Beef Kebabs and Cheese Bread -
cook's country

Wed, Oct 1 10:30 A.M. NH Explore (11.2)

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs. Next, tasting expert Jack Bishop has Bridget taste ground cumin. Finally, test cook Bryan Roof shows host Julia Collin Davison how to make a Georgian specialty, Adjaruli Khachapuri.

Duration: 25 minutes and 56 seconds

Episode Number: 1303

All broadcast times for this episode: (show all)

Wed, Oct 1	10:30 A.M.	Beef Kebabs and Cheese Bread NH Explore (11.2)

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Beef, Dressed Up

Regional Italian-American Favorites

Aloha State Favorites

Chicken and Cornbread

The Perfect Cake

Roast Beef and Potatoes

Future Broadcast times for "Cook's Country": (show all)

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