Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine. Maria meets with chefs Tasos Andriotis and Aristotelis Megoulas to prepare a Bitter Orange Salad and a Multigrain Soup. Back in New York, Maria takes inspiration from these Corfiot dishes and shares some recipes that are easy to create at home.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 212
Sat, Feb 1 | 10:00 A.M. | Colors of Corfu NHPBS (11.1) |
THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes.
From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.
Fri, Jan 24 | 10:30 A.M. | Simple Elegance NH Explore (11.2) |
Sat, Jan 25 | 10:00 A.M. | Classic Corfu NHPBS (11.1) |
Fri, Jan 31 | 10:30 A.M. | Ode to Capt. Vassilis NH Explore (11.2) |
Sat, Feb 1 | 10:00 A.M. | Colors of Corfu NHPBS (11.1) |
Fri, Feb 7 | 10:30 A.M. | Comfort Food The Naxian Way NH Explore (11.2) |
Sat, Feb 8 | 10:00 A.M. | Athens Reinvented NHPBS (11.1) |
Fri, Feb 14 | 10:30 A.M. | Comfort Food The Naxian Way NH Explore (11.2) |
Sat, Feb 15 | 10:00 A.M. | Feasting On An Emerald Beach NHPBS (11.1) |
Fri, Feb 21 | 10:30 A.M. | Naxian Paradise NH Explore (11.2) |
Sat, Feb 22 | 10:00 A.M. | Morning Til Night NHPBS (11.1) |
Fri, Feb 28 | 10:30 A.M. | A Family Affair NH Explore (11.2) |
Sat, Mar 1 | 10:00 A.M. | Water, Sand, Sun NHPBS (11.1) |
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