Summer Kitchens -
christopher kimball's milk street television

Ukrainian chef Olia Hercules invites us into her kitchen to learn two recipes inspired by the cooking traditions of Ukraine's summer kitchens. First, she makes Chicken Roasted with Garlic-Herb Creme Fraiche, coating the bird inside and out with herb-packed creme fraiche that adds flavor and helps brown the skin. Then, she bakes Ricotta-Semolina Cake with Caramelized Apples, a cake-cheesecake hybrid topped with a layer of silky, buttery, golden-hued apple.

Duration: 26 minutes and 46 seconds

Episode Number: 513

No future air times were found for this episode.

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

Cook What You Have

Simple Italian

Meaty Stews

Summer Kitchens

Bundt Cake, Butter Bars & Meringue

Mexico City Tacos

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Tue, Apr 22	9:00 A.M.	Simple Cakes NH Explore (11.2)
Tue, Apr 22	8:00 P.M.	Middle East Favorites NH Create (11.4)
Wed, Apr 23	12:30 A.M.	Middle East Favorites NH Create (11.4)
Wed, Apr 23	9:00 A.M.	Brazilian Pizza NH Explore (11.2)
Thu, Apr 24	9:00 A.M.	A Jordanian Supper NH Explore (11.2)
Thu, Apr 24	9:30 A.M.	Shakshuka and Tagine NH Create (11.4)
Thu, Apr 24	12:30 P.M.	Shakshuka and Tagine NH Create (11.4)
Thu, Apr 24	4:30 P.M.	Shakshuka and Tagine NH Create (11.4)
Thu, Apr 24	8:00 P.M.	Vietnamese Every Day NH Create (11.4)
Fri, Apr 25	12:30 A.M.	Vietnamese Every Day NH Create (11.4)
Fri, Apr 25	3:30 A.M.	Shakshuka and Tagine NH Create (11.4)
Fri, Apr 25	9:00 A.M.	Weeknight Soups NH Explore (11.2)
Sat, Apr 26	1:00 P.M.	Blender Cakes NHPBS (11.1)
Sat, Apr 26	6:30 P.M.	Cooking of Ukraine NH Create (11.4)
Sat, Apr 26	7:00 P.M.	Loaf Cakes: Chocolate, Plum and Lemon NH Create (11.4)
Mon, Apr 28	12:00 A.M.	Shakshuka and Tagine NH Create (11.4)