This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. Maria meets Chef Antonis Karamanis, and fisherman, Stelios Grillis to cook classic Naxian dishes: Traditional Grilled Squid and Fish Stew. Back in New York, Maria serves up dishes inspired by her time on Naxos.
Duration: 26 minutes and 46 seconds
Episode Number: 207
Sat, Apr 19 | 10:00 A.M. | Naxian Paradise NHPBS (11.1) |
THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes.
From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.
Sat, Mar 29 | 10:00 A.M. | Simple Elegance NHPBS (11.1) |
Wed, Apr 2 | 9:30 A.M. | The Magic of Crete NH Explore (11.2) |
Fri, Apr 4 | 10:30 A.M. | Athens Reinvented NH Explore (11.2) |
Sat, Apr 5 | 10:00 A.M. | Ode to Capt. Vassilis NHPBS (11.1) |
Wed, Apr 9 | 9:30 A.M. | Honey, Honey NH Explore (11.2) |
Sat, Apr 12 | 10:00 A.M. | Comfort Food The Naxian Way NHPBS (11.1) |
Wed, Apr 16 | 9:30 A.M. | The Miracle Ingredient: Tomato Paste NH Explore (11.2) |
Sat, Apr 19 | 10:00 A.M. | Naxian Paradise NHPBS (11.1) |
Wed, Apr 23 | 9:30 A.M. | The Land of Liquid Gold NH Explore (11.2) |
Sat, Apr 26 | 10:00 A.M. | A Family Affair NHPBS (11.1) |
Wed, Apr 30 | 9:30 A.M. | Eat Like Ancient Greek Gods NH Explore (11.2) |
Sat, May 3 | 10:00 A.M. | The Unknown Mykonos NHPBS (11.1) |
Wed, May 7 | 9:30 A.M. | Monemvasia - The Rock NH Explore (11.2) |
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W34DQ-D Ch. 34 Pittsburg