Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido. Equipment expert Adam Ried shares with host Bridget Lancaster his top picks for soda makers. Test cook Elle Simone Scott makes Bridget Fried Yuca.
Episode Duration: 27 minutes and 16 seconds
Episode Number: 2225
No future air times were found for this episode.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.
Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.
The series also features the popular segments viewers know and love.
In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.
Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
|Thu, Sep 29||11:30 A.M.||A Trip to Vietnam|
|Fri, Sep 30||9:30 A.M.||Back to Grilling Basics|
|Fri, Sep 30||12:30 P.M.||Back to Grilling Basics|
|Fri, Sep 30||3:30 P.M.||Eggs for the Holidays|
|Fri, Sep 30||4:30 P.M.||Back to Grilling Basics|
|Fri, Sep 30||8:00 P.M.||Tagine and Hummus|
|Sat, Oct 1||2:00 A.M.||Tagine and Hummus|
|Sat, Oct 1||3:30 A.M.||Back to Grilling Basics|
|Sat, Oct 1||3:00 P.M.||Unexpected Salads|
|Sat, Oct 1||4:00 P.M.||Rustic Italian Fare|
|Mon, Oct 3||12:30 A.M.||Bake Sale Favorites|
|Mon, Oct 3||1:00 A.M.||Back to Grilling Basics|
|Mon, Oct 3||11:30 A.M.||Tacos, Guacamole, and Margaritas|
|Mon, Oct 3||3:30 P.M.||A Trip to Rome|
|Mon, Oct 3||8:00 P.M.||Mediterranean Comfort Food|
|Tue, Oct 4||12:30 A.M.||Mediterranean Comfort Food|
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WEKW-TV Ch. 18 Keene
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W34DQ-D Ch. 34 Pittsburg