christopher kimball's milk street television
Summer Kitchens

Ukrainian chef Olia Hercules invites us into her kitchen to learn two recipes inspired by the cooking traditions of Ukraine's summer kitchens. First, she makes Chicken Roasted with Garlic-Herb Creme Fraiche, coating the bird inside and out with herb-packed creme fraiche that adds flavor and helps brown the skin. Then, she bakes Ricotta-Semolina Cake with Caramelized Apples, a cake-cheesecake hybrid topped with a layer of silky, buttery, golden-hued apple.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 513


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Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Tue, Jul 5 8:30 A.M. Singapore Satay, Soup and Sling     NH EXPLORE
Tue, Jul 5 8:00 P.M. Not Your Mother's Cake     NH CREATE
Tue, Jul 5 9:00 P.M. Lasagna Bolognese     NH CREATE
Tue, Jul 5 9:30 P.M. Indian Classics at Home     NH CREATE
Wed, Jul 6 12:30 A.M. Not Your Mother's Cake     NH CREATE
Wed, Jul 6 2:00 A.M. Lasagna Bolognese     NH CREATE
Wed, Jul 6 2:30 A.M. Indian Classics at Home     NH CREATE
Wed, Jul 6 8:30 A.M. West African Weeknight Supper     NH EXPLORE
Wed, Jul 6 9:00 P.M. Quick Pasta     NH CREATE
Wed, Jul 6 9:30 P.M. Middle Eastern Meets London     NH CREATE
Thu, Jul 7 2:00 A.M. Quick Pasta     NH CREATE
Thu, Jul 7 2:30 A.M. Middle Eastern Meets London     NH CREATE
Thu, Jul 7 8:30 A.M. The Oaxacan Kitchen     NH EXPLORE
Thu, Jul 7 9:30 A.M. Taipei Cooking Lesson     NH CREATE
Thu, Jul 7 12:30 P.M. Taipei Cooking Lesson     NH CREATE

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WEKW-TV Ch. 18 Keene

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