Hosts Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo. Then, equipment expert Adam Ried reveals his top pick for inexpensive blenders. And finally, test cook Ashley Moore shows Julia how to make the ultimate Texas breakfast tacos.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1106
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Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
|Thu, Aug 11||3:30 P.M.||Roast Beef and Potatoes|
|Fri, Aug 12||11:30 A.M.||Chicken Soup and Cheesy Bread|
|Fri, Aug 12||7:30 P.M.||Chicken and Cornbread|
|Sat, Aug 13||4:30 P.M.||Aloha State Favorites|
|Mon, Aug 15||7:30 P.M.||The Perfect Cake|
|Tue, Aug 16||1:30 A.M.||The Perfect Cake|
|Tue, Aug 16||3:30 P.M.||Pork and Pie|
|Wed, Aug 17||7:30 P.M.||Roast Beef and Potatoes|
|Thu, Aug 18||1:30 A.M.||Roast Beef and Potatoes|
|Thu, Aug 18||3:30 P.M.||Holiday Feast|
|Fri, Aug 19||11:30 A.M.||Elegant and Orange|
|Fri, Aug 19||7:30 P.M.||Pork and Pie|
|Sat, Aug 20||4:30 P.M.||Roast Beef and Potatoes|
|Mon, Aug 22||7:30 P.M.||Holiday Feast|
|Tue, Aug 23||1:30 A.M.||Holiday Feast|
|Tue, Aug 23||3:30 P.M.||A Trip to the Big Easy|
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W34DQ-D Ch. 34 Pittsburg