Learn baking from cookbook author and owner of Back in the Day Bakery-Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded crumb. Next, they whip up Salty Honey and Browned Butter Bars reminiscent of rich, custardy chess pie. Last but not least, Chris and Cheryl make S'mores Bars with Marshmallow Meringue, a perfect summer dessert.
Duration: 25 minutes and 47 seconds
Episode Number: 708
No future air times were found for this episode.
The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.
CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.
Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.
The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.
Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.
As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.
Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.
| Mon, Feb 16 | 9:00 A.M. | The Real Spaghetti and Meatballs NH Explore (11.2) |
| Tue, Feb 17 | 9:00 A.M. | New Salads NH Explore (11.2) |
| Tue, Feb 17 | 8:00 P.M. | Vegetables for Meat Lovers NH Create (11.4) |
| Wed, Feb 18 | 12:30 A.M. | Vegetables for Meat Lovers NH Create (11.4) |
| Wed, Feb 18 | 9:00 A.M. | Best Romanian Desserts NH Explore (11.2) |
| Thu, Feb 19 | 9:00 A.M. | Tomato Makeovers NH Explore (11.2) |
| Thu, Feb 19 | 9:30 A.M. | The Austrian Table NH Create (11.4) |
| Thu, Feb 19 | 12:30 P.M. | The Austrian Table NH Create (11.4) |
| Thu, Feb 19 | 4:30 P.M. | The Austrian Table NH Create (11.4) |
| Thu, Feb 19 | 8:00 P.M. | In Search of Cacio E Pepe NH Create (11.4) |
| Fri, Feb 20 | 12:30 A.M. | In Search of Cacio E Pepe NH Create (11.4) |
| Fri, Feb 20 | 3:30 A.M. | The Austrian Table NH Create (11.4) |
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| Sat, Feb 21 | 1:00 P.M. | Eggs Around The World NHPBS (11.1) |
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| Sat, Feb 21 | 7:00 P.M. | Tuesday Night Italian NH Create (11.4) |
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