pati's mexican table
A Queen in the Land of the Gods

Pati travels to the small town of Teotitlan de Valle to meet with one of the best cooks in Oaxaca, Abigail Mendoza. Abigail is opening her home to show Pati her dedication to preserving the pre-Hispanic techniques and recipes of her Zapotec ancestors. Back in Pati's kitchen, her experience with Abigail inspires recipes that feature few ingredients used in rustic Oaxacan ways, including chicken with oregano and garlic, grilled corn salad, and burnt milk ice cream. Oaxacan chicken with oregano and garlic; Grilled corn salad; Burnt milk ice cream with animal crackers.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 603


Watch Pati's Mexican Table - Clips, Episodes & Previews


Future Broadcast times for "Pati's Mexican Table": (show all)

Sat, Oct 23 7:30 P.M. Oaxaca Breakfast: Messy and Delicious     NH CREATE
Mon, Oct 25 10:00 A.M. Pati's Mexican Table     NH EXPLORE
Tue, Oct 26 10:00 A.M. Taco Night     NH EXPLORE
Wed, Oct 27 10:00 A.M. Summer Evening Party     NH EXPLORE
Thu, Oct 28 10:00 A.M. Tamaliza!     NH EXPLORE
Thu, Oct 28 7:30 P.M. How I Got to Now     NH CREATE
Fri, Oct 29 1:30 A.M. How I Got to Now     NH CREATE
Fri, Oct 29 10:00 A.M. Mexamericana     NH EXPLORE
Sat, Oct 30 12:30 P.M. Los Mariachis     NHPBS
Sat, Oct 30 7:30 P.M. Juju's Chocolate-Covered Life     NH CREATE
Mon, Nov 1 10:00 A.M. Los Mariachis     NH EXPLORE
Tue, Nov 2 10:00 A.M. Cooking with the Fans     NH EXPLORE
Wed, Nov 3 10:00 A.M. Street Food Favorites     NH EXPLORE
Thu, Nov 4 10:00 A.M. Sami's Big Day     NH EXPLORE
Thu, Nov 4 7:30 P.M. Cheesy     NH CREATE

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