
| Sat, Jul 18 | 1:30 P.M. |
5 Ingredient Surf N' Turf
NHPBS (11.1)
Viewers love five ingredient meals and Sara delivers with three simple and tasty recipes from the land and from the sea. |
| Tue, Jul 21 | 10:30 A.M. |
From The Latin Kitchen
NH Explore (11.2)
Sara tours Latin America through it's kitchens when she cooks with two amazing Latin American cooks. |
| Fri, Jul 24 | 10:30 A.M. |
Soups On!
NH Explore (11.2)
Hearty soups are meals in themselves, and Sara's are both substantial and easy to make. |
| Sat, Jul 25 | 1:30 P.M. |
No Meat, All Flavor
NHPBS (11.1)
Good for you and good for the planet, vegetarian food will have even more converts once they taste the hearty and flavorful food Sara's got in this episode, starting with a recipe by vegan cook Adam Sobel. |
| Tue, Jul 28 | 10:30 A.M. |
Alaskan Salmon Two Ways
NH Explore (11.2)
The incredible natural resources of Alaska are on the menu as Sara travels to Juneau to learn how locals are turning wild and foraged food into culinary delights. |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg
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