Better Breakfast -
america's test kitchen from cook's illustrated

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes. Tasting expert Jack Bishop challenges Bridget to a tasting of turkey bacon. Next, gadget critic Lisa McManus reviews syrup dispensers, and science expert Dan Souza demystifies the science of baking soda and browning. Then, test cook Becky Hays makes Julia a decadent version of a breakfast classic: Creamy French-Style Scrambled Eggs.

Duration: 26 minutes and 46 seconds

Episode Number: 1919

No future air times were found for this episode.

About America's Test Kitchen From Cook's Illustrated:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen From Cook's Illustrated - Clips, Episodes & Previews

A Taste of Sichuan

Mediterranean Eggplant Dishes

Comforting Japanese Dinners

New England Clambake

Savory Mexican Classics

Breakfast from Scratch

Future Broadcast times for "America's Test Kitchen From Cook's Illustrated": (show all)

Mon, Aug 24	3:30 P.M.	Tasty Thai NH Create (11.4)
Mon, Aug 24	8:00 P.M.	Grill-Roasted Chicken and Green Beans NH Create (11.4)
Tue, Aug 25	12:30 A.M.	Grill-Roasted Chicken and Green Beans NH Create (11.4)
Tue, Aug 25	8:30 A.M.	Nutritious and Delicious NH Explore (11.2)
Tue, Aug 25	1:00 P.M.	Prime Rib and Popovers NHPBS (11.1)
Wed, Aug 26	8:30 A.M.	Springtime Feast NH Explore (11.2)
Wed, Aug 26	9:30 A.M.	Mexican Comfort Food NH Create (11.4)
Wed, Aug 26	12:30 P.M.	Mexican Comfort Food NH Create (11.4)
Wed, Aug 26	1:00 P.M.	Bulgogi and Bokkeumbap NHPBS (11.1)
Wed, Aug 26	3:30 P.M.	The Most Important Meal NH Create (11.4)
Wed, Aug 26	4:30 P.M.	Mexican Comfort Food NH Create (11.4)
Thu, Aug 27	3:30 A.M.	Mexican Comfort Food NH Create (11.4)
Thu, Aug 27	8:30 A.M.	Savory and Sweet Italian NH Explore (11.2)
Thu, Aug 27	1:00 P.M.	Jewish Baking NHPBS (11.1)
Fri, Aug 28	8:30 A.M.	Sous Vide for Company NH Explore (11.2)
Fri, Aug 28	9:30 A.M.	Grill-Roasted Chicken and Green Beans NH Create (11.4)