cook's country
Southern Discoveries

Test cook Bryan Roof shows Julia Collin Davison how to make an authentic version of South Carolina smoked fresh ham. Tasting expert Jack Bishop challenges Julia to a tasting of spiral sliced bone-in ham. Equipment expert Adam Ried reveals his top pick for potato mashers. Test cook Christie Morrison shows Bridget Lancaster how to make the best smashed potato salad.

Episode Duration: 26 minutes and 26 seconds

Episode Number: 1009

Future Broadcast times for "Cook's Country": (show all)

Tue, Mar 2 3:30 P.M. Bbq Brisket and Fritters     NH CREATE
Tue, Mar 2 11:30 P.M. Plenty of Garlic and Parm     NH CREATE
Thu, Mar 4 1:30 A.M. Ballpark Classics     NH CREATE
Thu, Mar 4 3:30 P.M. Italian Comfort Food Classics     NH CREATE
Thu, Mar 4 11:30 P.M. When Only Chocolate Will Do     NH CREATE
Sat, Mar 6 4:30 P.M. Ballpark Classics     NH CREATE
Mon, Mar 8 7:30 P.M. New Recipes for the Grill     NH CREATE
Tue, Mar 9 1:30 A.M. New Recipes for the Grill     NH CREATE
Tue, Mar 9 3:30 P.M. Tacos Two Ways     NH CREATE
Tue, Mar 9 11:30 P.M. The Italian-American Kitchen     NH CREATE
Wed, Mar 10 7:30 P.M. Spaghetti House Classics     NH CREATE
Thu, Mar 11 1:30 A.M. Spaghetti House Classics     NH CREATE
Thu, Mar 11 3:30 P.M. Beef, Dressed Up     NH CREATE
Thu, Mar 11 11:30 P.M. Ultimate Comfort Foods     NH CREATE
Fri, Mar 12 7:30 P.M. Tex-Mex Favorites     NH CREATE

NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

Cable and Satellite Channels

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March Printable Schedules

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