Maestros Del Pan -
pati's mexican table

Tue, Jun 16 9:00 A.M. NH Create (11.4)

The man who literally wrote the book on Mexican bread, Irving Quiroz, brings Pati into his workshop in Monterrey to teach her how to make traditional campechanas and rich conos de crema. Then we meet one of Irving's students, Chuy Elizondo, who is using bread as a vehicle to make his brunch place one of the hottest in town. Finally, we get an up-close look at a key ingredient in Chuy's famous chilaquiles verdes: chicharron. Here in Monterrey, we meet the family who owns the butchery known to have the best chicharron in town. In the kitchen recipes: Empanadas de Naranja con Pina; Candied Orange and Pineapple Empanadas.

Duration: 26 minutes and 45 seconds

Episode Number: 1104

All broadcast times for this episode: (show all)

Tue, Jun 16	9:00 A.M.	Maestros Del Pan NH Create (11.4)
Tue, Jun 16	12:00 P.M.	Maestros Del Pan NH Create (11.4)
Tue, Jun 16	4:00 P.M.	Maestros Del Pan NH Create (11.4)
Wed, Jun 17	3:00 A.M.	Maestros Del Pan NH Create (11.4)
Sat, Jun 20	11:30 P.M.	Maestros Del Pan NH Create (11.4)

About Pati's Mexican Table:

PATI'S MEXICAN TABLE brings authentic Mexican flavors, colors, textures and warmth into American kitchens.

A former policy analyst focused on Latin American politics and history, Pati Jinich is a chef, cooking teacher, food writer and mother of three whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country.

In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico's rich history and culture, Pati's personal experiences, and her ongoing conversations with cooks in both Mexico and the United States.

Each half-hour highlights a singular Mexican food - from familiar ingredients like vanilla, avocado and chorizo to the mysterious grains used by the Aztecs and the adventurous and trendy cuisine found across Mexico today.

From traditional takes on tomatillos to modern spins on huevos rancheros, Pati inspires viewers to make great Mexican dishes in their own homes.

Watch Pati's Mexican Table - Clips, Episodes & Previews

The Nectar of the Mayan Gods

Guayabera World

Flavors of Merida

A Family Affair

Yucatán Meats

Recados

Future Broadcast times for "Pati's Mexican Table": (show all)

Fri, May 15	1:30 A.M.	A Mayan League of Their Own NH Create (11.4)
Fri, May 15	10:00 A.M.	Hidden Guachochi NH Explore (11.2)
Sat, May 16	11:30 A.M.	Brunch at the Jinich House NHPBS (11.1)
Sat, May 16	7:30 P.M.	Swinging Spirits NH Create (11.4)
Sat, May 16	11:30 P.M.	Double Vallarta NH Create (11.4)
Mon, May 18	10:00 A.M.	My Heart, My Home NH Explore (11.2)
Tue, May 19	9:00 A.M.	Quiero Mas Tacos NH Create (11.4)
Tue, May 19	10:00 A.M.	Colors of Creativity NH Explore (11.2)
Tue, May 19	12:00 P.M.	Quiero Mas Tacos NH Create (11.4)
Tue, May 19	4:00 P.M.	Quiero Mas Tacos NH Create (11.4)
Wed, May 20	3:00 A.M.	Quiero Mas Tacos NH Create (11.4)
Wed, May 20	10:00 A.M.	Living Legacy NH Explore (11.2)
Thu, May 21	10:00 A.M.	Building The Future NH Explore (11.2)
Thu, May 21	7:30 P.M.	Canyon Cuisine NH Create (11.4)
Fri, May 22	1:30 A.M.	Canyon Cuisine NH Create (11.4)
Fri, May 22	10:00 A.M.	A Sense of Beauty NH Explore (11.2)