cook's country -
New Recipes for the Grill

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings... on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect grilled pork burgers.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1104

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Fried Bites

Tacos Two Ways

Grilled Chicken Two Ways

Roast Chicken and Salad

Summer Berry Desserts

One-Pot Meals

Future Broadcast times for "Cook's Country": (show all)

Fri, Aug 12	11:30 A.M.	Chicken Soup and Cheesy Bread
Fri, Aug 12	7:30 P.M.	Chicken and Cornbread
Sat, Aug 13	4:30 P.M.	Aloha State Favorites
Mon, Aug 15	7:30 P.M.	The Perfect Cake
Tue, Aug 16	1:30 A.M.	The Perfect Cake
Tue, Aug 16	3:30 P.M.	Pork and Pie
Wed, Aug 17	7:30 P.M.	Roast Beef and Potatoes
Thu, Aug 18	1:30 A.M.	Roast Beef and Potatoes
Thu, Aug 18	3:30 P.M.	Holiday Feast
Fri, Aug 19	11:30 A.M.	Elegant and Orange
Fri, Aug 19	7:30 P.M.	Pork and Pie
Sat, Aug 20	4:30 P.M.	Roast Beef and Potatoes
Mon, Aug 22	7:30 P.M.	Holiday Feast
Tue, Aug 23	1:30 A.M.	Holiday Feast
Tue, Aug 23	3:30 P.M.	A Trip to the Big Easy
Wed, Aug 24	7:30 P.M.	A Trip to the Big Easy