Roberto Donna -
in julia's kitchen with master chefs

Chef Roberto Donna creates pizza margherita and panino di pizza, and demonstrates his techniques for making pizza dough -- gently kneading, petting, patting and tossing the dough to avoid disturbing the yeast. He also suggests tearing basil leaves to get the best flavor.

Duration: 26 minutes and 46 seconds

Episode Number: 101

No future air times were found for this episode.

About In Julia's Kitchen with Master Chefs:

Inviting master chefs into her kitchen, Julia Child cooks with the pros, detailing their techniques and dishes for the home cook.

Watch In Julia's Kitchen with Master Chefs - Clips, Episodes & Previews

Pizza Margherita with Roberto Donna

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Duck Soup with Foie Gras Ravioli with Alfred Portale

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Frito Misto with Aioli with Reed Hearon

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Future Broadcast times for "In Julia's Kitchen with Master Chefs": (show all)

Sat, Jun 14	3:30 P.M.	Jody Adams NHPBS (11.1)
Sat, Jun 21	3:30 P.M.	Zarela Martinez NHPBS (11.1)
Sat, Jun 28	3:30 P.M.	Jean-Georges Vongerichten NHPBS (11.1)
Sat, Jul 5	3:30 P.M.	Rick Bayless NHPBS (11.1)