In Julia's Kitchen with Master Chefs
Inviting master chefs into her kitchen, Julia Child cooks with the pros, detailing their techniques and dishes for the home cook.
| Sat, Sep 20 | 3:30 P.M. |
Jacques Torres
NHPBS (11.1)
Jacques Torres creates a chocolate presentation with pralines. |
| Sat, Oct 4 | 3:30 P.M. |
Alfred Portale
NHPBS (11.1)
Alfred Portale creates duck soup with foie gras ravioli and black truffles. |
| Sat, Oct 11 | 3:30 P.M. |
Mark Militello
NHPBS (11.1)
Chef Mark Militello creates a hearts of palm salad to complement his Jamaican-style yellowtail red snapper. |
| Sat, Oct 18 | 3:30 P.M. |
Julian Serrano
NHPBS (11.1)
Julian Serrano creates a lobster and chicken paella for a main course and creme fraiche ice cream with almond roasted figs and honey lime peaches for dessert. |
| Sat, Oct 25 | 3:30 P.M. |
Joachim Splichal
NHPBS (11.1)
Joachim Splichal creates braised lamb shank on barley risotto. |
Watch In Julia's Kitchen with Master Chefs - Clips, Episodes & Previews
In Julia's Kitchen with Master Chefs By Episode
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WLED-TV Ch. 48 Littleton
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W34DQ-D Ch. 34 Pittsburg
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Kids - 11.5
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