Inviting master chefs into her kitchen, Julia Child cooks with the pros, detailing their techniques and dishes for the home cook.
Sat, Aug 30 | 3:30 P.M. |
Carol Field
NHPBS (11.1)
Author, teacher and baker Carol Field prepares grissini (bread sticks) and rustic country bread with which she makes bruschetta. |
Sat, Sep 6 | 3:30 P.M. |
Michael Lomonaco
NHPBS (11.1)
Chef Michael Lomonaco marinates quail and venison, then creates boar bacon and rabbit sausage to form a mixed game grill. |
Sat, Sep 13 | 3:30 P.M. |
Monique Barbeau
NHPBS (11.1)
Chef Monique Barbeau prepares tequila cured gravlax with savory dill pancakes. |
Sat, Sep 20 | 3:30 P.M. |
Jacques Torres
NHPBS (11.1)
Jacques Torres creates a chocolate presentation with pralines. |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg