Weeknight Soups -
christopher kimball's milk street television

Thu, Nov 13 8:00 P.M. NH Create (11.4)

We travel to Jordan to learn some classic regional dishes. Back at Milk Street, Christopher Kimball makes Chicken Fatteh which layers crispy pita, basmati rice pilaf, a creamy yogurt-tahini sauce and shredded chicken. Then, Milk Street Cook Lynn Clark demonstrates Jordanian Bedouin Flatbread, a rustic loaf and Milk Street Cook Sam Fore prepares Eggplant-Tahini Dip, similar to baba ghanoush.

Duration: 27 minutes and 20 seconds

Episode Number: 625

All broadcast times for this episode: (show all)

Thu, Nov 13	8:00 P.M.	A Jordanian Supper NH Create (11.4)
Fri, Nov 14	12:30 A.M.	A Jordanian Supper NH Create (11.4)
Sat, Nov 22	6:30 P.M.	A Jordanian Supper NH Create (11.4)

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

The Cooking of Colombia

Simple Italian

The Joy of Cooking, Jalisco-Style

Skillet Dinners

Miso: The Magic Ingredient

Meaty Stews

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Mon, Oct 20	12:00 A.M.	New Cookie Classics NH Create (11.4)
Mon, Oct 20	9:00 A.M.	Apple Strudel & Schnitzel NH Explore (11.2)
Tue, Oct 21	9:00 A.M.	Biryani and Curry NH Explore (11.2)
Tue, Oct 21	8:00 P.M.	Hearty Stews NH Create (11.4)
Wed, Oct 22	12:30 A.M.	Hearty Stews NH Create (11.4)
Wed, Oct 22	9:00 A.M.	Milk Street Steakhouse NH Explore (11.2)
Thu, Oct 23	9:00 A.M.	Back Streets Rome NH Explore (11.2)
Thu, Oct 23	9:30 A.M.	Chicken Paprikash NH Create (11.4)
Thu, Oct 23	12:30 P.M.	Chicken Paprikash NH Create (11.4)
Thu, Oct 23	4:30 P.M.	Chicken Paprikash NH Create (11.4)
Thu, Oct 23	8:00 P.M.	Breads from Around The World NH Create (11.4)
Fri, Oct 24	12:30 A.M.	Breads from Around The World NH Create (11.4)
Fri, Oct 24	3:30 A.M.	Chicken Paprikash NH Create (11.4)
Fri, Oct 24	9:00 A.M.	Apple Strudel & Schnitzel NH Explore (11.2)
Sat, Oct 25	1:00 P.M.	Coconut Curry & Stir-Fried Chicken NHPBS (11.1)
Sat, Oct 25	6:30 P.M.	The Turkish Table NH Create (11.4)